Everyone has their own unique memories, and some memories will gradually become a lake with the passage of time, and then transform into a taste, a kind of aura!

Sister Qian Ning is a native of Greentown, and so are her parents!

Therefore, their tastes have been cultivated since childhood, in that era when the products are not rich, the people's income is not high, and the urbanization is still so high, the food that remains in the memory of the sisters is the eight bowls on the red and white table!

Speaking of the Eight Great Bowls, many regions have the custom of serving the Eight Great Bowls at the wedding banquet, and the earliest origin of the Eight Great Bowls may be traced back to the Manchu and Han Dynasty during the Delong period of the Qing Dynasty!

These eight bowls concentrate on stir-frying, steaming, boiling, stewing, roasting, stewing, sauce, grilling and other cooking techniques, which is a feast for meat lovers!

And among these eight bowls, there is exactly a button meat!

It's just that because of different regions, or different chefs' techniques, sometimes it's snow cabbage and sometimes plum cabbage.

After all, plum cabbage and pork are Hakka dishes, and they dominate the south!

As the three sisters grew up, the taste of plum cabbage and pork not only did not have a mold lake, but became clearer and clearer, because the shop in Erligang has been for 30 years, and since their father and mother took them to eat once, they have become frequent customers, and they have been like a day for more than ten years!

In her opinion, it is definitely the ceiling of plum cabbage button meat, even if she has eaten something that seems to be a little stronger than Master Zhang's plum vegetable button meat in the follow-up, but because of the blessing of feelings, she still chooses Master Zhang!

But......

When she tasted this plum cabbage button meat for the first time, she knew that the extra points of feelings were no longer enough, because this taste seemed to directly pull up the flavor of the plum cabbage button meat.

Especially the taste.

The meat is rotten and fragrant, fragrant and delicious, it looks like fatty meat, but it is not greasy at all, especially the plum vegetables, you know, plum vegetables are a special product of the Hakka people in eastern Guangdong, which is made by pickling and dehydration, and the finished product is similar to the slag, but the plum vegetables at this time absorb the soup of the fat meat and become full.

Especially when the pork belly is paired together, the aroma is pleasant, crisp and refreshing, so that the fat meat is no longer greasy, and the two cooperate with each other, one piece, two slices...... If you like to eat meat, I'm afraid that this plate won't be enough!

"Sister, how is it!"

The plum cabbage button meat has been eaten, not to mention the meat, and there is not even a piece of plum cabbage left on it, and the remaining soup is mixed with steamed bread slices.

The soft steamed bun slices were rubbed like that, and all the soup was sucked away.

Qian Qian is envious, you know, she has done this kind of thing before, and the soup with plum cabbage and meat is extremely nutritious, but unfortunately she is still a little sensible and knows that she is here to send her relatives.

I can only sigh that the people in my brother-in-law's village will eat it!

"Not bad!"

Qian Ning took a deep breath and wanted to eat again, but found that the plate was empty, and he could only have the residue on his lips.

"Sister, there are sweet and sour pork ribs, try it!"

There are a lot of dishes on this table, but people always have hobbies, such as this plum cabbage button meat, which is the favorite food of the Qian sisters, and generally as long as there is it on the table, it will inevitably be the first choice.

Next, it's sweet and sour pork ribs!

….

Sweet and sour pork ribs, it is a representative of sweet and sour flavor to the traditional famous dish loved by the public!

It can be said that in the street shop, basically a chef can make sweet and sour pork ribs, and even in home-cooked meals.

This also just shows that the production method of sweet and sour pork ribs is relatively simple!

And indeed it is!

Choose fresh ribs first, preferably pork ribs, as for ribs or ribs, it depends on your taste.

Cut the small ribs, then add cooking wine, light soy sauce, etc. and marinate for half an hour.

Heat the oil again, wait until it is eight minutes hot, put the marinated ribs into the pot, wait until the ribs turn brown and then put them out, the remaining oil can be used as the base oil, after adding, pour in a small half bowl of water, and add some balsamic vinegar.

Bring it to a boil

After that, add white sugar and brown sugar and simmer over low heat until viscous. Remember to be sure to stir constantly and avoid the pot of the lake.

Wait until it's almost there, then pour the ribs in, as the ribs continue to stir-fry, the sugar juice will all stick to the ribs, then add dark soy sauce, salt and other seasonings, and then stir-fry out of the pan, pour sesame seeds, and a fragrant sweet and sour pork ribs are ready!

Whether sweet and sour pork ribs are good or not, in fact, can be seen from the color.

After all, the sugar color is not fried well, so the meat is either old or raw!

And this sweet and sour pork ribs, although it has been turned over and eaten by others, but its color is red and bright, and the sugar color on it completely wraps the ribs, just look carefully, and even see the texture of the meat inside, it is obvious that the sugar color is boiled well, and the back ribs are extremely evenly stained with sugar juice, so that there will be no uneven taste.

The white sesame seeds are just a decoration, but after this bite, the whole sesame seeds are first broken, leaving a fragrant taste on the lips and teeth, and then the taste of sugar juice.

It's just that the syrup here is not only sweet, it is sweet and sour, and it is moderately sweet and sour, and the taste is quite rich, and it is not greasy.

In particular, the meat inside has the feeling that it has just been cooked.

You know, whenever the pork ribs are fried, the meat will generally be dry, and I don't know how the chef does it, so he directly locks the moisture!

Wow, it's absolutely amazing!

Qian Ning and Qian Qian didn't ask this time, the two of them ate quickly, evaluation? Do you still need to evaluate? Immersing oneself in dry rice is the highest praise for it!

A plate of sweet and sour pork ribs disappeared so quickly, and several small bones were already placed in front of the two of them.

At this time, there was still a small bone in Qian Qian's mouth.

She snorted over and over, humming from time to time.

After all, the bones of sweet and sour pork ribs are also fragrant!

And just when Qian Qian was eating, the back of her head was patted.

As soon as she turned around, she happened to see her sister and brother-in-law.

"Pay attention to your image!"

Qian Jing came out to toast, and just saw Qian Qian snorting her bones, and she also made a sound, and felt a little embarrassed for a while, although she ......

I don't know why everyone else at the table eats more exaggeratedly, but my own family cares about my own family.

"Oh sister, you're so beautiful today!"

Qian Qian spit out the bones directly, and pulled Qian Jing's arm with a smile.

….

Qian Jing was helpless, and the two of them also began to toast around the table.

One by one, it is very crisp, and the wine is drunk as soon as it is taken, and it is generally an even number.

Qian Jing was full of doubts, is this person from Lingqu Village a little too easy to talk and too well-behaved.

Jian Gang saw his wife's doubts and said with a smile: "Everyone is busy eating, what is the excuse, let's eat in a while!"

Jiangang has eaten it many times, but his wife hasn't eaten it yet, so it's normal to be suspicious.

But when he toasted like this, Qian Jing's expression froze suddenly.

"Build...... Jiangang, that ...... That ......."

Qian Jing looked at the table blankly, and the whole person was like being struck by lightning.

What's the situation?

Jian Gang looked over and said with a smile, "Wife, I said that the surprise is not only Teacher He, let's go over and toast!"

Qian Jing was pulled over in a dizzy head, and when she came back to her senses, Teacher Huang had already gotten up and drank.

"Happy newlywed, early birth of a precious son!"

After four glasses of wine, Huang Lao smiled and congratulated the two newcomers.

"Ah, Huang ...... Teacher Huang!"

Qian Jing looked shocked, and turned her head to look at it again: "Mai Mai...... Tao Tao ...... The...... Square...... Fang Yuan?"

Qian Jing felt that her head was not enough!

Although she doesn't particularly chase a certain star, she likes to watch variety shows.

The appearance of Teacher He earlier shocked her, but ...... She never expected that she would meet Teacher Huang here, Taotao

, Mai Mai!

No matter how sluggish she is, she has already reacted!

This is......

"The Yearning of Life" program group?

Oh, my God!

It turns out that the second season was recorded in Lingqu Village?

But......

Even if you have to deal with the villagers, it seems that you won't all come.

She was dragged away in a daze, and when she finished toasting completely, she hurriedly pulled Jiangang to ask.

"Don't be in a hurry, come on, it's time to be busy, we have to eat too!"

"Ah, us? Isn't it going to be bad?"

Newcomers still sitting?

Jiangang didn't sit in Xindao before, but then Zhou You was the master of burning the mat, who didn't sit, who ***!

pulled Qian Jing and the others to a table, and soon, the dishes began to be served.

Boiled shrimp, boiled fish, braised beef, stir-fried broccoli!

Steamed pork, pineapple crisp, lotus cabbage, pepper and apricot abalone!

……

Starting from the plum cabbage button meat at the beginning, and then to the next eight courses!

Qian Jing's whole person is warm.

After all, it is a family, so Qian Ning Qian Qian likes to eat, she basically likes to eat too, plum cabbage button meat, sweet and sour pork ribs, boiled shrimp, braised beef!

Qian Jing has never understood why her husband likes to say half a sentence, what a surprise, especially when it comes to food, he always smiles mysteriously.

And now......

She finally understood, this is a flowing water seat in the countryside?

No, the taste is even stronger than that of a chef in a five-star hotel.

"This is burned by Brother Zhou in the village, everyone knows it, everyone knows it, and many people in the city come to eat it!"

Qian Jing suddenly, she believed that this taste, not to mention the city, was that outsiders came to eat it, and she believed it.

The meat of apricot abalone is thick, the texture is crisp and tender, and the special stipe tissue is dense, firm and milky, and almost all of them can be eaten.

….

Qian Jing has eaten it before, but it is not as good as this plate.

The bite is creaky, the taste is excellent, the flavor is unique, it is simply better than beef, especially with the taste of pepper sesame sesame , which makes people want to eat the second bite when they take a bite, so endlessly, until a plate of pepper and apricot abalone is almost killed by her.

"Absolutely, isn't this Brother Zhou You talking about, isn't it the chef of the hotel in the city?"

"No, they have been at home since they returned to the village, and they haven't gone out, by the way, "The Yearning of Life" was filmed at his house, and Mr. Huang and they all live in Zhouyou's house!"

Hiss!

Qian Jing was dumbfounded.

Because of the Haiqing banquet yesterday, Mr. Huang and the others who came to eat today were obviously not ready to leave like this.

It's like lobbying, it's already started, you can't take care of one or the other, and you just go up to sing a song and perform, for those of them who rely on acting or singing to eat, it's not too simple.

So by the afternoon, the second session began.

Teacher He still served as the host, first invited the newcomers, and then, a more lively field began.

……

"Quick, faster!"

From Xijing to Longshi Shilipu, in the direction of Lingqu Village, a car is speeding fast.

Fellow Fang Qing was helpless: "This is already very fast, the road here in Longshi is not as good as in Xijing!"

Tong Yang said helplessly, "Oh, I don't know if today's banquet is over, arrive a little early, we can have one more meal!"

Fang Qing was speechless, since Tong Yang came back, he kept saying how delicious the banquet in Lingqu Village was.

She didn't really believe it, thinking that she probably got the song from someone else, so she gave face.

But I have to say that those three songs are really good, and the single has been signed in Penguin, and it seems that it will be officially released tomorrow.

So she actually wanted to meet this 'Lotus,'

Yes, Lotus!

When he first got the three songs, Tong Yang asked Zhou You if the songwriter used his real name, but he still suggested that Zhou You take a stage name.

And then......

Zhou You casually said: "Since it's called "Blue Lotus", let's just call it Lotus!"

Lotus, such a random name, but Tong Yang also used Lotus as the lyricist of these songs.

Finally, at six o'clock in the evening, Tong Yang saw the familiar picture of Lingqu Village.

After being away for so long and finally coming back, Tong Yang actually felt a sense of peace of mind.

"How can there be no one in such a big village!"

Fang Qing looked through the glass, left and right, there was really no one, the road was quiet, so that the sparrows chirped from time to time at that time, but it made people feel like their hairs stood on end.

"I guess I'm all going to the feast, just drive forward, and just follow when I hear the voice!"

Tong Yang had long been used to it, when he opened the car window, there seemed to be a faint sound of singing coming from afar, he hurriedly took out his mobile phone and called Teacher Huang and them, after all, at this time, Zhou You should still be cooking.

Just as the two were looking for it, suddenly, a car came in front of them, driving relatively slowly.

Soon, the car stopped, and then a few people got down, waving at Tong Yang and them.

….

Fang Qing was puzzled, hurriedly put on a mask and hat, and slowly parked the car on the side of the road.

"You ...... Not a local?"

Xu Jie was also stunned when he saw Fang Qing wrapped so tightly.

But before he finished speaking, Tong Yang, the co-pilot, probed and said, "Do you know who in the village got married today?"

He also thought that Xu Jie and the others were from Lingqu Village.

Just this question, someone behind him suddenly shouted, "Ah, Tong...... Tong Yang!"

It's Wang Hui, that is, Zhang Yang's wife!

The two only got married yesterday, and today they ran from Pengcheng, thousands of miles away, to Longshi, I have to say that young people nowadays really like to do whatever they want, unfettered, after all, in some places, a few days after getting married, they can't go out.

However, now people also like marriage tourism, and the parents of both sides don't care much about this kind of thing, so when I left today, I just said that I was married traveling, and I came with Xu Jie.

Of course, the most important thing is to know the little secret of Xu Jie and Ling Yan!

Wang Hui's voice directly frightened the others, and then, several people recognized them.

Why is it so obvious?

Because Tong Yang is exactly the same on TV and in his daily life, even the clothes he wears are almost the same as those on TV, which is related to Tong Yang's always liking to buy several pieces of one style.

Of course, the most important thing is that on the way back from Pengcheng, they have been listening to Tong Yang's songs!

After all, there are rumors on the Internet that Tong Yang and the gas station are in a cooperative relationship, otherwise why would he want to drive out to surf as soon as he hears the song.

"You ...... Aren't you from Lingqu Village?"

Here, Wang Hui, Zhang Yang and the others were already speechless, but they still made Yan smart, and a flash of inspiration flashed in their minds: "You won't be here to find Teacher Huang and them, right?"

Tong Yang raised his eyebrows and said with a smile, "That's right, but I'm going to go to the village to attend the wedding now!"

"Ah, so do we!"

Yes, it's still a pathway, and at this moment, Tong Yang's mobile phone rang, he answered the phone, En'en a few times, and then said, "Come with us!"

The car started, Wang Hui, Zhang Yang and others, you look at me, I look at you, and hurriedly drove to follow.

"Good girl, I didn't expect to meet Tong Yang just after I arrived in Lingqu Village!"

"Yes, that means that Mr. Huang is really in Lingqu Village, and they are still traveling around the house!"

"I'm so lucky, I must get an autograph and a group photo today, and I'm so envious of them!"

Several people followed Tong Yang's car, turned into a small alley, and then turned around twice, in fact, they could already hear the singing, and finally, they could already see the crowd gathering in the distance, and the atmosphere in front of the door

On the ball, it is the names of Li Jiangang and Qian Jing, and there is a big wedding photo next to it.

Tong Yang got out of the car and hurriedly pulled Fang Qing inside, but he still turned his head and called Wang Hui and them.

But at this time, Taotao and Liu Qingyao also happened to come out.

Zhou You is busy in the back, Yang Qinglime seems to be busy recently, and only Liu Qingyao has seen Xu Jie Lingyan.

"Brother Tong, hurry up and go, Teacher Huang, they are singing, you can take a top!"

Tong Yang came at the right time, this song can't run away.

….

Fang Qing didn't adapt to this situation, and frowned, but seeing that Tong Yang seemed to be quite happy, he had no choice but to give up, but at this time, Taotao also noticed Fang Qing and seemed to ...... It's familiar!

Tong Yang introduced: "Your sister-in-law!"

Tao Tao looked surprised: "Wow, Fang ...... Fang Qing, oh, sister-in-law is good, sister-in-law is good!"

Here, Wang Hui and the others also reacted.

"yes, yes, I should have thought of it!"

"Fang Qing? I'll go, the Fang Qing who played Jia Baoyu......

You must know that a few years ago, a director remade "Dream of Red Mansions", in which Jia Baoyu was played by a girl, which caused a lot of commotion at the time, and the key people's acting skills were good, so although the new version of "Dream of Red Mansions" cannot be compared with the old version, Fang Qing's Jia Baoyu has been recognized by many people.

But later it was rumored that Fang Qing was married, and the object was Tong Yang, but everything in the entertainment industry was half-true, especially for ordinary audiences.

However, Tong Yang and Fang Qing both belong to that kind of Buddhist personnel, and they hardly accept interviews, so this matter is also heard as a rumor.

But who would have thought that this thing would be true!

"Good girl, so it's true that Fang Qing and Tong Yang got married!"

"Nonsense, isn't this already believing?"

Seeing that Fang Qingtong and Yang were about to go in, at this time, Xu Jie reacted: "That...... Isn't it Taotao?"

"Damn, really!"

"I was so shocked by Fang Qing that I didn't even notice it!"

yes, I don't know who my eyes are looking at.

At this time, Liu Qingyao also came out, saw Xu Jie and the others, and greeted him with a smile.

Zhang Yang saw Liu Qingyao and hurriedly thanked him, after all, he used the Marriott banquet hall to get married, and Liu Qingyao did him a great favor.

"It's okay, it's okay, let's go in first!"

"By the way, it's going around!"

"Stir-fry!"

"Huh?"

Xu Jie and the others still didn't know what Zhou You was doing, and when they heard that he was actually the master of the banquet, the expressions of several people became more and more strange.

Ling Yan suddenly said, "Oh, no wonder, his barbecue was so fragrant that day!"

Yes, this one still remembers the smell of barbecue that day!

When they entered the courtyard, they really felt the heat!

On stage, Mai Mai is singing, she is only seventeen years old this year, and her voice has not yet changed, but the little girl is a child star, although she is an actor, she has obviously worked hard in singing.

The timbre is crisp and translucent, and a song "Today's Joy" is full of taste.

"I'll go, Mai Mai!"

"And also, Teacher Huang, Teacher He!"

"Wow, wife, wife, Fang Yuan!"

Wang Hui thought that Zhang Yang was calling herself, but then she realized that something was wrong, and then she inserted her waist and twisted one hand directly towards Zhang Yang's ear.

"Who's your wife?"

Zhang Yang came back to his senses and knew that he had carried away, so he immediately apologized: "Wife, wife, you are my wife, and you will always be my favorite wife!"

"Humph!"

Liu Qingyao arranged for a few people to sit down first, after all, the banquet was basically finished, and everyone was watching the performance at this moment

。

Even a couple of newcomers came to sing a chorus, as well as Qian Jing's sister and sister, as well as Jiangang's cousin and the like.

Zhang Yang couldn't help but say, "I didn't expect the wedding in the countryside of Longshi to be so lively!"

Xu Jie shook his head: "What's the matter, you don't look at who is hosting, there are these celebrities who are hot, they must be crazy!"

"And there is generally no entertainment in the village, let alone this kind of big star, even some mobile little juggling troupes, which can attract a lot of people!"

"Shoot it down, shoot it down, show it to the monkeys, and feast on them!"

Zhang Yang took out his mobile phone, then pointed at the stage, swept it again, and photographed the four of them.

Then it was sent to the group of classmates.

This time, it was directly fried.

"Damn, what's going on?"

"Mom, isn't that Tong Yang?"

"Damn, it's him!"

"Teacher He, Teacher Huang, I'll go, isn't this the news I saw last night? You're not going to look for it, are you?"

"Positioning, positioning!"

"Damn, are you going to call us away? It's not a brother!"

"That's right, how can you bear it!"

Zhang Yang replied twice, and at this time, Liu Qingyao also came over to call the four of them to dinner.

And those who were called over together were Tong Yang and his wife Fang Qing!

The cuisine starts with the roasting mat.

Li Xia Zhengguan reminds you: Remember to collect after reading [] w w w.. com, next time I update you to continue reading, look forward to the wonderful continue! You can also use the mobile version: wap... com, you can read it anytime, anywhere....