Chapter 86: [Far Moon Full Han Full Seat] (Second Update, Ask for Recommendation, Ask for Collection!) )
"Old-timers."
Pushing the dining cart, Si Yingshi took the lead in saluting Yang Zhong, and in the afternoon they knew that this was the old man Yang Zhong, the head of the Yang family in Huaxia.
The founder of the Yang family, one of the "Big Three", Dragon Kitchen, no matter which identity they are, is worthy of their respect and admiration.
"Well, let's serve." Yang Zhong said lightly with a tense face.
"Yes."
Now they are not only chefs, but also waiters.
One after another exquisite dishes were served on the table, and the disciples of the Yang family all nodded in approval.
Let's not talk about the taste, but just the plate and the aroma have proven their ability, and even the dishes of Nao Sadazuka that exude a strange taste in them have also been recognized to a certain extent.
They're not the kind of chefs who work behind closed doors, or well-guarded fledglings, they know everything about exotic cuisine.
"Huh? This is very interesting, but I didn't expect that there would be students studying strange cuisine in Yuanyue. ”
"Isn't it? It's a fun kid. ”
"And it's very bold and courageous."
"I guess I've been ostracized a lot."
……
Hearing the comments of the disciples of the Yang family, Nao Sadazuka, who was serving the food, was stunned and continued to serve the food with trembling all over, but she bit her lip tightly at this time, trying to hold back her tears from falling.
These words completely said to her heart, because of her own willful behavior, only she knows the grievances she has suffered in the past few years.
Even because the smell of her food was too bad, she was kicked out of the dormitory by the phantom others, and could only live in a remote basement.
"Kid, you made this dish, right?" An older disciple of the Yang family beside him observed Nao's state and asked softly.
"Yes...... Yes, senior......" Nao Sadazuka replied with some fear.
"Hahaha, don't be afraid, the people here are not those who have big hearts and small eyes."
"That's right, little girl."
"You're brave and strong, and we're looking forward to your cooking."
……
Hearing these words, Nao Sadazuka instantly transformed into "White? Nao Saduzuka mode, she was very moved by what she said just now, and this recognition was no less than the recognition given to her by Yang Cao before.
"Yes, seniors, I hope you can be satisfied, the special [durian mille-feuille cake]." A beautiful smile bloomed on Nao Sadazuka's face.
"Hahaha, that's right!"
"You should laugh more!"
"It's cute!"
……
Everyone else was the same, while serving the food, they simply chatted with the disciples of the Yang family for a sentence or two, and found that the disciples of the Yang family were not as they imagined, they were full of difficulties for them, on the contrary, they were basically very easy-going.
After the cooking, the students came to the front one after another, standing respectfully aside, waiting for Yang Zhong to speak.
Yang Zhong and Murong Li took the lead in picking up the chopsticks, ate a little casually, and then put down the chopsticks calmly.
Seeing this action, the students "chuckled" in their hearts, their faces turned pale, and they thought that the two old men didn't like the cooking of themselves and others.
Especially the two Saito Muneaki and Misakuang, because the two old people just tasted the food they were responsible for.
But in the next second, their doubts were dispelled.
"Let's go."
"Oh~!"
"Can't wait!"
"I'll taste it...... Delicious! This is delicious! ”
"Hmm...... This is the most traditional soba with double pepper salad, but instead of choosing the most suitable second valley, I chose the roughest third valley, which has a strong flavor! ”
"Hahaha, I didn't expect this white flesh to be tarantula meat, and this soft and lingering flesh is ...... Amazon black tarantula, right? ”
"[French baked snails], one of the signatures of French cuisine, is not only cheese, but also the sauce wrapped in it...... Well! Pepper, chili pepper, Sichuan pepper...... Haha, very interesting idea! ”
……
The rave reviews came in, and there were all kinds of positive reviews at every table.
"This ...... It's a bit of a big difference......" Relieved Saito Muneaki and Misakuang wondered.
"Saito-senpai, Misaku-san, you're too worried, it's not like Grandpa Yang and Grandma Murong don't like your cooking." Erina Nagi whispered.
"Huh? What's that? "Not just two, others also have some doubts.
"Because this is a Chinese tradition and a kind of etiquette, whether it is status or seniority, Grandpa Yang and Grandma Murong are the highest, so they must wait for them to start first.
And they took a bite at the beginning, but it was just a symbolic gesture that everyone could move the chopsticks. Erina Nagikiri explained in a whisper.
"I see!" Everyone understood, but there was also some emotion, this silent sense of etiquette and ritual, I don't know why, made them very respectful.
"Kids."
At this time, Yang Zhong called the students.
"Yes." The students immediately straightened up.
"Tell us about your cuisine." Yang Zhong commanded.
As soon as these words came out, the originally noisy scene also quieted down, although the eating did not stop, but there was no previous discussion. valley
"The younger generation is ugly."
Si Yingshi took the initiative to stand up and take the lead, standing beside Yang Zhong and introducing his own cuisine.
"Actually, none of the dishes on this table were made by any of us alone." At the beginning, Si Yingshi said bluntly, he was also very nervous, because this method was originally their guess, if they guessed wrong, it would be considered cheating.
But soon, he had no worries, because no one in the room said anything, but most of them had a smile of appreciation.
This also proves that they guessed right!
"Among these dishes, I am mainly responsible for this [Spicy Beef Balls], and I came up with the idea of the dish, but the special spicy sauce is prepared by Kuga-san, who specializes in Kawashu-kyo, and the choice of beef is chosen by Mito-san, and then I am responsible for processing and cooking.
Use a meat hammer to completely beat a whole piece of consumable beef into minced meat.
Because the muscle fiber length of beef consumption is longer, the meat structure is thick and compact, and the meatballs are more elastic than ordinary beef balls after being knocked, and at the same time, it has a reminder of beef consumption, and the more you chew, the more fragrant it is......"
Si Yingshi explained his own cooking, and finally Yang Zhong took the initiative to speak.
"Well, that's a good idea, but this dish has a fatal flaw, and that is the harshness of the ingredients.
Yaks are mainly grown in areas above 3,000 meters above sea level, and even with current technology, it is difficult to complete large-scale breeding, so under the fantasy ingredients, the consumable beef is also known as "beef made of gold".
In this way, the universality of the dish is greatly reduced, so kid, you play well with the characteristics of the ingredients themselves, but ignore its limitations, and this is where you need to improve.
The ingredients should not be directly regarded as good as their advantages, but also pay attention to their limitations and shortcomings, promote their strengths and avoid their weaknesses, and even sometimes, turn disadvantages into advantages. ”
"Yes...... Be! The younger generation must remember. Si Yingshi's gaze darkened at first, but he immediately changed around and saluted respectfully.
He felt that he was a little too self-righteous, and his own cooking must be flawed in the eyes of this real everyone, and the other party did not single out and insult him, but pointed out.
I don't understand it, so I can just turn around and leave.
"Well, the children can be taught, let's talk about the sauce, the choice and ratio of pepper and pepper are very accurate, but pepper is a bit of a snake, sometimes, the choice of spices is not the more the better......" Yang Zhong took out every point that Si Yingshi said just now and gave instructions individually, and the students felt that they benefited a lot, which was indeed a problem they ignored.
And the disciples of the Yang family below are all listening with their ears pricked up, this is the public class of the old man Yang Zhong, even the disciples who are resident in the Yang family rarely hear it, although it is not their own cuisine, but this kind of knowledge is everything can be understood.
This was followed by Kobayashi Gentian's [Refreshing Tarantula Meat Silk], followed by [African Ramen] by Fusuke Nukijima, and [Essence Wisdom Fruit] by Akane Kubo Momo......
For each dish, Yang Zhong will point out the advantages and disadvantages of the part that everyone has completed.
Among them, the most noteworthy is Misakuang's imitation dish [Magic Mapo Tofu? Change], although the change is not very big, but the old man Yang Zhong still compares this dish with the [Magic Mapo Tofu] made by the long me according to the law.
Throughout the review, Misaku Ang was apprehensive, because there was nothing new in his cuisine, and this form of a large table banquet was too disadvantageous for him, and it could almost be said that it was two identical dishes.
But Old Man Yang Zhong did not reprimand him for this, and he and Yang Cao said the same thing to Mei Zuoang.
"What's so bad about imitation? We all stand on the shoulders of giants and succeed! It's just that your current horizons are not broad enough, if you can improve not only one step, but two, three, or even more steps at the moment of imitation, then this dish is not your dish? ”
In this regard, Misakuang was almost moved to cry again.
In the end, with Yang Zhong's comments, the plates on the table were basically empty.
Yang Zhong also stood up.
"Now is the time to give the results, first of all, thank you to the students of Yuanyue who came from afar, and presented us with a meal of [Yuanyue Full Han Full Banquet]."
"Papapa......" The disciples applauded one after another to express their gratitude.
"Then, it's time for you to take a stand, the people who recognize them as disciples of the Yang family, sit still in their positions, if you don't approve, please get up, retreat to the edge of the square, now, start!"
Hearing Yang Zhong announce "start", the students' hearts were pinched, although they were unanimously praised, but they had not seen the situation of getting praise and then failing again, and they did not dare to take it lightly before the final result came out.
As the minutes passed, the scene was so quiet that the sound could be heard when a pin landed, and the students could hear their own heartbeats.
But apparently, no one got up and left.
"Looks like the results are in." The corners of Yang Zhong's mouth furrowed, and he looked at the students standing aside.
"Huh? None of them left, did that mean ......" Yoshino Yuhime asked a little nervously.
"Congratulations." Yang Zhong and Murong Li took the lead in applauding.
"Congratulations."
"Congratulations!"
"Welcome to join us!"
……
Seeing that the people in front of him were applauding them and offering their congratulations, Kobayashi Gentian twisted Si Yingshi's arm.
"Hiss~ It hurts, gentian, what are you doing?" Si Yingshi asked aggrievedly.
"Well, it doesn't look like I'm dreaming." Kobayashi Gentian nodded.
"We passed!"
"Oh~!"
The students began to cheer.
"Hahaha, okay children, you're tired, the celebration banquet has been prepared for you." Yang Zhong stood up and said.
"Celebration feast!?" The students were taken aback.
"Of course, go ahead, go and enjoy your victory." After speaking, Yang Zhong and Murong Li got up and left, they were old, so they didn't make trouble with the juniors.
And Yang Cao came to the students.
"You didn't let me down." Yang Cao said with relief.
"Yes, Teacher (Teacher Yang) (Brother Yang Cao) (Brother Yang Cao)!"
"Come with me, this is a welcome gift for you prepared by your seniors." After speaking, Yang Cao and Yang Hui took them to the inner room.
"Yay! That's great! The students naturally knew what the greeting meant, and they jumped up and down excitedly following behind Yang Cao and Yang Hui.