Sheng Guo'er asked her younger brother Sheng Shi to carry two home-woven big bamboo baskets with her to pick mushrooms on the mountain.

The sister and brother walked hand in hand towards the mountain, Sheng Shi protected his sister all the way, looking at this young man, Sheng Guo'er's heart swelled with warmth.

When Sheng Shi saw this large piece of red mushroom Niang, his jaw almost hit the ground.

"Sister, how did you find such a large piece of red mushroom lady?" Sheng Shi looked at his sister incredulously and said.

Sheng Guo'er didn't speak, just smiled and motioned to her younger brother to quickly pick these mushrooms back.

Sheng is quick to work, diligent with hands and feet, more hard than Sheng Guo'er, and after a short time, he picked two large baskets of mushroom girls, and only swept a small half of the area.

The sister and brother were a little tired, Sheng Shi saw that his sister was a little thirsty, so he intimately went to the Laojun Spring next to the Yuelong Stream to fetch some water back, and after the sister and brother drank the clear and sweet mountain spring water, Sheng Guoer said: "Little brother, I have picked enough today, and we will come back tomorrow when we sell out." Now go chop some wild sugar cane. ”

Sheng Shi thumped his leg and complained, "Sister, I'm almost exhausted." ”

Sheng Guo'er crossed her waist and raised her eyebrows: "Are you going?" ”

After a good blood suppression, Sheng Shi had to obediently stand up and go to chop sugar cane.

When he returned home, Shen was stunned when he saw so many red mushroom girls, and hurriedly asked, "Guo'er, where did you get so many mushroom girls?" ”

Sheng Shi excitedly told his mother what had happened, and Shen held these mushrooms and said happily: "Okay, okay, so we can earn more." ”

At this moment, Shen looked at Sheng Guo'er with a smile, feeling that his daughter was not only not stupid after she recovered from her illness, but also looked like a little lucky star.

Sheng Guo'er said: "Mother, we can also make some jam to sell together, so that the effect can be better." ”

"Jam?" Shen Shi was stunned when he heard this: "What jam?"

Sheng Guo'er thought to herself that I can't stand the wild vegetable paste for breakfast, at least I have to have a steamed bun dipped in jam, and when I sell the mushroom Niang for money, I will give my breakfast a big change, and the jam can make some money.

Sheng Guoer now feels that making money is happier than anything else.

"Jam is a delicacy, used to dip in steamed buns, and the cakes are delicious." Speaking of which, Sheng Guo'er still wants to make some biscuits, and it seems that this is another plan.

But tall buildings rise from the ground. Sheng Guo'er said: "Mother, let's pick up the fruit together in a while." ”

Shen nodded with a smile, Sheng Guo'er glanced at her eyes when she said this, and said angrily: "Don't steal it!" You two steal food again, be careful that I beat you up! ”

Sheng Shi and Xiao Tao on the side quickly stood up, standing at the base of the wall with their heads down in fear, not daring to speak, Xiao Tao still had a little flesh on the corner of her mouth, Sheng Shi helped her sister secretly wipe it off.

Sheng Guo'er looked at these two little pitifuls, laughed angrily, and said, "Okay, don't pretend to be pitiful there, hurry up and come over to help!" ”

Sheng Shi's brother and sister suddenly smiled when they heard this, it was really a sunny day for the eldest sister, and the clouds were scattered.

Xiao Tao jumped up and ran over to coquettish Sheng Guo'er: "Good sister, good sister, Xiao Tao will be good in the future!" ”

Next, the family peels the sugarcane, then washes it with water, cuts it into small pieces, chops it into minced pieces, and then squeezes out the juice from the sugarcane to make a small pot.

After that, Sheng Guoer heats the pot, puts in the juice and boils, waits until the bubbles appear, and then boils clockwise for a while, until the juice is completely viscous, the fruit adds a little honey, and then pours the viscous liquid into the bowl, and after cooling, it forms a sugar cube.

"Sister, why are the sugar cubes you boiled so beautiful?" Looking at the yellow and clear sugar cubes, Xiao Tao tasted it and made a satisfied voice: "Well, it's better than the sugar man Zhang boiled!" ”

When Xiao Tao was four years old, on her birthday, her father Sheng Shude bought her the cane sugar boiled by the sugar man Zhang, which made Xiao Tao remember it until now, but now I didn't expect that the sugar cubes boiled by her sister were better than the sugar man Zhang.

Sheng Guo'er smiled: "Really, if that's the case, we can really make more and sell it." ”

There was still some sugar juice left in the pot, Sheng Guo'er asked his younger brother to pound the garlic pestle, picked out about half a catty of mushroom Niang and put it in the crockpot to mash it, then put in sucrose and some water, set fire to the crockpot, and soon a stream of hot air with the aroma diffused, Shen Shi hurriedly opened the jar of the crockpot with a rag, Sheng Guoer then stirred it with a spoon, and then withdrew the fire, put the crockpot aside to cool, and after a while, a jar of jam was ready.

Sheng Guo'er took a piece of black bread and put it in the embers to bake for a while, then took it out, shook off the dust, broke it into several pieces, smeared it with secret jam and handed it to Niang, Xiao Tao and Sheng Shi.

"Wow, it's delicious!" Xiao Tao danced with her hands, as happy as the New Year, and Shen was surprised, and said happily: "Guo'er really has the ability, how did you learn to make these, although Wei Niang can make sauce, but the usual practice is to mash the fruit and put it in white sugar to pickle, but this is the first time I have seen this practice!" ”

Sheng Guo'er thought to herself, since it is so delicious, you might as well exchange mushrooms and matsutake mushrooms for some capital, and open a breakfast stall.