Qin Weining frowned slightly, he wanted to know what Gao Jianying was thinking in his head.

"It's not what you think, Comrade Lin Xiaobai gave me something because I saved her life."

Gao Jianying thought that Qin Weining was embarrassed, and began to teach Qin Weining his experience.

"Comrade Wei Ning, don't be shy about this kind of thing, they are all from the past. What's more, you are indeed old, if you are afraid that your parents will not agree, wait a few more years, and they will not care who you marry when they are in a hurry, as long as you are married. ”

That's how he and his wife got married, so summed up the method.

Qin Weining: ......

How should he explain it, he really has nothing to do with Lin Xiaobai.

Gao Jianying began to talk endlessly, Qin Weining listened to it for a long time, and decided not to interrupt him and let him finish.

"When it's convenient, we can go down to the restaurant together to talk, and I'll help you check it."

He didn't listen to the previous words, and he subconsciously refused the last sentence.

"No, by the way, it's time to go back to the dorm for lunch break."

In the afternoon, Lin Xiaobai came home after doing things early and began to prepare to fry snails.

It had already taken her an hour to remove the tail alone.

The tail of the snail is not edible, and it is full of snail excrement and sand.

After processing the snails, Lin Xiaobai heat the oil, first put the minced garlic in and fry it to taste, then put in the ginger slices and green onions, and finally put the screws.

When Master Zhang heard that she was going to fry the screws, he gave her a small jar of ingredients, saying that it would be delicious when she fried the screws.

Lin Xiaobai opened the ingredients, and there was a strong bean fragrance.

Chef Zhang gave her the best soybean paste, and put some when frying the screws to enhance the flavor.

The family is not particularly spicy, so Lin Xiaobai only put a little chili.

Ten minutes later, a plate of fragrant spicy fried screws was ready.

In order to prevent Xue Caiyun on the other side from making irresponsible remarks, Lin Xiaobai closed the kitchen window very tightly, and after frying the food, she entered the warehouse again.

The warehouse is getting bigger again!

She didn't know what the principle was, and when she thought back to her actions for the day, it didn't seem to be anything special.

Took two large tomatoes and pumpkin.

Tomatoes are used to make tomato scrambled eggs, pumpkin is cut into thin slices, and stir-fried pumpkin slices are sweet and delicious.

I only ate the greasy one two days ago, and I have to eat it lightly for the past two days.

Cook the rice and wait for the family to come back one after another.

"Today there is a new dish, fried screws! My little sister is amazing! ”

Lin Qingye helped Li Hongjuan to the hall, since Li Hongjuan was pregnant, he was very attentive to Li Hongjuan, except for going to work, he had to follow Li Hongjuan wherever she went, for fear that something would happen to Li Hongjuan.

"I just went to the market to buy vegetables and saw someone selling snails, so I bought them and made them. It's a pity that my sister-in-law can't eat this, but I made a scrambled egg loofah for my sister-in-law alone. ”

After setting up the chopsticks, Lin Xiaobai explained why he would make fried screws today.

Eating fried screws, Lin Qingye was happy in his heart, and took out the leftover liquor from the cabinet during the New Year.

"Dad, second brother and third brother, let's have a drink today."

Wang Aifang stretched out her hand to stop her, but Lin Yongzhong persuaded.

"We don't usually drink, so there's a happy event!"

Lin Xiaobai also helped to speak, "Mom, fried screws have to be drunk with wine to be more delicious, you can let your father and brother drink them." ”

Wang Aifang gave up and chatted with her daughters-in-law.

"Our family's major affairs are almost done, and Xiaobai is left!"

Lin Yongzhong was a little drunk, and recalled the difficult days of the past few years with his sons, and the topic came to Lin Xiaobai again.