Chapter 131: Cooking Tuna

Yan Xiaoxi and the others came over, and Chen Yuan went into the water to help bring the windsurf board to the shore.

"Go over and rest for a while." Chen Yuan pointed to the shade of the tree.

Zhou Sheng opened his backpack, took out mineral water, and handed a bottle to each person: "Drink water." ”

Chen Xin took the mineral water, handed it to Yan Xiaoxi first, then took a bottle, and looked at Chen Yuan: "Brother." ”

"What for?"

"Can a windsurfing board be used as a surfboard?"

"Yes."

"Can you drag us surf with a fishing boat?"

"You can drag it, but you can't drag it to surf. The fishing boat is not a wave-making boat...... Chen Yuan shook his head: "What's the matter, if you don't understand the windsurfing board, you want to learn to surf." ”

"I'll just ask, I don't want to learn how to surf."

Sitting and resting for a while, the time is not early.

Chen Yuan put away the bottles of mineral water he had drunk, came to the beach to help Yan Xiaoxi and them set up the sails of the windsurfers, and watched them set off, and then chased after Zhou Sheng.

The wind on the sea is stronger, and Yan Xiaoxi's skills in pressing the windsurf board are more mature, mainly because they are bolder, leaning down and pressing the sail, and the windsurfing board glides on the sea.

It's almost noon back on the island.

Chen Yuan called his father: "Dad, don't you come out for dinner." ”

"Eat here at the shipyard, the meal is ready." Dad said, "In the evening, you arrange a dinner, and your brother also comes." We're dirty now, and we have to carry fish after eating. ”

"How many fish have not been brought down?"

"A dozen tons."

"Okay, let's have dinner together in the evening." Chen Yuan looked at Yan Xiaoxi and said with a smile; "Your future eldest daughter-in-law is also here, call it a day earlier."

Dad laughed: "Okay." ”

Chen Xin told his parents about Yan Xiaoxi, but dozens of tons of fish on the fishing boat had to be moved down and loaded, and this matter could not be delayed.

Chen Xin looked over: "What did Dad say?" ”

"They're going to be busy in the afternoon." Chen Yuan said: "Go back and take a shower, change clothes, and let's go out to eat by ourselves." ”

Zhou Sheng looked over: "Why don't we go over to help in the afternoon, and move the fish down quickly." ”

"Okay." Chen Yuan agreed.

Back home.

Chen Yuan took a shower quickly, and it was done in a few minutes, changed into a dark T-shirt, cropped pants, and stroked the cat in the living room.

"Chen Yuan." Yan Xiaoxi also took a bath: "Is there a hair dryer?" ”

"Yes, wait." Chen Yuan went back to the house and took a hair dryer for Yan Xiaoxi: "What do you want to eat at noon?" ”

"Whatever."

He Huan said: "Has the tuna thawed?" ”

Yes, and tuna.

Chen Yuan went over and looked at the tuna, it had been thawed, and the state was just right: "It's thawed." I ate at home at noon and called Chen Xin. ”

"I'll call Chen Xin." Yan Xiaoxi took out the phone as she spoke: "Hey, Xinxin...... Your brother came back with a tuna, which has been thawed. That's right, come here to eat and call Zhou Lan together. ”

Chen Yuan took out the tuna, called Zhou Sheng, and also called him to come to the house for dinner.

This tuna is not big, but it is very fat.

Big belly and small tail......

Yan Xiaoxi and He Huan watched from the side: "Is tuna the best meat in the abdomen?" ”

"It depends on personal taste." Chen Yuan said: "Everyone's taste is different. ”

Chen Yuan began to divide the tuna.

Naked, that is, the back of the fish. The flesh is bright red in color and contains very little fat.

The naked body is also divided into the back, the back, and the back. Different parts have obvious differences in taste.

Chen Yuan cut a piece and tasted the taste of nakedness first, there was a slight acidity in the mouth, and the fascia was obvious. Sweet aftertaste......

The taste is average.

Chen Yuan also cut a small piece for Yan Xiaoxi and He Huan: "You taste it first, this is the naked part." ”

"Eat it straight without dipping it in sauce?" Yan Xiaoxi said.

"Eat it straight, plain." He Huan said and ate directly: "Didn't drain the acid? There is a slight sour taste. ”

"It's normal for the back meat to have a little sour taste. If this sour taste is refreshing, it means that it is very good. Chen Yuan said: "Is the aftertaste a little sweet?" ”

"A little." Yan Xiaoxi nodded: "This meat is so tender." ”

"Back meat is the worst." Chen Yuan said and divided the belly meat of the fish, and gave Yan Xiaoxi and them a piece of big fat from the frost part.

The fat of this part of the meat has a texture like frost, the meat is soft, and the fat is integrated into the fish, and there is no obvious tendon.

Yan Xiaoxi ate raw fish for the first time, and she was a little uncomfortable psychologically. She didn't think the fish back meat was so delicious just now.

This piece of meat is pale pink in color and has a beautiful texture, and when you hold it in your hand, the fish is full of fat and sticks to your hand.

Yan Xiaoxi first smelled the smell, this piece of meat had a faint fragrance, like a clear fragrance, but it was not ...... I can't tell it, it smells good.

Seeing He Huan eating it, with a look of enjoyment, Yan Xiaoxi also sent the fish meat to his mouth.

The taste is amazing, and it doesn't melt in your mouth as it says on the Internet. The entrance is like an avocado, and when chewed, it is like a piece of butter, which quickly melts in the mouth, and there is no feeling of meat, but more like a piece of clotted fat, with the fresh aroma of fish, and a faint salty taste.

"How does it feel?" He Huan looked at Yan Xiaoxi.

Yan Xiaoxi nodded: "It's very special." Flavor...... It's OK. ”

The first time I ate it, it felt amazing. Fish, melts in your mouth.

If the tuna is not tasty, it will not be overfished.

Chen Yuan also ate a piece, he doesn't like to eat seafood raw, but tuna, the taste of raw is very delicious.

Chen Yuan divided the tuna, wrapped a part of it, and put it in the refrigerator. There are also some left for lunch.

"I prefer to burn it with a musket, especially the part of medium fat, burn it, the aroma of the fat is stimulated, and it is very fragrant to eat." Chen Yuan said as he cut a few pieces of medium fat, brought a musket, and burned them briefly.

Yan Xiaoxi ate the fish that had been burned with fire, and her eyes lit up: "It's so fragrant." But this fish is too fat, and it eats a mouthful of oil. ”

"When the rice is cooked, use tuna bibimbap, which is greasy and delicious." Chen Yuan took some naked and medium fat, cut it into pieces, added millet spicy, peppercorn noodles, light soy sauce, lime, ginger water, and marinated it first.

There are many ways to make tuna, and the taste is all up to personal preference. There are even many people who like to eat tuna eyes, saying that tuna eyes are very delicious.

There were other fish in the refrigerator, all of which had been thawed.

Chen Yuan took a few real sea bream out and steamed them, and also took out the stonefish.

"What kind of fish is this? It's ugly. Yan Xiaoxi asked.

"Stonefish."

"Is the thorn on the back of the fish highly poisonous?" Yan Xiaoxi pretended to be afraid.

He Huan was too lazy to poke Yan Xiaoxi: "You don't even know the stone fish?" ”

Yan Xiaoxi pursed her lips and threw He Huan a pure and innocent look: "I don't live by the sea, how can I know these strange-shaped fish." ”

He Huan knew that Yan Xiaoxi was very arrogant on weekdays, but he didn't expect to play the role of a little sheep here, so he was speechless.

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