I don't know when Chi Hai ran behind Qi Xiuyuan, and after tying up three times and dividing five by two, he said: "What kind of perfect obsessive-compulsive disorder is this, I'll give you Yeye." ”

Everyone laughed in unison, and the atmosphere suddenly rose high, and I escaped from the embarrassment.

Lin Lang also began to make soup, I watched Chi Hai accept the task of peeling garlic, Si Chen was washing lettuce on the side, Qi Xiuyuan was cutting the braised pork to be used for a while, and Jing Yuebai was beating eggs on the side.

I saw that everyone was busy on the side, and I hurried to get busy, after all, Lian Zong would be scolded if he didn't work, I asked tentatively, "Where are the chicken wings?" You need to marinate it in advance! ”

Lin Lang drew a little attention from the soup pot: "In the big bag over there, if you need it, you make a flower knife first, and I will teach you how to marinate it in a while." ”

I ran over to the bag and flipped the chicken wings out: "Found it, okay, I'll hit the flower knife first." ”

Lin Lang quickly got the ingredients and seasonings of the soup ready, and there was only time left to boil, so he ran to me and asked how the chicken wings were?

"Well, the flower knives are all ready, look at it!"

Lin Lang: "It's pretty good, it's great, you can put an appropriate amount of cooking wine, light soy sauce, dark soy sauce and green onions, ginger and garlic to marinate." ”

I nodded and did as Lin Lang said: "Lin Lang, how much do you look at the old man?" ”

Because I was really afraid of putting more or less seasoning, I called Lin Lang's name from time to time, and Lin Lang always replied patiently.

Chi Hai couldn't look at it from the side: "Lu Man, don't be disgusted if you don't know how to cook, come and peel garlic with me." ”

I was so angry that I couldn't do it, and before I could reply to Chi Hai, Lin Lang opened his mouth first, and there was a bit of pampering in his tone: "It's okay, I don't dislike it, and I will officially start stir-frying the vegetables after a while, I will definitely keep shouting vines." ”

Chi Hai muttered something, I didn't hear it clearly, and I didn't pay attention to it, but Lin Lang quickly started stir-frying, and sure enough, he also began to call me by name: "Vines, pepper help find it." ”

"Vines, plates."

"Vine, is the pepper all right?"

……

So, this time the dinner finally ended after I was busy going around for a whole hour, and I was so tired that I naturally didn't have the heart to think about what to record, and I only had to help the cook.

Five dishes and one soup were quickly put on the table, full of color, flavor and flavor, and everyone was very happy to see the fruits of our labor.

Lin Lang also interjected at the right time: "Let's all eat directly!" ”

Then everyone hesitated near the dining table, after all, choosing a location is also a must-see for Lianzong.

In fact, after seeing the guest candidates, I had already given up on smelting, so I didn't have any worries, I looked at my favorite fried yellow beef in the middle, and didn't think much about it, and sat directly in the C position in the middle.

Chi Hai sat opposite me when he saw me seated, and then Qi Xiuyuan also sat on my left by taking the opportunity to hand me a drink, and Lin Lang was always standing on my right, so he naturally sat on my right side.

Si Chen sat opposite Lin Lang, and Jing Yuebai also sat opposite Qi Xiuyuan, as soon as I sat in this position, I felt a palpitation in my heart, and I had a feeling that something was wrong.

Sure enough, not long after I sat down, I became the one who was fed, and first Lin Lang handed over the braised pork in front of him: "How about tasting the braised pork?" ”

I took it to the bowl and tasted it: "The taste is very good, very soft and glutinous, melts in the mouth, and the most important thing is that there is no greasy feeling, it is really good." ”

Qi Xiuyuan was not willing to show weakness, and pushed the dishes he made over: "How about trying scrambled eggs with tomatoes?" ”

"Ah, I like this tomato the most, it's the soft one, it's great! And the essence of the sugar is very cleverly placed, any more will have a sweet and greasy feeling, and a little less may not be able to suppress the sour taste. "I was forced to open.

Qi Xiuyuan was amused by my description: "Okay, okay, let's eat!" If we boast again, we will go to heaven. ”

I breathed a sigh of relief, although I am not afraid of rainbow fart all the dishes, and I often habitually praised Lin Lang and Qi Xiuyuan when we were together, but I was still a little embarrassed at the thought that this compliment might be recorded by a variety show.

I hurriedly hurried to my small fried yellow beef, and the dinner table was quiet for a while, and suddenly said: "Don't forget to introduce yourself." ”

I swallowed the beef in my mouth and said in a daze: "My name is Lu Man, I like food, but I am not good at cooking, I hope you don't forget to call me when you go to eat delicious food." ”

Chi Hai didn't know why he was amused by me: "This kind of self-introduction is a bit weird, why don't you guess my information?" ”

Jing Yue replied innocently: "It's definitely not a worker like us, is it the successor of the family business?" ”

I laughed, thinking that the rich second generation is the rich second generation, and what kind of family business successor, this is the art of language!

I don't know if the smile is too prominent, Chi Hai suddenly locked his eyes on me: "Lu Man, you say." ”

The smile on my lips froze: "Boss, he's the CEO of an emerging technology company." ”

Everyone looked at me, their eyes full of doubt, and I coughed, "Ahem, what, he's my former boss!" ”

Chi Hai admired everyone's expressions enough, and then continued: "Guess my age again!" ”

Si Chen said tentatively: "It looks like 27 years old, but if the boss says it, add 5 years old!" 32 years old! ”

I raised my thumbs up at Si Chen, which was too accurate.

Chi Hai ignored me and continued, "I don't know where Miss Lu is now?" ”

I ignored Chi Hai's yin and yang weirdness: "I worked as a product manager in a technology company. ”

It was Si Chen's turn to introduce himself: "I said the press conference when I first came, so I won't let everyone guess, I am the director of an advertising company." The age is the same as Chi Hai. ”

Yue Jingbai was excited to let everyone guess: "What do you guess I do?"

I made a bold guess: "Doing art?" ”

Yue Jingbai nodded: "Keep guessing." ”

I continued to speculate: "Musically." ”

Yue Jingbai shook his head, I didn't know which direction to guess, Qi Xiuyuan interjected: "Illustrator? ”

“Bingo！ You guessed it! How did you guess? "Yuejing Baidao.

"I see that your suitcase looks like it's hand-painted." Qi Xiuyuan replied.

"Oh, that's it! Age doesn't matter, everyone guesses, I'm twenty-two years old," Yue Jingbai was obviously more curious about Qi Xiuyuan: "What do you do?" ”

Qi Xiuyuan introduced himself: "My name is Qi Xiuyuan, I am a technical manager of an Internet company, 26 years old this year, I like sports, fitness and playing ball, you can call me. ”

Next, Lin Lang was the only one left who didn't introduce.,To be honest,I'm actually a little curious about what Lin Lang is doing now.。。

Lin Lang didn't let everyone speculate and said directly: "I just came back from overseas this year, I just joined the quantitative department of a financial company, I am 28 years old this year, and my hobbies are cooking and fitness. ”