Chapter 364: Half-baked always carries risks
Soft-boiled eggs, this is a relatively special dish in the egg, generally speaking, it feels more unique, soft-boiled eggs are actually white-cooked, but the yolk of the egg can still present a flowing state of an egg, just like a half-baked feeling, but it gives it a nice name, soft-boiled eggs.
"Are you sure it's just a pure soft-boiled egg bowl? Isn't there a need for anything else? Hiss looked at the two boys in front of him and asked again, although Hiss had seen the top of their heads and could basically determine what the requirements of the two guests were, but their tastes were so unique that Hiss could only confirm them again.
After all, it's okay to eat this kind of soft-boiled egg as a poached egg once in a while, but the problem is that if you use it as a pure rice bowl, it is not very good.
"That's right, we want to eat soft-boiled egg rice bowls...... Boss, can you do it here? No, we'll change it. The boy, who looked stout, nodded, and then asked impatiently, and Hiss didn't mean to be angry, but nodded, and then asked the two boys to wait for a while, and then went straight to the kitchen.
He is now going to make a rice bowl that meets the tastes of the two guests, although Hiss still feels a little weird, but what these two guests want to eat is quite easy to make, soft-boiled egg rice bowl is simply to make a lot of soft-boiled eggs, and then cover them on top of the rice, then it is done, and Hiss has just seen the two guests' requirements for food, and he probably knows in his heart, how to deal with it.
It's just that soft-boiled eggs are not such a simple food, although strictly speaking, it may also have such a discarding requirement for heat in the production, but in essence, the biggest trouble with soft-boiled eggs is on the eggs, you must know that not every kind of eggs are suitable for soft-boiled eggs, and the production of soft-boiled eggs has high requirements for eggs.
Basically, everyone knows that to make anything to eat, generally speaking, as long as it is meat or fish, you need to pay attention to food safety, what roundworms and other things, these parasites are generally caused by eating undercooked things, in addition to snails, slugs, snails, these can not be eaten raw, and they have to be cooked.
These things are probably common sense, except for some areas where there is a habit of eating sashimi or raw pickles, most people will eat these things deliberately cooked, and will not eat half-cooked or completely undercooked things. But many people ignore another problem, that is, eggs, although eggs look very clean, after all, they are wrapped in the shell of eggs, but in fact, eggs are also a kind of food with very high requirements for food safety and quality.
I don't know when it began, the number of people who eat raw eggs and soft-boiled eggs began to increase, and even people think that eating raw eggs can be more nutritious and can enjoy the food in its original flavor, Heath feels that this may be influenced by a certain country, but it may also be some foreign cultural influences, after all, in some sports, some athletes have the habit of eating raw eggs, and those who eat raw eggs are more nutritious seem to be spread in this way.
There is a demand for a market, and this world is the same, some people like to eat raw eggs, then there are people who specialize in selling these eggs, but eating raw eggs has high requirements for the quality of eggs, and the control requirements are also very strict.
You must know that even if it is an egg that is wrapped in an egg shell, there will actually be some bacteria or something, sometimes eating raw eggs will be infected, and sometimes eating soft-boiled eggs will also be infected, so in general, this is a seemingly simple, but in fact a dish with extremely high quality requirements.
But fortunately, the eggs purchased here by Hiss are all sterile eggs specially cultivated by the Alliance, and this kind of eggs can also be eaten raw, after all, people in this world sometimes like to eat with raw eggs wrapped in other things, so Hiss also bought some sterile eggs here, but I didn't expect it to come in handy now.
The production of soft-boiled eggs can be described simply, at least for chefs like Hiss who have mastered the heat, there is no problem with the production of soft-boiled eggs at all, and after a while, Hiss will make the soft-boiled egg rice bowl, and then let Soroak serve it, looking at the two guests eating happily, Hiss is also relieved, it seems that these two guests do like to eat this unique food very much, which makes Hiss have some surprises, but the tastes of the guests are strange, There's nothing surprising about that.
Hiss soon didn't take the two guests to heart, and the guests came in waves, unless it was some more characteristic guests, otherwise Hiss really didn't remember the names of these guests or anything.
But then Hiss saw a familiar man walk in, the other party showed a smile when he saw Hiss, and Hiss was also relieved, this man is the guest who asked Hiss if there was a puffer fish to eat, Hiss did not entertain yesterday, this time Hiss must satisfy this guest anyway.
"You're here." Heath looked at the man in front of him with a smile, then took out a menu and handed it to the man, which was full of some ways to eat puffer fish.
"I'm coming... But boss, you are so fast in the exam, I didn't expect you to get it so quickly. The man looked at the puffer fish processing qualification certificate printed on the menu with some surprise, he really didn't expect Hiss to really take this steamed down, this is really amazing, could it be that this boss also secretly practiced handling puffer fish in private? And then test the poison yourself?
Of course, it is also possible that I have taken a special training class, after all, there are still some difficulties in dealing with puffer fish, so some witty chefs choose to open a training class to make money, and the result is really good.
"That's natural, I have a teacher." Hiss smiled, of course he learned from the teacher, but not the teacher of this world, Hiss had learned how to deal with puffer fish before, after all, the taste of puffer fish was very delicious, although Hiss couldn't eat it, and in his opinion, it felt similar to wild mushrooms.