"Then Tang Hao, why doesn't anyone eat your diced fish in tomato sauce?"

Of the two dishes put together, there are only a few rock sugar balls left, and the diced fish in tomato sauce is almost full, so it is clear at a glance whether it is delicious or not.

"You, you, count you as powerful."

Tang Hao pointed at Lin Lan with his finger, trembling with anger, but he couldn't do anything about Lin Lan again, and a strong sense of shame came to his heart, forcing him to leave.

"I'm not done yet, what about your part!"

Liang Wenyuan chased and shouted, but Tang Hao walked faster.

He is just a dozen seconds of scenes, what difference does it make if he doesn't shoot or not!!

【Ding! Tang Hao left angrily, showing his cooking skills, the task failed, and the golden finger (beginning), this skill is disappearing......]

Lin Lan was stunned, this is the first time, the mission failed, the things that disappeared, in the future, really won't, reappear, this is really a blood loss.

Tang Hao is definitely not a person with a stomach!!

"Lin Lan, now, Tang Hao left ahead of schedule, and his part can only be entrusted to you, we are filming now, do you have time?" Liang Wenyuan, who was helpless, had to be replaced, but he was stunned, he was still in the live broadcast room, and he was worried that he would not be able to spare time, after all, the scene belonging to Lin Lan had already been filmed.

"I'm completely fine, Team Leader Zhai, why are you still cooking for so long?" Lin Lan looked at Zhai Qing and saw that he was still busy.

"Red plum and bamboo fragrance, that's not an easy dish, the team leader is afraid of making mistakes, so he just makes it carefully." Liang Wenyuan glanced at it and saw that the female team member was in a hurry, so he greeted Lin Lan and rushed over: "Wait a minute, I'll go over and take a hand, and after a while, I'll shoot your scene."

Task 1 has failed, task 2, if you fail again, then today, even if you run for nothing, you will lose forever, and you will lose the skills that look so strong.

Goldfinger! It's amazing to hear the name.

"Aren't you all going to have lunch, boys? And so many people!" Su Mucheng focused on the lens in the corner of the wall for more than ten minutes, re-aimed at himself, and found that there were still thousands of people.

How boring these guys are, staring at the wall for so long!!

"Orange Orange, can you keep people from starving? I was crying just now, this is not a Grandpa Ken (picture)."

"Orange Orange, I'm finally back, and I've disappeared for so long, my sister still thinks that you abandoned us, don't want it!"

The boring ones just now started playing, and the live broadcast of playing cards, with Su Mucheng's appearance, fell into a pool of stagnant barrage, and became active again.

"Treasures, you've all eaten, but Orange Orange has nothing to eat, so hungry!" Su Mucheng pouted, and her already petite face shrunk a little.

"Hungry, then make something to eat, what do you want to eat?" Lin Lan came to Su Mucheng's back slowly, the freezer in the kitchen, there was everything.

Take some away a little and there should be no problem!!

"That's not good!" Su Mucheng turned his head, his face was full of hesitation, hesitated, and then spoke: "Otherwise, you can just make an egg fried rice."

"Okay, let's make an ordinary egg fried rice." Lin Lan didn't realize that Su Mucheng would be so thoughtless, but after thinking about it, Su Mucheng was just an ordinary girl, what are those, Da Bo Long, Da Ao Long...... I guess I didn't expect it.

After saying hello to Chen Baolin, after getting permission, Lin Lan cut a piece of fine ham meat, twenty goose eggs, five white onions, and a handful of shallots in the freezer, and borrowed a pot of rice from the kitchen next door.

Since you want to do it, you have to let Su Mucheng eat enough.

Lin Lan looked at Su Mucheng's hungry and hungry face, and he felt guilty, always thinking about making up for her as soon as possible.

Obviously, they have nothing to do with each other!!

"Okay, treasures, we can do it again, watch Lin Lan cook, he wants to make egg fried rice, it just so happens that we will all meet, so let's learn it quickly." Su Mucheng put down the mobile phone holder and let it align with the stove.

In this way, the whole process of egg fried rice can be seen at a glance.

"Everyone, watch the live broadcast, you can, like!"

Lin Lan

Without fear, he waved to the camera.

Neither can you give a reward, and there is no advertising or bringing goods, it is not easy for popularity to rise, and there is only a like, which can play a small role.

With the audience, start liking. Lin Lan cut the ham meat with a distinct texture, fat and thin on the cutting board, evenly cut it into thin slices, and then cut the onion into cubes, cut the shallots into sections, and put them on a plate for later use.

In an iron pot, boil water, pour the onion, and after a few seconds, quickly remove it to cut off the choking sensation of the onion and greatly lock in the sweetness.

Twenty goose eggs were smashed by the volunteer Su Mucheng in turn and put into a large basin, but the clumsy Su Mucheng left the eggshells in it several times, so that she blushed with shame and was quite at a loss.

When she began to stir the egg liquid, it was even more wrong, the white and tender little hands held brown and black wooden chopsticks, and teased the egg liquid at will, just like playing in the water by the river, the whole little arm was a little sour, and it didn't make the egg liquid even.

A lump here, a lump there, it's so much fun!!

"Alas! There shouldn't be many like her!" Lin Lan was about to prepare fried rice, and when he looked to the side, he found that Su Mucheng, who was like a child, had no choice but to take the bowl with egg liquid, and while stirring, he admonished:

"Stirring the egg mixture, you don't need to use too much force, you don't need to use too much speed, you don't need to use too much force, you don't need to use too much force, you don't need to use too much speed, you just need to keep it in mind."

Su Mucheng stared intently, nodding from time to time, and looked like he was listening carefully.

"I'm laughing to death, Orange Orange, she's really stupid, she can't even stir the egg mixture, but she looks, why, so smart......

"Actually, I won't, when I was a child, I was often scolded by my mother, but now it's okay, I still can't, but I can scold my son who can't ......

There are more and more people in the live broadcast room, some because of Lin Lan's teaching, and sometimes because of Su Mucheng, who shows his face from time to time and shows his amazing face.

The number of fans of "Orange Orange" has also exceeded 50,000.

After Lin Lan stirred the egg mixture, first, the pot heated the oil, poured in the ham meat cut into small slices, stir-fried quickly, and waited until the meat was fragrant, before coming out of the pot, poured a circle of white vinegar to remove the smell and increase the fragrance, so that the fragrance was on a higher level.

After that, sprinkle in the diced white onion, stir-fry with the ham meat, and wait until it turns slightly yellow, quickly pour in a large pot of white rice.

In a big pot, half of the rice alone is used.

If Lin Lan wasn't born with divine power, he might not be able to stir-fry smoothly, the rice was full of fat, and it gradually became distinct, mixed with ham and diced onions. Soon came the most critical step.

Egg fried rice is very important to make well, and only when every grain of rice is covered with egg wash, this is a really good egg fried rice.

"Boom~~"