26. The first sauerkraut fish in the country
. , the fastest update after wearing the book, she became the latest chapter of a big farmer!
Heartbreaking.
It's a little bit of distrust of her!
New Year's painting hurriedly explained: "Mom, don't believe me, you have also tasted the rice ball just now, how it tastes without me, let me help you cook together." ”
Ye Zimei thought about it, but for the sake of insurance, she still didn't let the New Year's painting make a fire.
"Okay, you help me kill the fish, and I'll take care of it later."
"Great!"
With a smile on his face, the New Year's painting took the lively grass carp out of the basin and prepared to kill the fish.
However, after a while, the New Year's painting couldn't laugh, this grass carp was too slippery, the New Year's painting didn't know how to start with a kitchen knife, and it was chopped on the cutting board several times, and it almost didn't chop his own hand.
In my previous life, it was very easy to watch my grandmother kill fish in an orderly manner, but how it ended up in my own hands was completely different.
"Have you killed the fish?"
"It's almost good, it's almost good."
What a fart!
Just when the New Year's painting was not dealing with a fish, Liang Yin didn't know when she appeared behind her.
"You can't even get a fish, what else can you do!"
The tone was full of mockery.
She took out the kitchen knife from the New Year's painting hand and slapped it on the cutting board with the back of the knife, and the lively grass carp stopped moving.
It's cruel!
Three times and two divided by two, Liang Yin neatly processed the fish scales and internal organs, and was stunned for a while.
"Mom, do you want to cook fish soup for this fish?"
"What can you do without boiling fish soup?"
Seeing that the whole fish was about to be put into the pot, the New Year's painting hurriedly stopped: "Mom, have you ever heard of a dish called sauerkraut fish?" ”
"Sauerkraut fish?"
Ye Zimei and Liang Yin looked confused, they had never heard of this kind of practice.
"Do you have sauerkraut at home?"
"Yes, isn't that the altar?"
Ye Zimei pointed to an upside-down porcelain jar in the corner of the kitchen, where rural people pickle some pickles or sauerkraut every year, whether it is porridge or rice.
Of course, it's not poor enough to a certain extent, and few families will eat sauerkraut and pickles all the time.
It's really Laotan sauerkraut!
With the memories of eating countless times in the previous life, plus a little crushed garlic, tofu and chili, you can make a dish that has swept the country in the 21st century - sauerkraut fish.
"Why do you think of making that sauerkraut fish, can you do it?"
Ye Zimei looked skeptical and worried, but when she remembered the rice balls made by the New Year's paintings, she couldn't help but look forward to it.
"Mom, don't believe in New Year's paintings, be a good fish, don't let her spoil it."
Even the fish can't be killed, and Liang Yin certainly doesn't believe that the New Year's painting will make sauerkraut fish.
The New Year's painting ignored Liang Yin's words, and just assured Ye Zimei: "Mom, you believe me, this is made by a master I watched in the county seat, and the sauerkraut fish made must be very delicious!" ”
As long as Ye Zimei is convinced, as for Liang Yin, when the sauerkraut fish is ready, she will definitely not be able to escape the law of true fragrance.
Under the repeated sincere requests of the New Year's paintings, Ye Zimei finally agreed to her, and it was the performance of the New Year's paintings in the past two days that satisfied her, otherwise she would not have agreed to anything, and she would not even listen to the chatter of the New Year's paintings.
"Mom, please help me make a fire."
"Sister, you have good knife skills to help me, cut the fish into fillets, and it's best to remove all the fish bones. If the sauerkraut fish is not delicious, I will listen to you in the future! ”
The New Year's paintings all said so, and Liang Yin had to agree even if he didn't want to, but he was still unforgiving: "This is grass carp, why did I remove all the fish bones for you?" ”
"Sister, you just try your best, I believe that your skillful hands can do it!"
After a while, the fire was lit and the pot was hot, and the ingredients such as sauerkraut, fish fillet, and garlic were put into the pot in turn to cook.
The country's first sauerkraut fish is about to come out of the pot!