Chapter 217: The Little Shop Opened
[It's a little hasty.,Everyone help mark it in terms of typos.,Thank you!] 】
Shen Chi's abnormal performance today surprised everyone.
They still didn't know what had happened between Shen Chi and Mo Shengqi, and said in their hearts: "Shen Chi, this kid is usually very friendly, why is his mouth so poisonous today, as if it is specifically aimed at this new Master Mo." ”
Gui Shuzhen really couldn't see it, raised the fast son in her hand and knocked it on the back of Shen Chi's hand: "You took the wrong medicine today, you are a strong picker, you love to eat, and if you don't eat, put down the bowl quickly." ”
Shen Chi pursed his lips: "Don't you want to say that it's unpalatable?" ”
As he spoke, he only took the plate of bamboo leaf vegetables he fried earlier, picked up the bowl and went back to the room to eat.
Mo Shengqi also saw that Shen Chi's cooking skills were indeed better than him, and after everyone tasted their own and Shen Chi's fried bamboo leaf dishes just now, the obvious number of fast people stretched out to Shen Chi's fried plate was the majority.
Shen Chi's fried plate was almost finished, and he started to start.
Mo Shengqi no longer has the previous arrogance, he really wants to stay, but he is afraid that Shen Chi will not want him, so he said to Shen Changlin: "Dongjia, the dishes I fried are not to your son's appetite, what can I do?" ”
"Master Mo, don't call us that, it makes us look like the landlords of the past. You don't have to pay attention to the child, just don't go hungry for a few days.
I have a lot of family, and I am short of a fire to cook, so if you don't dislike it, you can stay. Gui Shuzhen said to Mo Shengqi.
"Don't dislike, don't dislike." Mo Shengqi said again and again.
Huang Dong was amazed when he saw it on the side, the master who had always been unconvinced, didn't expect that a person who would make Shen Chi obedient and fit down.
Mo Shengqi was left behind by Gui Shuzhen, and in order to completely convince him, Shen Chi, who was no longer a cook, was busy with the evening's meals for the first time today since he had lunch.
Shen Chi spent the afternoon stewing a chicken.
Just when Mo Shengqi thought that Shen Chi would make a dish of stewed chicken soup, Shen Chi only took the broth.
The soup was as clear and clear as boiled water, and when Shen Changlin and they were about to come back, Shen Chi withered a peony flower with Chinese cabbage, and poured it with the chicken soup, and a dish with good color and flavor was ready.
Mo Shengqi, who was born as a chef, naturally knows that the name of this dish is the famous Sichuan dish - "boiling water cabbage".
Then Shen Chi made another "Wensi Tofu" that tested his knife skills, looking at the tofu shreds like thin threads, Mo Shengqi was shocked again, and the radish shreds, which were so thin that they could pass through the pinholes.
Mo Shengqi was surprised that Shen Chi was able to make these two dishes, and he did it well.
These two dishes can also be made by Mo Shengqi, but if they are made in a lack of ingredients like Shen Chi, I am afraid that it will affect the taste.
Because when making the "boiling cabbage", Shen Chi only used chicken broth, and there were no other bones such as duck bones and pork ribs in it.
Shen Chi finished cooking these two dishes and clapped his hands and walked out of the kitchen.
Mo Shengqi secretly took a soup spoon and a small bowl and scooped a spoonful and tasted it, and each dish was no worse than the chef's.
This was made by Shen Chi under the condition that the ingredients were incomplete, and Mo Shengqi had to admire this cooking skill from the bottom of his heart.
At dinner, Shen Chi's two dishes were naturally praised by everyone.
After eating, Gui Shuzhen quietly found Shen Chi and reprimanded him in a low voice: "You did it on purpose, right?" You didn't cook when there was no cook before, but now you finally have someone to show off your cooking skills, I warn you, you have to cook three meals a day after the popularity is gone. ”
Gui Shuzhen glared at Shen Chi again after the warning, turned around and packed up the dishes and went quickly.
Shen Chi scratched his head, it seemed that he really couldn't go too far.
Mo Shengqi arranged into Huang Dong's house, and the two rooms in it happened to be one for each of them.
The next day, Shen Chi and Huang Dong went down the mountain after breakfast, and the two went to the town to be busy opening a store.
After installing the oven and placing the shelves, the two of them worked all morning to complete the preparations before the opening.
When buying flour and other raw materials, Huang Dongchao said to Shen Chi: "I think the taste of your flour is far better than that bought outside, so it is better to use your flour, as well as eggs." ”
Shen Chi's flour is ground from home-grown wheat, and Lei Gongping is nourished by aura and spiritual fertilizer, which is naturally different from other houses, Shen Chi nodded and agreed.
When it was time to eat, Shen Chi didn't bother to go back to Lei Gongping, and took Huang Dong to his godmother Liu Cuihua, planning to deal with her there.
Seeing Er Shen Chi coming, Liu Cuihua blamed: "If you want to come, you won't say it early, because I will cook less food." ”
With that, he got up and went to the next strip.
Because the courtyard of the museum is too big, Liu Cuihua specially invited two uncles to guard the door in the town, plus Shen Fang and Sun Tao, and there are many people eating here.
Sun Tao, Wenwen and Sun Xia heard that Shen Chi was going to open a bakery in the town, and they jumped three feet high with joy, saying that they would have free bread to eat in the future.
It took another two days to prepare, and the bakery opened as scheduled.
On the day of the opening, Shen Chi deliberately chose a Sunday day off, and some of the children such as Sun Tao and Wenwen came.
The adults only invited Sun Fuqiang and representatives of the other three villages, and there were no more and no less, but it was not too lively.
Huang Dong and Gan Lamei from the egg shop next door are also relatives of their own family, and they also help greet customers, so the small shop that Shen Chi and Huang Dong have partnered with is opened.
Shen Chi invited everyone to taste the bread, and everyone talked and laughed, but Chen Jianmin and his assistant came at this time.
"I didn't say hello when we met, and I didn't invite me when the store opened, and we finally completed the renovation project of Song Town together, is the relationship so unfamiliar?" Chen Jianmin came up and asked Shen Chi.
Shen Chi thought about it for a while, it turned out that he passed by Xiaojia Village when he took Huang Dong to see the store two days ago, and he thought that he didn't see him, but he didn't expect people to see it earlier.
"Isn't this seeing that Uncle Chen is too busy? I couldn't bear to bother. Uncle Chen, please come to the store. Shen Chi hurriedly invited people into the store and arranged to sit at a small table.
Huang Dong served the bread in the store with great eyesight.
"This is the bread we make in our shop, Uncle Chen will try it and give us some advice by the way." Shen Chi smiled.
Chen Jianmin picked one up and tasted it, the raw materials are all produced by Shenchi Farm, and the taste and taste are not tasted anywhere else.
"It tastes pretty good, it seems that your business in this store will not be bad in the future." Chen Jianmin said truthfully.
The egg shop that he was not optimistic about before, now has a monopoly on the supply of eggs in the entire town, not because others can't plug in, but because Shen Chi's eggs have an indescribable peculiarity in taste, that is, people still want to eat them.
Today, this bakery still wins with its taste, and I think business will not be bad in the future.
After Chen Jianmin finished speaking, he took out a red envelope and handed it to Shen Chi: "It's a little meaning, take it." ”
Since it was a congratulatory gift, Shen Chi naturally didn't say anything polite to Chen Jianmin, and took the red envelope and thanked: "Then thank you Uncle Chen." ”
"It's been a long time since I've seen Grandpa Chen, how is he lately?" Shen Chi inquired about Chen Wenxuan's news.
Glancing at Shen Chi, Chen Jianmin took out a handkerchief and wiped his hands, and said meaningfully: "Everything is fine, if you want to see him, you will be able to see him soon." ”
Shen Chi didn't understand what he heard, and asked Chen Jianmin about the progress of the second phase of the Songzhen renovation project, probably because he was afraid that Shen Chi would rob him again, Chen Jianmin was quite wary of this topic, and got up and said goodbye after chatting a few irrelevant words.
Probably because he was afraid that Shen Chi would continue to ask about the second phase of the project.
"I didn't expect him to come." Seeing off Chen Jianmin, Sun Fuqiang walked to Shen Chi's side and said.
"I guess I'm here to hear the news again." As he spoke, he took out Chen Jianmin's red envelope and opened it to see that there were 200 yuan in it.
At this time, the per capita salary was only about 300 yuan, and this red envelope was not light.
"Yo ho, there's a lot of wrapping, and I've got enough money to inquire about this news." Sun Fuqiang glanced at the red envelope in Shen Chi's hand and said jokingly.
Shen Chi put away the red envelope and said to Sun Fuqiang: "It's almost time, let's go to my godmother's side for a banquet." ”
Shen Chi set up a few tables of banquets in the museum to entertain the guests who came to congratulate them.
The new store has opened with a small variety of pastries, and for the time being, there are only three flavors of bread: cream, chocolate, and raisins.
When the business is on the right track in the future, Shen Chi plans to let Huang Dong launch other flavors of bread and cakes.
It's just that Shen Chi always feels that something is missing, and after all, the people who come to buy pastries are mainly tourists, who are tired and hungry and find a place to rest and cushion their stomachs.
The pastry shop can meet both of these needs, but the pastry is too dry after all, what if people are thirsty?
Shen Chi finally thought of what was missing, and had to get some drinks.
When I think of drinks, Shen Chi thinks of coffee, milk tea.
It's okay to say that you can buy some coffee beans back, but milk tea hasn't become popular yet.
I can't buy it outside, so I can only make it myself.
Shen Chi plans to go up the mountain tomorrow to dig up a few wild camellias, buy a few cows and come back, and he can try to make milk tea.
After greeting the guests, Shen Chi returned to Lei Gongping. Huang Dong stayed to see the store.
When the store in Songzhen was originally designed, it was a two-storey storefront, with a storefront below and a second floor for residents.
When he returned to Lei Gongping, he was surprised to see Chen Wenxuan and Chen Yishan sitting in the hall at home, and Shen Changlin chatting with him.
Seeing Shen Chi, Chen Wenxuan immediately shouted: "Xiao Chi, you are finally back, my granddaughter has to see you." ”
No wonder Chen Jianmin said that he wanted to see Chen Wenxuan and would meet him immediately, it turned out that he knew that his father was on Lei Gongping.
"Is there anything wrong with me?" can be too impressive at first, although Chen Yishan is dressed as a pure and lovely girl at this time, but Shen Chi still can't forget her leather skirt, long boots, combed bob head, and face like a palette of too little sister.
"Are you going to go to the county high school?" Chen Yishan asked towards Shen Chi.
Shen Chi nodded.
Seeing her relieved expression, Shen Chi was very puzzled.
"Grandpa Chen, haven't you come here for a long time?" Shen Chi turned his head to Chen Wenxuan and asked.