If you are afraid of catching heads, who will do this job?

It's this guy, thinking about black eating black, it's really hateful, when he is a soft persimmon casually?

Liu Wuwan was angry in his heart, and he was naturally merciless in his hand, only beating the guy into a pig's head, and only beating the guy crying for his father and mother, kneeling on the ground and begging for mercy, before leaving.

After taking two steps, he simply came back again, snatched the money he had given to his fellow before, and stuffed it back into his money bag.

Black eats black, who wouldn't!

Liu Wuwan took the silver and walked away, leaving only the guy who was humming and chirping on the ground and scolding.

There are no impermeable walls.

The battle between Ming Yuxuan and Huibin Lou over mapo tofu quickly spread.

Peer competition, price reduction to attract popularity, gift extra to old customers can also be, even if it is to poach each other's customers, this is within the normal range.

But you sent someone to the restaurant next to you to order so many dishes to find faults, this is your fault.

This kind of battle is originally the one who picks the lead first and who is at fault, and Ming Yuxuan is like this, so he will naturally be said to be inauthentic.

Doing business is so inauthentic to peers, and it may be the same for customers, so it's best not to go to Ming Yuxuan to eat, so as not to turn around and be pitted and don't know.

Seeing the booming period in the last few days of the Chinese New Year, Ming Yuxuan's business has seen a lot less passenger flow with the naked eye.

The anxious shopkeeper Song scolded several times in the backyard, and the teacup was broken several times.

Business continues as usual in Huibin Building, and because of this incident, Mapo Tofu is more famous, and almost all guests who come to Huibin Building have a plate of Mapo Tofu per table.

The days flickered to twenty-nine.

It's Chinese New Year's Eve.

Chinese New Year's Eve is usually busy from the morning, stewing, boiling radish, and mixing dumpling filling...... Prepare for the Chinese New Year's Eve reunion Chinese New Year's Eve dinner in the evening and the first day of the new year on the second day.

All kinds of shops are also closed today.

Su Yujin went to the Huibin Building to send New Year's gifts to each guy, and each of them gave a red envelope.

Boxing is a piece of cloth, a bag of rice, a bag of noodles, and two hundred dollars in a red envelope.

The wages of the Huibin Building are high in the nearby shops and restaurants, and there are many rituals in this festival, and the guys are happy in their hearts, and they only thank Su Yujin with gratitude, and clean the inside and outside of the restaurant, and then leave the restaurant one after another and go home for the New Year.

On Su Ji's side, Su Yujin also gave a festival gift.

Each person was given a piece of cloth, five daily handkerchiefs, balm to wipe his face, and a red envelope was the same as that of the Huibin Building, which was also two hundred yuan.

After finishing these work, Su Yujin led Wormwood and Liu's mother Zhang Luo to have a Chinese New Year's Eve dinner.

Smooth and tender saliva chicken, sweet and sour crispy squirrel fish, light and refreshing salted duck, baked pumpkin with egg yolk, stewed pork ribs with water chestnut, mushroom and rape heart, casserole taro potpot, fried yam with fungus, jade dumplings with pork and shrimp filling, sour and hot and appetizing black pepper hot and sour soup, it is enough to make up ten dishes with chicken, duck and fish.

Su Yujin even confessed that wormwood was scalded with a pot of rice wine.

The glutinous rice is not over-purified, and the wine taste is not heavy, but it has a rich moromi fragrance, and the aftertaste is also full of sweetness.

It can be said that although there is only a Chinese New Year's Eve dinner for three people, it is also grand and lively in the end.

After eating, the reason is to keep the year.

But remembering that if He Yanxiu came on the second day, it would be a busy time, so Su Yujin also ordered Mother Liu and Wormwood to go and rest early.

I also lay down in bed early.

The next morning, someone came to the door early.

It was Su Ji's frost leaves and Qingkui and others who came to pay New Year's greetings.

Immediately after, there was the guy on the other side of the Huibin Building.

After these two groups of people were sent away, Su Yujin led wormwood to Zheng Mingyuan to pay New Year's greetings.

In theory, it is generally the chef who pays New Year's greetings to the owner.

But the relationship between them is not a pure employment relationship, but more cooperation, Zheng Mingyuan is older, and in terms of this level of rules, it is time for Su Yujin to go.

When he went, Su Yujin didn't go empty-handed, and brought some open-mouth smiles and lotus cakes that he made himself as snacks.

"Come is coming, what else do you bring? When did I run out of food here? ”

Zheng Mingyuan smiled and beckoned Su Yujin and Wormwood to sit down and roast the fire, and went to pour two cups of hot tea.

"What Uncle Zheng does is what Uncle Zheng does, and what I do is what I do, even if the taste is not as good as Uncle Zheng's, it can be counted as some of my thoughts, and it tastes different."

Su Yujin held the teacup and looked around, "Why isn't Dayong here?" ”

"I said that I went out to find dried daylily for cooking at noon, and I went out early in the morning, and I haven't come back yet." When Zheng Mingyuan mentioned this, he twisted his eyebrows, "This kid ran out when he was free for some time, and he didn't say what he was doing, and he didn't know what the hell he was doing." ”

"This Chinese New Year, every shop is closed, where can he get daylily? I think that's just looking for such a reason, so that I can take the opportunity to go out and go wild. ”

"Dayong is not a person who is not insignificant, since it is something that must be done on the first day of the Lunar New Year, it is estimated that it is the most important thing, Uncle Zheng should not be too anxious." Su Yujin persuaded.

"What's important or not, no matter how important it is, can it be more important than marrying a daughter-in-law?"

Zheng Mingyuan only sighed, "The boss is not a small person, it's time to become a family or something, the money earned by the owner during this period of time is not small, I have given him a good land, bought a house, and then found a matchmaker to give him this matter, but this bastard boy said nothing." ”

"I'm really sad to death!"

"Apprentices have their own apprentice blessings, many times the word marriage, or pay more attention to the word fate, if the fate arrives, I'm afraid it can't be stopped."

Su Yujin said with a smile, "Da Yongsheng looks good, and he follows Uncle Zheng, and he will be able to take the lead in the future, and the future is unlimited, but I am afraid that I will not be able to find a daughter-in-law?" ”

"Yes, you're still here to help him say good things."

Zheng Mingyuan carried the steaming copper kettle and added some hot water to Su Yujin's cup, and took the rice cake he made to let Su Yujin and wormwood taste it.

After talking for a while, Su Yujin and Wormwood took their leave.

When leaving, Zheng Mingyuan asked the two of them to bring back some self-made red dates, walnuts, red date cakes, and jujube paste yam cakes.

Zheng Mingyuan is a must, although this pastry is not as outstanding as Yunzhi Zhai, but because of Zheng Mingyuan's interest, the taste is also good.

There is no shortage of snacks these days.

Su Yujin smiled and asked the wormwood to accept it, and the two of them walked home together.

On the first day of the Lunar New Year, all kinds of shops on the street are closed, but there are strings of festive red lanterns hanging at the door, and many people who want to go to the streets and alleys to pay New Year's greetings on the road are also quite lively.

"Miss Sue? It was such a coincidence that I met Miss Su here. ”