She turned around, only to find that no one was staring at her, and she couldn't help but breathe a sigh of relief.

The three of them were apologizing to the diners just now.

Mina and Sanae are both flattered, but Yuriga enjoys the situation.

The three of them all apologized vigorously, and there was no reason for them to pursue it.

Moreover, the delicious food on the table is made by these three chefs.

Actually! The joy of my mood is also due to these three people!

There were small twists and turns, but those were not a problem at all.

And ah! These will only affect the speed of dry meals, of course, by choosing to forgive them.

"Don't say polite words, move on to the next dish!" Mina said impatiently.

The next dish was the tempura made by Ryusuke Akutagawa, who showed his gentlemanly demeanor and introduced the three of them sincerely, "This is my latest modified tempura set."

At the moment when the set meal was opened, the dishes on the plate instantly amazed everyone.

"It's our specialty dish, black charcoal tempura." Ryusuke Akutagawa introduced affectionately.

Gu Chen suddenly felt faceless, didn't he launch it himself, that black charcoal tempura?

Yes, it's on the menu, but it's not your cooking!

Can you really eat this lump of stuff in front of you?

Impossible!

If you eat it, you'll die!

And ah, these three people are all girls in junior high school, and Ryusuke Akutagawa is confused!

Isn't the usual Ryusuke Akutagawa a very cold person?

The main thing is that he is not easy to have a hot head, he is very rational.

But why did he make the dish he is doing now?

O God! Can you tell me?

Gu Chen pleaded with God sincerely, and now he urgently needed an answer.

Mina, on the other hand, looked at the tempura in front of her from all angles.

She tapped it lightly with her chopsticks, and the black and slag fell onto the plate.

As a qualified foodie, her instincts told her that the dish in front of her should never be eaten.

It's definitely the super unpalatable kind.

"Boss, I want to change the dishes." Mina said without hesitation.

Ryusuke Akutagawa was embarrassed: "I mean, I want to say that you can try this dish." ”

"His taste is absolutely addictive, it's the burnt smell and then the grainy texture."

"Especially the time the flavor lasts, which lasts all day."

Mina was stunned, the chef has already said that it is to this point, it should be no problem to try it yourself!

He thought so, but his body was still trying to resist.

Yuriga and Sanae were also watching from the sidelines, and they were also checking whether this kind of thing could be eaten.

"Why don't you taste it yourself?" Dazai-sao on the side suggested with a wicked smile.

Ryusuke Akutagawa couldn't refute it, so he first negotiated with the diners.

Seeing that several people nodded in agreement, he picked up a piece of tempura and put it in his mouth.

He chewed it twice, and all sorts of flavors poured out.

He felt the acid in his stomach tumbling and the food reaching his throat.

If I hadn't forced it myself, I guess I would have spit it out by now.

This is called cooking, it's just poison!

This is obviously my own self-confidence!

What's going on?

Failed again?

Gu Chen quietly put his head to Dazai's ear, "You go to the back kitchen to make a new one, this dish will definitely not work." ”

He thought about the incident that had just happened, and Dazai-sao was already preparing to go back to the back kitchen.

was stopped by Gu Chen again, "Remember, you have to have a normal tempura." ”

Ryusuke Akutagawa is being ravaged by his own cooking, and his mind is a mess.

What to do? What to do?

I actually served something like this to the diners.

It's been improved, but it's still different from the first time I ate it.

I've tried it many times, but why can't I reach it?

"You'd better rest first! Feeling that you are a little tired, the restaurant will be handed over to a few of us. Gu Chen said with concern.

Ryusuke Akutagawa was still a little unwilling, "I'm not tired yet, I'll try again!"

"Don't try it again, I'll teach you how to do black charcoal tempura." Gu Chen promised.

Ryusuke Akutagawa nodded, as long as he rested, he could get the ultimate meaning of black charcoal tempura?

That's it! There's no need to stick to it yourself.

After holding on for so long and without results, it's time for me to relax.

Looking at the background of Akutagawa Ryusuke leaving, Gu Chen shook his head, it was all his own fault.

I'm idle and I'm not going to develop dark cuisine, now! It has made the emotions of employees unstable.

This is my own lovely employee!

Each one is the meat of the heart.

Seeing this scene, the three of them also discussed it privately.

"Was that the first few times you came?" Mina asked.

"No! My first few dining experiences were quite enjoyable, and there were no such problems at all! Sanae said coldly.

"But yes, the tofu brain here is really delicious! I don't know what the dish called ground pot chicken is like? Yuriga looked at the pot chicken in the pot with some curiosity.

"But, that tempura just now is a dark dish!" Mina said with a disgusted look at the tempura in front of her.

This sentence was also heard by Gu Chen, of course, as the boss, he must give an explanation to the moment.

Gu Chen hurriedly laughed and said, "Actually, this is a program in our restaurant. ”

"Every day, we randomly draw one lucky diner in the restaurant, and the part that just happened was the effect of the show."

After listening to Gu Chen's explanation, this can make sense.

It's similar to the quarrel in the TV series just now, and there is a similar scene in the anime that just happened.

It's really dramatic, it's a bit like a drama performed at a campus anniversary.

It's something like that!

But alas! After such a fuss, the three of them suddenly felt that their stomachs were really empty.

After coming to the restaurant for so long, I only ate a tofu brain, and at most I was full.

I am still very hungry, and I still have to consume energy and meat.

Not only does the dish look strange, but there is also a lot of meat in it.

Seeing that the eyes of the three of them were all focused on the pot chicken, it was also introduced to Gu Chen's monologue.

"You must be curious about this dish!"

The three of them nodded at the same time, their eyes flashing with golden light, full of anticipation.

"What are these loaves next to these meats?"

"Why do you add these loaves? It feels like a redundant move. ”