She turned out the potatoes at home, washed them, cut them into shreds, soaked them, and then fried them in a pot with vinegar and shredded potatoes.

The taste was learned from Master Zhang, and it is generally not much different from the vinegared cabbage I ate yesterday.

Eggs are considered a luxury, in order to appear more, she beat the eggs evenly, and also chopped leeks stirred and stirred, then added flour, and then put them in a pot and fried them in oil to make egg leek cakes.

When Zhang Xiuli came in, she was almost finished.

"You did all this?"

Zhang Xiuli looked at the shredded potatoes and egg and leek cakes, and couldn't believe it, could it be that Lin Xiaobai, who was so lazy and lazy, had changed someone?

She remembered that when she entered the door, her mother-in-law said that her sister-in-law couldn't cook at all!

"Second sister-in-law, you can taste it."

Lin Xiaobai said and took a pair of chopsticks and shredded potatoes to Zhang Xiuli's mouth, Zhang Xiuli subconsciously ate it, chewed for a while, and found that the taste was really good, and she was about to catch up with the chef of the hotel.

Zhang Xiuli has an uncle who runs a tailor shop next door to a state-run hotel, and she sometimes goes to his uncle's house to have the opportunity to eat dishes made by big chefs.

Although it was only once or twice, she remembered the taste.

The chef of the hotel is really good, if it weren't for Lin Jianye's culture, she might have found a chef to marry.

"Little sister, you've only been learning for a day, how can you make it so delicious, I can fry shredded potatoes, but I don't feel like you can fry it."

The shredded potatoes she fried are always not crispy, and they are not refreshing enough to eat.

Lin Xiaobai grinned and told Zhang Xiuli his secret.

"Before frying shredded potatoes, soak them in vinegar water, and when you want to cook them, blanch the shredded potatoes in water before frying, it will be more crispy."

Zhang Xiuli listened very carefully, wrote down Lin Xiaobai's practice, and planned to try it next time she cooked.

"Then how did you come up with this egg and leek cake, we don't seem to have this way to eat here?"

Leeks have a stronger flavor and are more fragrant when fried.

Lin Xiaobai smiled shyly, "This is what I thought casually, there is no secret, it is just an ordinary method, how about the second sister-in-law taste it later?" ”

She said as she put the last cake on a plate and served the shredded potatoes.

Zhang Xiuli was a little embarrassed, she was a sister-in-law anyway, and she actually asked her sister-in-law to cook for her.

She completely forgot what the original owner Lin Xiaobai had done to her before.

"The second sister-in-law will bring all the food with you."

Zhang Xiuli came over with two plates of shredded potatoes and a plate of cakes, and Lin Xiaobai also brought a plate of shredded potatoes and a plate of cakes.

When they arrived in the hall, all nine of them were together.

"Xiuli, you don't seem to be doing the same thing today as before?"

The boss Lin Qingye was the first to find out, he has no other hobbies, he just likes to eat.

Sister-in-law Li Hongjuan and her husband have similar temperaments, both of them are honest people, and they are not so twisted and turned.

"Yes, Xiuli, where did you learn this, teach me another day."

Although the relationship between the three sisters-in-law and Lin Xiaobai is not good, the relationship between the three concubines is usually quite good, probably because of Lin Xiaobai, a common enemy.

Zhang Xiuli was a little embarrassed and hurriedly explained.

"These are all prepared for us by my little sister, I got up early to cook, only to find that my little sister had already cooked."

Lin Qingye and Li Hongjuan were stunned, and Zhang Xiuli had exactly the same expressions when she first saw Lin Xiaobai cooking.

"Big brother and sister-in-law, I didn't expect it, my little sister went to a state-run restaurant for a day and learned to cook such delicious dishes."

Zhang Xiuli couldn't help but praise Lin Xiaobai.

Lin Yongzhong and Wang Aifang were also surprised, Wang Aifang took a chopstick and tasted it, "It's delicious, it's really different from the taste made by Xiuli." ”

Zhang Xiuli sneered, "Mom, you still don't believe it." ”

Wang Aifang put down her chopsticks and looked at Lin Xiaobai.

"Xiaobai, Mom didn't want you to go to a state-run restaurant, but seeing that you like cooking so much, Mom won't stop you in the future."

Lin Xiaobai stuffed the cake into her hand, "Mom, try this, it's delicious to eat with shredded potatoes." ”

Wang Aifang nodded with relief, she has always believed that her daughter will be sensible one day, isn't this sensible, look at who in the compound dares to say that her daughter is a straw bag!

After eating, Zhang Xiuli didn't let Lin Xiaobai wash the dishes.

"You made all the rice, and you still have to wash this bowl, like what, get out quickly."

Lin Xiaobai was directly kicked out by Zhang Xiuli, she was inexplicably a little moved, even if the original owner targeted her sisters-in-law so much, but several sisters-in-law never hurt the original owner.

Probably because they have always felt that a family is to help each other and not to be separated.

In the last days, she has seen a lot of indifferent and cold feelings, and every time she sighs that she is not a human being, and the goblins are all their own, otherwise it will be really uncomfortable to be betrayed by the closest people.

After being stunned for a while, she packed her things and prepared to go to the state-run hotel.

Originally, she had to go to work earlier in the morning, but Master Zhang saw that she was far away from the hotel, so he asked her to come later, after all, there was another vegetable washer in the restaurant.

Master Zhang said nine o'clock, and she arrived at half past eight, half an hour earlier.

"It's so hard to come to work in our state-run hotel, Lin Xiaobai, you don't take it seriously here!"

Pan Xiaorong came early in the morning, breakfast had already begun to sell, and she scolded Lin Xiaobai while cashiering, and she did not delay on both sides.

Lin Xiaobai ignored her, walked straight in, and went straight to the back kitchen.

"Come on, today is about the same as yesterday, let's change the menu once a week."

Master Zhang saw that it was Lin Xiaobai, and his attitude was much gentler.

Another one who is a vegetable washer like Lin Xiaobai is called Wang Qiang, looking at the situation, he suddenly felt a little unhappy.

He has been in the state-run restaurant for almost two years, and he has not seen Master Zhang's attitude towards him so well.

"Wang Qiang, why are you in a daze, the radish hasn't been washed!"

Master Zhang originally wanted to introduce Lin Xiaobai to Wang Qiang, but when he saw that Wang Qiang hadn't washed the dishes, he couldn't help but lose his temper.

Wang Qiang came back to his senses and hurriedly washed it again, he didn't dare to make Master Zhang angry.

Those who are willing to come to the state-run restaurant to work as a vegetable washer want to learn more skills from the master, so that they can have the opportunity to become a master chef in the future, and they will not starve to death no matter where they are.

"You have to concentrate on doing things, don't think about things!"

Chef Zhang is very strict about cooking, from washing vegetables to stir-frying, everything is strict.

Lin Xiaobai listened on the sidelines, and sighed that he really didn't choose the wrong one to come here, Chef Zhang is not only good at cooking, but also has high requirements for everything.

Sooner or later, she learns what she is good at!

"Got it, Master Zhang."

Wang Qiang nodded again and again, and he didn't dare to come out with one.

"Xiaobai, you can wash the vegetables with him."

Master Zhang was angry and instructed Lin Xiaobai.

"Okay!" Lin Xiaobai quickly sat down, put on an apron and sleeves and began to wash vegetables.