At this time, Yang Cao's body was no longer a black gold phoenix suit, but a brown explorer outfit.

The location was no longer Yuanyue's classroom, but in a bottomless cavern, with no other light except for the flashlight in his hand.

"Teacher Yang, why don't you leave?" Behind him came the voice of Kobayashi Gentian.

Yang Cao subconsciously turned around and saw that Xiaolin Gentian was dressed the same as him.

"Are you sure it's the right path?" I don't know why, this sentence blurted out.

"Of course! I've been investigating for a long time before I brought you here, and I'll see it if you go any further! ”

Yang Cao nodded and continued to move forward.

After a while, a light appeared in front of them, and the two of them sped up and moved towards the light.

The scenery has changed greatly, and now in front of him is a mysterious garden, and Yang Cao can clearly see that there are Tesla ants lining up on the ground, horse wasps flying among the beautiful flowers, and cicada chrysalis hanging on the branches.

"How? Teacher Yang? Kobayashi asked Gentian.

At this time, Yang Cao's consciousness had returned to Yuanyue's classroom.

"You've passed." Yang Cao nodded, and didn't praise her, she needs to be like this for Xiaolin Gentian, otherwise she will be extremely brilliant if she is given a little sunshine, not to mention that she has violated so many rules.

"Huh? Is that all? No good reviews? Kobayashi Gentian asked.

"If you want a good review, I'll tell IGO about your age change."

Sure enough, Kobayashi Gentian immediately shut up and stood aside as a good baby.

But Yang Cao didn't give praise, it doesn't mean that the year-olds didn't have praise.

"Hmm~!"

"This spicy and sweet!"

"So pure!"

"The three tastes, salty, spicy, and sweet, are combined into one, but they are distinct, which ...... How is this done? ”

"Pure, as Mr. Yang said, pure, the three flavors have reached the extreme of purity, so they are so distinct, blended together, but you can feel the three flavors separately."

"Yes, it's still scary to look at, but it's delicious to eat." Yoshino Yuhime looked at the dishes on her plate, took a step forward and a step back, and although she had already eaten one, she still felt a little scared.

"Moreover, Sister Kobayashi, your cuisine has already given a personal imprint." Gui Yanye said.

"Huh?" Not only the annual students, but even the ten masters who were still finishing up the dishes paused.

"Ahaha, that's right, senior sister, I'm amazing, right?" Kobayashi Gentian showed off.

"Why else do you think I'd change my decision?" Yang Cao glared at Xiao Lin Gentian and said.

That's right, this made Yang Cao very pleasantly surprised, that is, after Si Yingshi, the second student of Shijie who completely mastered his personal mark appeared.

"I didn't expect that I was deceived by you, your personal mark should be related to "adventure", right? And the time to master is definitely not short, otherwise it would not be so stable. Yang Cao said to Kobayashi Gentian.

"What, I've been discovered." At this time, Kobayashi Gentian didn't have the appearance of his previous hippie smile, and his attitude was a little more serious, "Yes, Teacher Yang, the chef I want to hatch is an "explorer", if you really want to talk about it, in fact, I didn't have to wait long before Si mastered my personal imprint. But it has been unstable, so ......"

"All you did sneak up and sign up as a food hunter and then take the time to venture around?" Yang Cao asked.

Kobayashi Gentian spread his hands, indicating that it was correct.

The year-olds were a little silent at this time, because they thought that Kobayashi Gentian was going to be a food hunter because of his personality.

But I didn't expect that in order to incubate my own cooking heart, such determination and courage are not available to everyone.

Food hunter is currently one of the most dangerous professions in the world, and there are many senior adult hunters who are likely to die outside, not to mention that she is still a student.

"Senior Sister Kobayashi, is it worth it?" Misaku-ang asked.

"Isn't it worth it?" Kobayashi Gentian grinned.

Everyone was silent again, and their hearts were greatly touched, and the one who felt the most was Miyoko Hojo.

Her home is a well-known Chinese restaurant in Neon, Hojo Building, and a nine-star restaurant.

Her desire to become a great chef was met with opposition from her family.

"The kitchen is a battlefield for men, what are girls doing when they run in?" These were his father's exact words.

Because it is a Chinese restaurant, the kitchen uses heavy Chinese kitchen knives and large iron pots, and most of the Chinese cuisine requires the use of pot turning skills.

This requires a high level of strength and physical strength.

And compared to men, women are indeed a little worse in this regard.

So Miyoko Hojo vowed at a very young age that she would become an excellent chef and make people who looked down on her look up to her, even her own father, and did her best to achieve this goal.

But now it seems that there is no big deal in my so-called hard work.

"Taught, Kobayashi-senpai." Miyoko Hojo took the initiative to bow down.

"Well~ it's not a big deal." Kobayashi Gentian waved his hand indifferently.

"It turns out that the Ten Masters are also fighting like this? I thought that the Ten Masters relied on talents that were stronger than ours......" Nao Sadazuka whispered.

But the place was so big that everyone present heard it.

"That's what I'm telling you, with how hard you're working now, you're not qualified to talk about talent at all." Yang Cao said seriously.

"Hmm......" The students lowered their heads, which can be regarded as acquiescence, and others don't mention it, and the Kobayashi gentian in front of them is the best example.

However, they were not given much time to indulge in self-reflection, and the rest of the dishes were completed by Megumi Isshiki, Nene Kinokuni, Muneaki Saito, Momo Akane Kubo, Fusuke Nukijima, and Eishi Tsubishi.

The first to complete it was Saito Muneaki, in fact, if it weren't for the recipe that Yang Cao gave him was a bit tricky, plus a little beyond his scope of specialization, he would have been the first student to complete it.

The recipe Yang Cao gave him was [Wufu Glutinous Rice Balls], which was actually the predecessor of sushi, and it was basically a vegetarian snack.

This is a great test for Muneaki Saito, who has been immersed in the sushi field.

However, the result was good, and Saito Muneaki gave full play to his sushi skills and successfully improved [Gofuku Glutinous Rice Balls].

"The traditional [Gofu glutinous rice balls] were changed to three layers, the first layer, steamed glutinous rice mixed with five kinds of vegetable juices, carrots, lettuce, red beans, pumpkin and lentils, five colors and five flavors, the second layer, five kinds of sashimi, cuttlefish, tuna, salmon, sea bream and mackerel, and then the sauce...... Red rice vat.

Each glutinous rice ball is wrapped in a sashimi flake in a sauce, and the rich sauce bursts out when the monolithic but refreshing vegetable glutinous rice balls are bitten, adding a completely opposite flavor to the traditional snack.

What satisfies me the most is your knife work, which is very demanding on the thickness of the sashimi, a little thinner, the presence of the sashimi is completely lost, and there is a risk of breaking, resulting in the sauce overflowing, and a thicker one will ruin the overall taste, and may even usurp the status of the outermost protagonist. ”

"Mr. Yang, to be honest, this is really not my field of expertise, but I wasted a lot of effort to make this dish." Muneaki Saito complained with a smile.

"But you succeeded, didn't you? And, I think you should get a lot out of this dish. Yang Cao smiled and looked at Saito Muneaki.

"Yes, Mr. Yang, I have an inspiration, and neon sushi can go out of a new way." Saito said.

"Then congratulations, Zong Ming, this [Wufu Glutinous Rice Ball] of yours is already a brand new genre." Yang Cao was sure.

"Thank you, Mr. Yang...... Wait, what do you call me? Hearing Yang Cao call him by his name directly, Saito Muneaki was stunned for a moment, and then his heart was ecstatic, he hadn't forgotten what Yang Cao said before.

"That's right, you're also my disciple." Yang Cao nodded in affirmation.

"Good!" Saito Muneaki clenched his fists tightly and waved.

And the next thing is Yang Cao's second expectant Si Yingshi.

Yang Cao didn't care much about the food itself, because if Si Yingshi served a plate of flawed dishes, then he would not be Si Yingshi anymore.

What Yang Cao cares about most is his personal imprint.

Seeing Si Yingshi confidently presenting his food, Yang Cao knew that it was done.

"Teacher Yang, fellow juniors, please taste, [Pan-fried black pork chops in red wine]."

A piece of white and reddish pork lies in the middle of the plate, and the fuchsia sauce and side dishes surround the pork chop like a moon of stars.

"Tenderloin, the most suitable part for frying pork chops, and what you choose is the Liberian black pig, this kind of pig has one of the biggest characteristics, that is, the fat content exceeds all other pork, so it is mostly used as bacon, ham, sausage, etc., after a long time of marinating, the fat is crystal clear, fat but not greasy.

And you chose to fry very riskily, well~ I think you, who can control the sous-vide cooking method, do have the confidence to grasp the heat.

Red wine...... Pak Clay is a perfect choice, with a complex aroma of black fruits, caramel, mocha and vanilla, a pure, concentrated and full taste with a hint of tartness in the tannins, which is the best choice to curb the greasy feeling of black pork steaks.

And in order to enhance the flavor of Pak Cui, you not only add it little by little when frying the pork chops to blend them into the meat, but also use them in the sauce to go well with sherry vinegar. Yang Cao said one by one.

Si Yingshi nodded, no need to answer anymore, let Yang Cao finish speaking.

"So, I think the most important thing, you won't let me down, right?" Yang Cao looked at Si Yingshi with interest.

"Yes, Teacher Yang, please enjoy and take you and your younger brothers and sisters back to nature." Si Yingshi said confidently.