With the blessing of the earth fire, the pork bone soup quickly boiled out a thick white soup.

Bursts of fragrance wafted out of the pot, making everyone swallow their saliva.

Why is this soup so thicker and more fragrant than the soup they simmered?

Everyone else is praising this pork bone soup, only Su Xiaoqi is praising this ground fire, the effect of ordinary flames needs to be simmered for several hours, and this ground fire can be done in ten minutes!

After the pork bone soup was cooked, Su Xiaoqi found a large container, multiplied the soup, and then beckoned to Feng Nanyi, "Xiaofeng, come over and help me freeze this soup, will you?" ”

"Yes." Feng Nanyi nodded, walked over and put his hands on the outer wall of the large bowl with the soup, and then a faint layer of hoarfrost appeared outside the bowl visible to the naked eye.

Then this layer of hoarfrost slowly spreads to the soup in the bowl, and the milky white liquid gradually freezes into lumps.

"That's it." Observing Su Xiaoqi, who was almost frozen, he said loudly.

Feng Nan stopped his movements when he heard this, and then looked at Su Xiaoqi expectantly, "Chef, is this okay?" ”

"Yes, well done!" Su Xiaoqi praised with a smile.

Feng Nanyi blushed happily again, he had been praised for a long time, not for a long time.

Then Su Xiaoqi took out the frozen soup jelly, put it on the board, and quickly cut it into small squares of the same size.

Then wrap each small piece of soup jelly with the meat filling into a thin dough.

As soon as the hands fell together, a white and chubby, cute xiaolongbao was made.

After this set of fluid movements, the group of people behind him were dumbfounded.

Su Xiaoqi's movements were very fast, and after a while, he wrapped hundreds of xiaolongbao, and the soup jelly and fillings were all wrapped.

She asked Feng Nan to bring a lot of small steamers over, at first she thought there were none, but she didn't expect that there were many types of steamers here, large and small, and there were various models.

She unceremoniously took a set of the smallest steamers, and on average, five xiaolongbao can be steamed in one steamer.

I changed to a large stove and steamed more than 100 xiaolongbao with a total of more than 20 cages in one go.

But after a while, the unique fragrance of xiaolongbao gradually wafted out, and Su Xiaoqi knew that this was steamed.

She turned off the fire directly, took a dozen cages and walked to the dining hall.

As for the dining hall, because it is still breakfast time, there are still many exorcists sitting here in the dining hall eating porridge or noodles.

Only Li Yongxian and Min Xiuyan sat at an empty dining table.

The gray-robed disciples who passed by the two of them all greeted the two respectfully, and both of them waved their hands absentmindedly.

"Gollum ......"

The little fat man clutched his calling stomach and looked in the direction of the back kitchen.

Just when the two of them couldn't wait, Su Xiaoqi finally came out.

I saw that she was holding a large tray in her hand, on which were several small plates and a dozen small steamers.

Steamer? Pasta? Are steamed buns still buns?

As soon as he thought of the feeling that the thick dough was blocking his throat and eyes, the little fat man felt that he had lost his appetite in an instant, and he would rather eat a bowl of bland and tasteless noodles than this.

It's just that when Su Xiaoqi put the steamer on their table, he didn't rush to lift the lid, but took out two small plates and put them in front of the little fat man and the second senior brother respectively.

"Su Niangzi, what is this?" The little fat man looked at the empty little plate and asked puzzled.

Su Xiaoqi didn't answer, just smiled slightly, and took a white porcelain jade pot from the hand of a person behind her, which contained a fruit that she had obtained in the woods of the demon world when she fled.

This fruit is non-toxic, but the flesh is cotton and sour, but the juice squeezed from this pulp tastes the same as vinegar on earth.

So for a chef, these seasonings are indispensable treasures for cooking, she squeezed a pot of juice to take with her, and when she needed vinegar, she took it out instead.

Not to mention that the effect is really good.

Su Xiaoqi poured this juice vinegar directly from the jade pot into the small plate, and then she lifted the lid of the steamer.

As soon as the lid is lifted, a mixture of noodles and broth aroma spreads from here, and the xiaolongbao that has just come out of the drawer is small and exquisite, shaped like a pagoda, translucent, crystal clear, and refreshing to look at.

"Su Niangzi, is this a bun? How can it be so small? The little fat man looked at the mini buns in the steamer, what kind of buns are these?

Not only is it much smaller than what he usually sees, but the key is that the skin is so thin and transparent that it is different from all the buns he has eaten before.

The second senior brother hadn't seen it either, but the little fat man asked, so he sat quietly and listened.

"This is xiaolongbao," Su Xiaoqi introduced, "xiaolongbao is dipped in vinegar, this is a perfect match, and I don't accept refutation." ”

"Vinegar? What is it? ”

"Now, that's it." Su Xiaoqi pointed to the liquid in the small dish.

"Really? Then you're welcome! ”

Just as the little fat man picked up the chopsticks and was about to pick up the xiaolongbao, a group of people walked in from outside the canteen, and the one who took the lead was a short and fat middle-aged man in a black robe.

In addition to his age, his body size is very similar to that of the little fat man Li Yongxian.

When the little fat man saw the visitor, his body trembled, and he quickly stood up, showing a flattering smile, "Master!" Why did your old man get here? Could it be that the breakfast in the kitchenette is not appetizing? ”

This short and fat middle-aged man is none other than Fu Yuanwu, the third elder of Xuanyun Palace, that is, the personal master of the little fat man Li Yongxian.

Fu Yuanwu walked into the dining hall with a black face, walked directly to the table of Li Yongxian and Min Xiuyan, glared at his apprentice, and just wanted to reprimand, but suddenly saw Min Xiuyan sitting on the side.

"Uncle Shi!" Min Xiuyan calmly stood up and saluted.

Fu Yuanwu was stunned at first, then restrained the anger on his face, and reluctantly showed a more kind expression to Min Xiuyan, "The second nephew is also here." ”

After greeting Min Xiuyan, he continued to glare at his apprentice, and his tone suddenly became cold, "I heard that you took the new chef up the mountain?" ”

Li Yongxian's body is stiff, uh, he ...... Seem...... It seems like...... Forgot to tell this important news to yourself, a fellow foodie?!

Looking at the master's cold expression, he should be angry, and he couldn't help but cry out bitterly in his heart.

Just as he was thinking hard about how to remedy it, the corner of his eye inadvertently caught the cute and cute xiaolongbao that was still steaming on the table.

He immediately smiled, "Master, it's not that the apprentice won't tell you, it's really the apprentice who wants to taste the skills of this new chef for the master first, can you be qualified to enter your mouth!" ”

Fu Yuanwu's small eyes narrowed slightly, and only one slit was left in the narrow, he was very skeptical, "Really? ”

Li Yongxian nodded like pounding garlic, "Really, really, of course it's true, when would you dare to lie to you!" ”

Fu Yuanwu snorted lightly, "Hmph, you don't dare." ”