No. 0627 New ways to eat pike
Originally, everyone was thinking about the pike in the bucket and thinking about going back to eat again.
But when I got home, it was completely dark.
The children are also sleepy, and it is estimated that no matter how big they are, they will not have much enthusiasm.
After getting out of the car, Lu Changhua explained to the old men and ladies, and simply went back to their respective homes first. Come back tomorrow at noon to eat fish, let's let these dogfish live one more night.
"Come on, man. Let's go home and deal with it, and we'll talk about it tomorrow at noon. ”
Although Zhou Shude was a little disappointed in his heart, he was also sleepy.
Everyone went back to their homes.
When the Lu family came back, they warmed up the leftovers and ate a bite.
Nuomi and Sheng Yu also took a bite, and with the assistance of Wang Yao, they washed their faces and feet, brushed their teeth, and got into the bed.
"Mom and Dad, go to bed early, it's a tired day."
"Well, I see, you guys go to bed early, too."
Wang Yao is very tired today.
She was a driver back and forth, and she had to take care of the children and the dog.
Xiong Bao's brother also squeezed into the bedroom.
Honestly lying at the end of the bed.
After a while, the dog's snoring began one after another.
Lu Changhua muttered in his heart, you let me fall asleep first and then sleep! Now, it's up to you to snore.
Wang Yao was not affected.
After a while, she also snored.
As for glutinous rice and Sheng Yu, not to mention.
They are the masters who stick to the pillow, and they can't shake them awake.
Early the next morning, the two children were the first to get up.
Nuomi and Sheng Yu put on their clothes and pants early, and ran out before they washed up.
didn't do much effort, so he wrapped Hu Le and Zhao Ya here.
Wang Yao was awakened by the child's movement.
But she still didn't get up, and lay on the bed.
Hearing a group of children chirping in the yard, she knew it was time for her to get up.
The important thing is that Nuomi and Sheng Yu haven't washed yet.
She got up and grabbed her hair, pulling it in a bun at the back of her head.
I put on my shirt and pants and went to the kitchen.
After a while, the washing water was boiled.
She poured water into the basin, walked to the door with the steaming basin, and shouted to the glutinous rice in the yard: "You two, come back and wash your faces, early in the morning, you will go to the door if you stare at the, it's not a shame!" ”
"Hee-hee, here we are."
Glutinous rice giggled and pulled his younger brother back.
Hu Le and Zhao Ya also followed.
"Godmother. I didn't wash my face either! ”
Hu Le said as he licked his face.
"Let's wash together!"
Soon, there was a lot of chatter in the Lu family's living room.
At this moment, Lao Lu and Lu's mother also got up.
When they came down, they saw a group of children washing their faces, and they went to the kitchen to boil water.
"Mom and Dad, you rest, I'll bring you the water when it's all boiled, and I'll bring it to you right away."
Wang Yao hurriedly picked up another basin to eat and fetch water.
"I'll do it myself."
Mother Lu reached out to catch the basin.
Wang Yao didn't give it to her.
"Mom, you rest, I'll come."
"Then I'll go get some food."
Seeing that her daughter-in-law didn't let her be busy, Lu's mother went to prepare breakfast.
"Changhua is still sleeping?"
"Well, I'm tired, let him sleep more."
Wang Yao felt sorry for her husband and wanted him to sleep more.
"Let's get up, it's not good to see someone in a while."
Old Lu Di muttered.
The Lu family is now a gathering place for everyone.
You see, as soon as breakfast time is over, make sure that these people will come.
Wang Yao smiled, came over with hot water, and asked her husband to wash his face first.
The children all greeted the old man, and the hula disappeared again.
Lu Changhua still didn't sleep this lazy night.
was shouted by Lu's mother.
"Hurry up, what about the pike at noon, you have an idea."
Lu Changhua is dreaming of marrying a second room.
I was woken up by my mother's pushing.
He slowed down for a while before he muttered, "Dogfish? I'll do it anyway. ”
He put on a shirt and big pants and went to the ground.
After drinking a bowl of porridge and eating a steamed bun at the dinner table, he asked, "Where is the dogfish?" ”
Wang Yao shook his head and said, "What about the kitchen." ”
"You'll just wait and see, I'll let you see how to eat pike."
"Don't brag, our dad is here."
Wang Yao was a little unconvinced.
In front of the big chef, he said that there was a new way to eat, and you were afraid that he was playing with a big knife in front of the public gate, right?
Lu Changhua did not argue.
Putting down the bowl and going to the kitchen.
The bucket of fish is on the table in the kitchen.
Yesterday I saw that these three fish were not big in Fortress Mountain, but now I look at them again, they are not small!
The three pikes couldn't turn around in the bucket.
Each fish is arm-thick.
Lu Changhua didn't move the dogfish, but found the left material.
"Mom, where are the chili noodles?"
"Where's our soy sauce?"
"Oh, I can't find anything in my own house, and you're also a person who can't help the oil bottle when it falls!"
Mother Lu was nagging, but she still went into the kitchen and helped find something.
Wang Yao collected the leftovers on the table and brought it into the kitchen.
I also help to find the left material.
Soon, all the things Lu Changhua needed appeared in front of his eyes one by one.
"Okay, these things are here, don't move around, I'll go out and do something outside."
Wang Yao and Lu's mother both shook their heads to see what you could toss.
Lu Changhua quickly found an iron frame with steel bars welded.
This was used by the workers to do carpentry work when the villa was built.
is now being used by Lu Changhua.
The iron frame was placed in the middle of the courtyard.
He brought some more firewood.
Pile them up under the iron shelves.
It looks like it's just lighting a fire.
"What are you doing here?"
Wang Yao finished the work in the kitchen and came out to see the excitement.
Lu Changhua was busy working in the yard, attracting all the children playing outside the yard.
They were like bugs, carrying firewood.
It's strange to stare at it with big eyes.
Lu Changhua went to the warehouse again and found an iron dustpan.
This is used to hold grain.
The opening of the basket has been polished to a shiny finish, and at first glance it is quite frequent.
There is also a horizontal wooden handle on the top of the dustpan, and there is also an iron handle at the end of the dustpan.
Looking at this iron basket, Lu Changhua nodded with satisfaction.
Well, that's it.
At this time, the sun is already hanging in the sky.
There are more and more people in the courtyard of the Lu family.
Not only the Lu family, but also the father-in-law's family came early.
Especially the third uncle, he has long been thinking about the dogfish in the bucket, and he didn't sleep well last night.
The Han family and the Hu family also came over one after another.
Seeing that Lu Changhua's posture in the courtyard was a bit big, he was also very curious.
"Changhua, who are you?"
Han Jianhua didn't understand, this was another iron frame, an iron dustpan, and a pile of wood.
What are you doing here?
The old beard smacked his lips and said in a thoughtful manner: "Haven't you understood this?" It's a fire! ”
】
"Nonsense, who doesn't know how to light a fire?"
Lao Han saw that Lao Hu Toujing was talking nonsense, so he scolded him.
The old beard didn't care about Han Jianhua's attitude at all.
"Changhua, you're not going to let us eat outside, are you?"
"Oh, man, I really let you guess, we'll eat out at noon today!"
When they heard this, they all went into the house.
After a while, he moved the table and moved the table, and the stool took the stool.
They were cooperative.
A few old ladies came over and asked, "Changhua, do you need our help?" ”
"Not at the moment. You sit and drink tea and chat, just watch. ”
Hey, it's fresh today!
Lu Changhua came into the kitchen, and after a while, he came out with all kinds of left-side bottles.
The old men and ladies all sat around the table, watching the big boss work.
He first made a half-circle of bricks around the pile of firewood under the iron shelf.
Then I grabbed a handful of bean straw and lit the fire.
He stuffed the burning bean straw into the pyre.
The flames soon rose.
The flames rushed straight through the beams of the iron frame.
Lu Changhua carried an iron dustpan and rinsed it with a scoop of water, and put it on the beam of the iron shelf.
The flames licked the bottom of the basket directly.
That's a dozen seconds.
The droplets of water in the dustpan rolled back and forth.
A puff of steam soared into the air.
At this point, everyone realized that it was originally a fire to burn the iron dustpan!
But they still don't understand, what is Lu Changhua trying to do?
Lu Changhua rushed into the kitchen quickly, and after a while, he came out with a big basin.
Then he took a bottle of oil and poured oil into the dustpan.
Whew!
Green smoke rises.
He carried the wooden handle of the iron dustpan and shook it back and forth, and the soybean oil slid in the dustpan. The grease is evenly spread on the bottom of the dustpan.
He stretched out his hand to test the temperature above the dustpan, felt his hands roasted, and then reached into the basin and picked up a pike.
Whoop!
A puff of smoke rose from the iron dustpan.
A burnt smell spreads in all directions.
At this time, Lao Lu and the others understood that this was a latte and a dustpan as a pot!
Lu Changhua gently moved the position of the fish with a fast child, and then put green onions, ginger, garlic and soy sauce on the already open belly of the fish.
Another burst of aroma.
Everyone was a little dumbfounded.
Eating fish in the Northeast is either stewed or fried.
They really haven't eaten a roast like this now.
What about other places, Lu Changhua doesn't know, anyway, he hasn't eaten roast.
Seeing that the fire was too big, Lu Changhua withdrew a few more logs.
The flame has dropped a lot.
But that's it, the smell of fish is also spread all over the yard.
Zhou Shude had already swallowed his saliva.
"Hehe, I've heard of this way of eating. The Oroqen people eat fish like this, with grilled food. ”
"It's the first time I've eaten like this, so I'll try it later."
Old Lu stared at the iron dustpan with a smile.
Lao Hutou and Han Jianhua stopped talking.
They were already imagining the deliciousness of grilled pike.
Two pike are grilled in one iron dustpan, just enough to fit two 40-centimeter-long fish.
Seeing that the roast was almost done, Lu Changhua removed the firewood under the iron shelf.
Directly put it into the stove pit at home.
"Mom and Dad, old and young, try the grilled fish."
Everyone hula gathered around the iron frame.
Wang Yao and Lu's mother, Wang's mother, took out the fast son and bowl from the kitchen.
A pair of fast hands in each hand.
They stared wide-eyed.
Lu Changhua stretched out his son and sandwiched a piece of fish meat in an iron dustpan, then blew the hot air and put it in his mouth.
If you are fast, I will be fast, and everyone will be happy.
Glutinous rice, they have been waiting for a long time.
Wang Yao and Lu's mother hurriedly asked them to pick up the fish.
Everyone is going to bite their tongues.
Lu Changhua ran into the kitchen again.
After a while, two more plates were brought out.
Inside turned out to be red and tender raw fish.
It was cut into thin fillets by Lu Changhua.
It is also served with soy sauce and garlic paste.
"Who of you dares to eat this!"
"Oh, Changhua. Is this raw? ”
"yes, sashimi, taste."