When I got to the kitchen, the kitchen was also cleaned up, and it seemed that the two people still liked to be clean.

There are still some leftover ingredients on the table, such as green onions, ginger, and coriander.

In addition, there are some fish fillets, and they are the ones that are marinated.

The quality is not bad, it is still very fresh, and it is very suitable for making staff meals at noon.

And I didn't eat yet! You can make a dish that goes well with rice.

That is sauerkraut fish, sauerkraut fish also has a meaning, that is, sour, vegetable, and redundant, if they get this, they can also serve snacks.

Sauerkraut fish is really good!

Gu Chen also took out the old jar from under the stove, and inside was the sauerkraut he pickled, and he didn't know if it was pickled.

As soon as I opened the package, I smelled the sauerkraut in the old altar, which is the smell.

Gu Chen said that the taste is very authentic, and it can't be compared with those sauerkraut on your feet.

The taste of sauerkraut is even more rushing, and it will be mixed with other sundries.

If you happen to come across a cigarette butt, then congratulations, you are the real European Emperor.

So! Some things still have to be marinated at home, at least there will be no food safety problems.

Gu Chen poured the sauerkraut into the bowl and looked very good.

【Name:Sauerkraut】

[Category: Vegetables]

[Quality: 90]

And the quality is also good, worthy of the sauerkraut made from high-quality cabbage.

Gu Chen washed the sauerkraut in the bowl first, and then blanched it in the pot.

This removes nitrite from the sauerkraut.

After the two processes were completed, Gu Chen took out his chopsticks, took out a piece of sauerkraut and put it to his mouth to take a bite, and the sourness instantly permeated his whole body.

This sour feeling is really not ordinary!

Gu Chen couldn't help laughing, he swore that he had never tried such a wonderful taste in his life.

The sauerkraut alone is already so sour, coupled with the tenderness of the fish fillet, the numbness of the peppercorns, and the spiciness of the pickled pepper, it will definitely make people want to stop.

Sour and spicy and delicious!

Gu Chen couldn't help but swallow his saliva.

"Whew~!"

Gu Chen took a deep breath, and then it was time to test his cooking skills.

As the first chef in charge of the typhoon shelter, you must show your employees.

This is from the care of the boss!

He first cut the sauerkraut into small pieces, pickled peppers, dried peppers, and peppercorns.

Then put the fish bone stock in the soup pot into the pot, and after a simple seasoning and deodorization treatment, it is left there.

In the other wok, an appropriate amount of cooking oil is put into it, and then the cut sauerkraut is put into it, and the water in the sauerkraut is fried, so that the sauerkraut will taste more crispy.

After the sauerkraut is fried, you can put it in the fish soup, and then the white fish soup also begins to change color slightly, and has some brown green of sauerkraut.

When the fish soup was bubbling, Gu Chen directly put in the fish fillet.

He stirred it slightly with the spoon in his hand, stirred it five or six times, and the sauerkraut fish in the pot was out of the pot.

He had a handful of dried pepper, Sichuan pepper, and coriander, and put them on top of the sauerkraut fish that had just come out of the pot.

Drizzled with hot oil, the aroma of dried pepper and Sichuan pepper permeated the sauerkraut fish.

At this moment, the sauerkraut fish also becomes more tender, and it also exudes a faint aroma, which is very attractive.

【Sauerkraut fish】

Evaluation: The sauerkraut fish that will make people have an endless aftertaste, the best sauerkraut is added to the fish bone broth, mixed with the aroma of dried pepper and peppercorns, it is definitely the best in the sauerkraut fish.

Rating: 100

Gu Chen came to the lobby of the restaurant with the sauerkraut fish with satisfaction.

When they saw Gu Chen coming with sauerkraut, both of them couldn't help but be stunned, what the hell was this.

What kind of food is in the bowl? How does it feel a little weird.

And the color of this soup also feels a little disgusting, could it be a dark dish?

The two of them immediately understood that the boss wanted to make fun of them.

What can you do as an employee? No matter how unpalatable it is, you have to eat it yourself.

The two of them also had embarrassed smiles on their faces, and the chopsticks in their hands were also going back and forth between the sauerkraut fish and rice.

"Eat it!" Gu Chen urged.

At Gu Chen's urging, Dazai Sage and Akutagawa Ryusuke also picked up chopsticks, looking like they were at home.

The movements in his hands did not dare to slack off at all, and he began to eat sauerkraut fish.

As soon as the two of them tasted the taste of sauerkraut, they immediately showed shocked expressions.

Is this really what people eat? It's really delicious, it's sour, it's delicious......

Can't stop at all

Yes!

The two of them couldn't take care of being reserved, so they directly began to gobble up, eating one bite at a time, with relish.

And Gu Chen looked at the two of them eating from the side, and also smiled.

"This dish looks like a dark dish, but why does it taste so good?" Dazai-sao said with tears in his eyes.

"Yes! Obviously, there is no sensation on the tongue, only a spicy sensation remains, and from time to time there is a sour taste interspersed with it. ”

"It's just so good that people want to take a second bite after taking one bite." Ryusuke Akutagawa also said in admiration.

He really didn't expect this dish to taste like this.

"I can't stand it anymore." The two said in unison.

Under the invincible attack of the sauerkraut fish, the two men quickly surrendered.

Directly bathed in the holy light, the original clothes are gone.

The two of them seemed to be fish swimming in a sauerkraut tank, swimming around in the soup.

Suddenly, two huge sticks caught them, and they entered a huge mouth.

External pressure crushed them directly.

"It's an amazing feeling." The two couldn't help but sigh.

In the end, the two of them pass through a wonderful tunnel, and they see many bizarre scenes inside.

Finally, I woke up from the dream, and there was not even any soup left in the bowl in front of me.

"Boss, what's the name of this dish?" Dazai looked at his belly and said with a full burp.

"It's called sauerkraut fish, and it's a Chinese specialty." Gu Chen explained.

"It's delicious." Ryusuke Akutagawa also exclaimed.

"If I could, I think this dish could become a signature dish in our restaurant." Dazai Sung proposed.

"I think so too, just this dish, it can definitely kill most of the dishes in Denglonglou." Ryusuke Akutagawa echoed.

"Signature dish?" Gu Chen silently recited a sentence.

After thinking about it for a while, I also came to a conclusion, and it is indeed a scheme that can be enabled.

In fact, Gu Chen had also thought about whether to make a signature dish before.

Or because there are too few dishes, so! The idea can only be abandoned.

Now that I'm a qualified chef, I can turn all kinds of ingredients into magic in my own hands.

The most important thing is that I now have two helpers, and it's time to launch this model.