"Roast duck and roast rabbit are easy to be imitated, even if we go to other states and counties to open workshops, a lot of business will be stolen in the future, so it's better not to go."

For the time being, she didn't have the idea of opening branches in other states and counties, so Mo Ziyun directly said her thoughts.

Han Shuxian said again: "Don't go to other states and counties, after a while, other restaurants in Beijing, as well as other restaurants in Lixian and our county, I'm afraid they can also make roast duck and rabbit, not to mention roast duck and rabbit, as long as they want, roast chicken, roast pig, roast sheep can be roasted, and then the sound will be snatched away."

"So the point is that we have to keep introducing new varieties that can be sold not only in restaurants, but also in grocery stores, restaurants, and even telecom stores, and they just want to imitate them, and they may not be able to imitate them, let alone surpass us," Mo said.

"The idea is good, but this new product is not easy to come up with." If it is so easy to come up with it, Fengyuan Restaurant will not buy luncheon meat to cook because there is no new dish, which shows that new dishes are not something that can be thought up casually.

At the same time, he also knows very well that the reason why roast duck and luncheon meat can sell well is because it is still the only one, and everyone eats fresh, and the reason why he wants to open a workshop in other places is also because he has not yet recognized it, and now they are still the only one.

"Godfather, grandma has already made different foods with red lotus flour, made two things, but today I only brought one, and there is one vermicelli that is too little to bring, only cold powder." The food has been made, and of course the name must be taken out.

The one that is eaten when it is cold is called cold noodles, and the noodles are called vermicelli, so the name can also be said.

There weren't many vermicelli, but she dried them a little more, and said to Song Nanzhi and Mo Tingyu that they wanted to try to see if they could still be boiled and eaten after drying.

The two elders came to the stove room after breakfast to work, just because she said that she wanted to try a new way to eat red lotus powder, which would make her say that she wanted to dry it!

According to her words, I took out some cold water and brewed it for a while, and then hung it on a chopstick to dry.

"What's delicious again?"

"We mix the red flour with water and pour it into the pot to cook, and the result is that the red flour becomes sticky, transparent paste, dry and cold can be mixed and eaten, and thinner can be boiled and eaten."

"Make them one by one, and you can eat them like noodles." Mo Aster said the two kinds of food she had made one by one.

"In a dream again?" Han Shuxian asked.

Mo Ziyun shook her head, "No, one day I poured my grandmother's unused red lotus powder into the soup pot to see if it would make the vegetable leaves tender, but the vegetable leaves did not become tender, and the vegetable soup became mushy."

Speaking of this, Mo Ziyun also proudly said, "We also drank the paste, it was delicious."

"So you later made something called jelly and vermicelli?"

Mo Ziyun nodded, "Well, grandpa lit the fire, grandma went to the stove, and it took several pots to try it. You can eat both cold noodles and vermicelli, but I don't know if the noodles can be eaten after they are dried like noodles!"

Mo Ziyun didn't say anything more about the things in the dream, and always felt that it was not good to talk too much.

It's too easy to come and it's easy to breed inertia, and it's definitely not possible to rely on yourself to think about it alone in the future.

"Let's go and see the jelly and vermicelli you mentioned."

"But Aunt Chunxia is still talking to her godmother."

"It's been so long, and they'll be done when we go out." Han Shuxian didn't care that Du Chunxia was still at home.

Belch!

All right! Godfather is right.

As the two were talking, they walked out of the study and into the living room.

When the two came out, only Yu Silian was cutting the jelly into pieces in the stove room, "Godmother, my godfather and I are here."

"It's just the right time, I'll mix it right away."

He poured out a small bowl of the diced jelly, and then poured the seasoning into the bowl.

Pour the seasoning, mix well, and first give Mo Ziyun a piece and feed it to her, "Taste it, see if it's the same as your milk?"

Mo Aster opened her mouth to eat, "The godmother mix is delicious."

Yu Silian laughed, "Next time, you can say it in front of your grandmother."

Mo Ziyun's eyes blinked: "Grandma's own godmother is delicious."

If you want to trap me, there is no door!

"Little Slippery Head."

Then he took another piece and sent it to Han Shuxian's mouth, "Can you taste it?"

Han Shuxian didn't care at all that the chopsticks in her hand had fed Mo Ziyun, and after opening her mouth to eat it, "It tastes okay."

"Godmother, mix the flavor heavier and try it again." She can clearly remember the taste of cold noodles and hot and sour noodles sold in the ancient town in her previous life——— spicy is just one word.

Spicy tears are still eaten.

"Wouldn't it be spicy if you put it heavier? I think the taste is already okay." After feeding Han Shuxian again, he also tasted chopsticks.

"We can adjust the food at home according to our own taste, but if we put it in a restaurant, the taste is heavier and made into a special side dish, which will be more distinctive."

"I'll try again." As she spoke, Yu Silian added some spices to the bowl again, and then fed another piece of each.

After Mo Ziyun ate it, his mouth immediately grew, and his hand stretched out to fan his mouth, "Spicy, so spicy."

Yu Silian immediately put the bowl and poured water, "Drink some water."

After drinking a glass of water, Mo Aster was slightly better, "I can't eat spicy." The child's body is really much more delicate!

"You're still young, so of course you can't eat spicy. Blame me, I shouldn't have fed you." Yu Silian blamed herself.

"Don't blame the godmother, I said that the taste is heavier."

"Would you like to drink some more water?" Han Shuxian asked with concern again.

"No, it'll be over in a while." I ate spicy food, and I was afraid that my godfather and godmother would also eat spicy, so I said, "Godfather, you eat less!"

Han Shuxian nodded, "Okay." Then he picked up the bowl and tasted it, although it was not as spicy as Mo Aster's performance, but it was a little spicy, "It's a little spicy, but it's acceptable."

He was also thinking about the characteristics that Mo Ziyun said, it was okay to be spicy, but he didn't decide immediately, "Let Mother Chen try the rest again, if it's not enough to try, tell her the method together, let her think about it too, and see what else she can do."

"I'll call her back and do it with me in the second half of the night." Yu Silian responded.

In order to improve efficiency, Mo Ziyun must have suggested that grandma also come with them, after all, grandma has had an experience, "I'll go back and tell grandma that grandma will come to help in the second half of the night."

I just don't know if grandpa has found a good gourd, if he finds it, he can make some more vermicelli.

"Okay, we'll cook food again in the next half of the night." Several people do things together, some talk and laugh, Yu Silian likes to do this.

There was a new food coming out, and Han Shuxian was also happy, and said, "If you put these two kinds of food in the restaurant and sell them, you will be able to collect more red lotus in the future, and you won't be able to do without red lotus."

Red lotus is the key, without red vetch, nothing can be done.

"First collect the red weeds from our village, and then collect those from other villages." Mo Ziyun proposed to take care of the people in the village first.

"You have to let your uncles collect the red roots.

Not only do they have to collect more red roots, but they also have to raise more pigs, otherwise they won't be able to eat much red roots with their current pigs.

Keep a few more, so as not to be seen. Even if you can't run out of luncheon meat in the future, you can still make it into jerky and sell it, and the jerky can be stored for a long time, so you don't have to worry about the meat going bad."

Influenced by Mo Aster, Han Shuxian also thought of making some jerky to improve the variety of food eaten in the workshop.

He was influenced by Mo Aster, but Mo Aster was influenced by what he said.

After Han Shuxian said the influence of jerky, Mo Ziyun swallowed his saliva and said that he wanted to eat beef jerky!

Han Shuxian teased when he saw her, "What? Want to eat jerky?"

Mo Ziyun nodded honestly, "I want to eat spicy beef jerky!"

Han Shuxian laughed, "You're not afraid of spicy, so you were spicy, and I thought

I've eaten spicy food."

Well, the scar forgot the pain, Mo Ziyun had forgotten that he was still young now, and he couldn't eat spicy food, and he just thought that he hadn't eaten hot and sour noodles for a long time.

What does my goddaughter want to eat, of course Han Shuxian has to think, "I'll buy it for you tomorrow."

"Godfather, no! I'm just going to say it casually." The grocery store in the prefecture also sells jerky, but only pork is sold, and the taste is average.

There is beef jerky in Kyoto, and it tastes good, but the business is too good to buy.

Although she politely said no, how could Han Shuxian, who was a favorite female madman, not even meet such a small request for her goddaughter?

"I just went to talk to your Uncle Murong about the new dishes, and then I just bought some beef jerky and came back, so I didn't delay the business." Han Shuxian explained.

After explaining, he said regretfully: "It's a pity that the beef is not easy to buy, otherwise we can still make beef jerky to sell!" Beef jerky sells much better than pork."

"Anyway, my uncle wants to raise pigs, so it's better to raise them with cattle, so that there will be beef jerky in the future." The farming industry is also very profitable, and she doesn't mind her uncles opening a farm to raise livestock.

"Speaking of which, the land in Cuilong Mountain is very suitable for raising cattle, so I built a shed on the edge of the field, locked it in the shed at night, and put it in the field during the day, so that a large piece is not afraid of them running away."

"Godfather, that's what Brother Qingyuan used to grow medicinal herbs." Although he said it, she also felt that it seemed very appropriate to get Cuilong Mountain to raise cattle, and she shook it off, but she still insisted on planting medicinal herbs, and she couldn't stifle the interest of children.

Han Shuxian laughed and said, "I'll just say casually, since it is raised by your uncle, it is more appropriate to raise it in your uncle's village."

"Okay, I'll go to my second uncle in the evening and tell my second uncle about raising cattle."

"Okay, go and tell your uncles about raising cattle, and explain more to them." Han Shuxian admonished.

"Don't worry, my uncles will definitely be willing to raise cattle." Mo Ziyun reassured Han Shuxian, she was also very relieved, and she heard from her uncles that the pigs in the family were good, and they could be sent to the workshop after a while.

After being sent to the workshop, there is another income, there is money to earn, what is there that you don't want to raise?

The big deal is that you can't be busy after raising too much, but if you have money, you're afraid that you won't be busy!