Xu Qingzhi set a purchase limit to prevent one person from buying a large number of vegetables.

But there are so many dishes, and there are more people who buy them, so there is no guarantee that everyone will be able to grab them.

And the chefs who have harvested the last bit of potatoes are picking the dishes they want in the back mountain.

Mu Mingqian is no exception.

The mobile phone in his pocket rang over and over again, he hung up, the other party called again, hung up and called.

Mu Mingqian looked at the familiar phone number, forcibly resisted the urge to block it, and picked it up.

"Chef Mu, we are the program team of the peak kitchen, we are calling to communicate with you, to determine the specific program shooting time, we are scheduled for the day after tomorrow, when will you arrive, and the program team will arrange a car to pick you up."

Mu Mingqian tried to discuss: "I communicated with you a few days ago, can't it really be postponed for a few days?" ”

"Chef Mu, it can be postponed, but all the staff are waiting." The other party said warmly.

Good guy, this is similar to "don't hurry, the big guy is waiting for you alone".

Then, the other party reminded him: "Chef Mu, it's all written in the contract." ”

Liquidated damages are a trivial matter, but everyone is waiting for the previous sentence, where is Mu Mingqian embarrassed to say a few days of delay.

A show is never his business alone, it is all together.

Selfishness just doesn't want to leave Fuwang Farm, and wants to stay here to cook for a few more days.

Cooking with such good raw materials is simply a natural treat for the chef.

Moreover, after staying like this for a few days, Mu Mingqian's heart had unprecedented peace.

He looked up at the blue sky and white clouds above his head, listened to the birds not far away, and responded: "Okay, I'll give you an answer later." ”

After saying that, he hung up the phone.

He looked down at the apprentices who were excitedly picking vegetables in the vegetable field, and one by one they followed Ru who was jumping up and down in the melon field, and ruthlessly announced: "The peak kitchen program team called, the day after tomorrow the program will be recorded, we have to go back today." ”

A certain apprentice who was holding a handful of celery in his hand and smiling with a mouthful of big white teeth was stunned, looked at Mu Mingqian, and asked, "Master, just go back?" ”

The other one who was picking coriander was burying his face in the coriander and sniffing wildly, the expression of enjoyment on his face stiffened, and his tone was quite reluctant: "Master, can't you leave a few days later?" ”

He hasn't made coriander omelets for the boss yet, but that's his specialty.

As a coriander fanatic, he looked at the fragrant coriander all over the ground.

Hmm, I want to roll on it! Crawl! Howl!

No, don't let me leave these cilantro!

"Yes, master, can't you leave tomorrow? The show will be recorded only after tomorrow. ”

It's okay to be a day late.

Mu Mingqian shook his head: "No, the day after tomorrow will record the show, and tomorrow there must be one day to prepare the ingredients." ”

Mu Mingqian has no requirements for many things in life, and people often complain that his home is like a model room built by a developer, with luxurious decoration but no breath of life.

But his attitude towards food is different, and he has to prepare all the ingredients he handles in advance and ensure that they are fresh and leaky.

When he decided to participate in the pinnacle kitchen, he had already contacted his brother to source the freshest and best ingredients.

Tomorrow he has to go and inspect the shipment first.

The apprentices who learned of this "bad news" were like eggplants that had been beaten by frost. (End of chapter)