Because they are all meat dishes, and the portion of the dishes is large, the plates are naturally large, so don't look at the total there are only eight cold and eight hot, but in fact, the table is already full, and it is almost impossible to put it down.

Everyone at the table has already started to get started.

Huzi was already hungry, so he grabbed the ribs in front of him, and then snorted, the bones were like decorations, and the flesh and bone were separated in an instant.

As for the taste......

"Hey, it's so fragrant!"

It's not firewood at all, but it's more elastic, and the most important thing is that there is a strange faint sweetness in it, which seems to be ......

Some people are still talking about last night's mutton steamed bun, but this bowl of steamed buns is usually served at the end of the table, so I think about putting it on the mat first, and then eating an extra bowl when the mutton steamed bun is served at the end.

Naturally, I ate the potato beef stew in front of me very casually!

As a potato producing area, when there was a famine in the early years, this thing saved many people's lives, and the thirty-year-old on the table had nightmares about potatoes every day when he was a child.

But this thing is the same as instant noodles, you can't eat it continuously, but if you don't eat it for a while, you miss it a little.

Especially when made into dishes, such as shredded potatoes!

And the potato wedges in the braised beef are also delicious.

Haiwa picked up a piece of potato and threw it into her mouth very casually, and suddenly a unique braised flavor spread, the potatoes were sandy, and it was obvious that the cooks did not cut the potatoes into pieces, but broke them into small pieces with a knife.

This is to allow the potatoes to absorb more of the juice and juice, so just by looking at it, you can see that the potato chunks are almost the same color as the meat.

After this bite, the potato pieces instantly loosened, and what I ate was not the sandy texture of the potatoes, but a sweeter meat taste.

it!

Haiwa was shocked, and quickly took another bite of beef, and found that the beef piece opened with a light bite, as if it had been cooked in a pressure cooker for a long time, not hard or soft, and it tasted just right!

"Hey, this elbow is really fragrant, it is worthy of being the chef invited by Uncle Li from other provinces!"

"Really? This hand-grabbed mutton is also really fragrant, it's so refreshing! ”

"Come on, have a drink, have a drink!"

The mutton bubbles are indeed fragrant, but these meat dishes are also amazing, so I first tasted them one by one, and then began to eat meat and drink a lot.

Almost quickly, the lamb chops were gone.

……

"I'll go, why do they eat so well!"

"This should be the person carrying the coffin, I guess I'm hungry!"

The people in the village came, and when they saw this scene, they were stunned, after all, these people looked like people who had been hungry for several meals, rushing to eat!

Soon, the people began to sit at the table, until the hot food was served, and they finally knew why they were rushing to eat.

"Good boy, this meat is ridiculously fragrant!"

"Yes, I've never eaten such a delicious potato beef stew, the potatoes are soft, the beef is crispy, especially the juice that comes out of the boil, it's amazing!"

"Carrot stewed lamb is the eternal god, okay!"

One by one, they boasted while eating, and they became what others called escapees.

When Wang Juan saw this scene, she swallowed her saliva, not because she was hungry, but because she felt choked and panicked.

As a southerner, the banquet in their hometown has a lot of dishes, such as those walking on the ground, flying in the sky, swimming in the water, and there are many vegetables.

But the table here is a bit scary, first, there are few types, and second, it is almost all meat, and the portions are large.

She had eaten it once before, and she had diarrhea after she returned.

"Looks like the taste of this meal is good!"

After burning the paper, Li Wei took his wife to take a look here and there.

After a while, they were also served.

This table is all relatives of Li Gensheng's family, but the relationship is a little farther away, everyone may not see each other once or twice a year, and now that the old man is gone, I am afraid that this relationship will be dissolved in a few years, especially if they are all juniors.

After a few brief greetings, everyone began to prepare for the feast.

Of course, it is basically a symbolic taste of two bites, and when the banquet is over, it will be withdrawn directly.

However, when Li Wei casually took a lamb chop, dipped it in some chili noodles and ate it, the expression on Li Wei's face suddenly changed.

Well?

The taste of this lamb......

He hurriedly finished eating what was in his mouth, and then did not dip it in the chili noodles, and directly ate a bite of fat and thin meat, and suddenly, the meat juice overflowed, and the aroma of mutton exploded in his mouth, rushed to his brain, and came out of his nostrils.

Li Wei was directly stunned.

You must know that he is a native of Liangcheng, and he has eaten a lot of hand-grabbed mutton since he was a child, generally speaking, it is either hard or tasteless.

But this bite of mutton directly saved his opinion of hand-grabbed mutton, it turned out that the real hand-grabbed mutton was like this!

When he came back to his senses, he saw that the plate of hand-grabbed mutton had been almost taken by other people, and obviously some people had tasted the goodness of this hand-grabbed mutton, and began to take it silently.

Li Wei hurriedly took two pieces for his wife, and whispered: "Wife, wife, try this mutton, the taste is amazing!" ”

But as soon as he turned his head, he saw that his wife Wang Juan was not idle, but was eating fish in a big gulp!

Wang Juan actually doesn't have much appetite for this table of dishes, she is not a person who likes to eat meat, or she could have eaten a little, but when she saw so much meat, she couldn't eat it at all.

A table of dishes, not even a little green, all meat, how to eat, Wang Juan was very helpless, she could only eat two bites of cold dishes, well, it tastes good!

But she couldn't just eat cold dishes, and then she set her sights on the only dish she wanted to eat and could eat.

Steamed sea bass.

Maybe most of the people on the table are from Liangcheng, and they don't like to eat fish very much? Therefore, steamed sea bass is not everyone's first choice, so Wang Juan is the first person to eat fish.

Peeling off the green onion and ginger slices on it, Wang Juan picked up a piece of fish, dipped it in a little soup, and then stuffed it into her mouth very casually.

Originally, it was just to fill her stomach, but when she ate this piece of fish and tasted it, Wang Juan's eyes instantly lit up.

This sea bass......

It's so slippery!

She hurriedly took another bite!

Well, it's so tender!

Take another bite!

Well?

Keep taking a bite!

Well!

The fish is delicate and smooth, delicious and just right, the soup is sweet with the sauce, the fragrance of soy sauce, and every bite is a pleasure when you eat it!

Wang Juan squinted her eyes and savored it, and she actually felt like she was eating the skills of a chef in a five-star hotel.

No, this steamed sea bass alone is definitely at the level of a chef in a five-star hotel.

Looking at the others, it seems that they all chose hand-grabbed mutton, braised pork, etc., she was secretly happy in her heart, this plate of fish, mine, all mine!

And at this moment, she had two more pieces of finger lamb on her plate.