By the time of Shen, Wang Pu had already recruited all the cooks and Xiao Er.

After all, it is a four-story restaurant, and there are dozens of people together with the cook and Xiao Er.

Xie Wan didn't show up, only sat in a private room on the third floor, and let Wang Pu solve all the things.

The first thing to do is to have each chef cook three dishes, regardless of the category or cuisine, as long as they are good at it.

Nowadays, there is no MSG these rapid seasonings, and if you want to make the dishes delicious, you can use the stock to improve the freshness, but fortunately, Xie Wan has said yesterday that today is to train the chef and Xiao Er, so those cooks have hung up the soup early, which is just right to come in handy.

To make a good dish, the color, flavor and flavor are indispensable, especially in the capital, the dishes are even more complicated, Xie Wan waited for more than half an hour before starting to serve the dishes one after another.

One dish after another was brought in, but there was no movement for a long time.

All the cooks stood in the back kitchen yard, pacing back and forth nervously, they hadn't cooked Beijing food for a long time, and the first time they did it was for the mysterious new owner to taste, it was impossible not to be nervous.

They don't know who this mysterious new owner is, but they know that it is the wife of Suncheon Mansion Yin who has been busy before!

can partner with Mrs. Yin of Shuntianfu to open a restaurant, so can the status be lower? !

Even putting aside their identity, the new owner is also generous to them, originally the restaurant fell and they were ready to go their separate ways, who would have thought that the new owner not only issued monthly rules as usual, but also paid them rent, so that they could take the silver for nothing.

The new owner has a good heart, a high status and a generous identity, where to find such a good errand!

After a long time, there was finally movement in the building, and Xiao Er came over with two dishes.

The cook who made these two dishes immediately ran over and asked nervously, "How is it, do you see the owner?" What does the proprietor say about these two dishes? ”

Not only him, but almost everyone gathered around to inquire about the first-hand news.

Xiao Er said in a low voice: "I didn't see it, but the owner should be a woman, I heard the shopkeeper Wang call Miss." ”

This crowd was not surprised, after all, the other owner was Mrs. Yin of Shuntianfu, and it was impossible for them to be a partnership with the same man.

Xiao Er handed the dish in his hand to the cook: "The new owner said that this dish is thick, covering the aroma of the meat itself, and the taste is not very good, but the salt taste is very accurate, and it can be regarded as a medium grade." ”

"This dish, the salt taste is missing, and the taste is not much, it is a little bland, it is a low grade."

Xiao Er also took out two peppercorns, handed them to him, and said, "The new owner asked you to grind this pepper into powder, sprinkle it with an amount like salt, and try it again." ”

"Pepper?!" The cook was a little dumbfounded: "Isn't this only used for making Hu Cai?!" ”

Xiao Er nodded: "What the new owner means is that there is no seasoning in this world that must be used in a specific dish in order to be used in this way, so you can talk about it after you have tried it." ”

The cook took the pepper suspiciously and walked away with his two dishes.

Next, one dish after another was served, and they were all rated as upper, middle and lower, the best ones were directly included in the recipe, the medium ones needed to be improved, and the inferior ones were discarded. If all three dishes of the same chef are rated as inferior, they will be ordered to make a new one, and if they are not successful, they will lose their qualification to be in charge.

All of a sudden, all the cooks were nervously busy.

Someone held the chili pepper in his hand and looked confused: "What is this?" ”

This is not to blame him, it is really because chili peppers have only been introduced to Middle-earth for a long time, and they are only popular in the southwest, and Xie Wan has been looking for a long time to find them.

The well-informed immediately said: "This is a pepper, just like that pepper, it is a thing of Fanbang." ”

The man with the chili pepper said: "Can this thing be eaten?" ”

"Yes, Yizhou people love to eat this, two years ago in the spring, the students of Yizhou brought a lot of themselves, and they must use this thing for dinner."

Hearing this, the person holding the chili pepper put away the rejection in his heart, sighed and said, "Okay, I'll try." ”

People's temperaments are not quite the same, some are immersed in work, and some like to chat, and everyone is busy guessing Xie Wan's identity at the same time.

Some people think that she knows that the ingredients outside the fanwai are either from the southwest, or they come quietly from the fanwai, maybe they are still the princess of some place, because they want to be close, so they quietly come to explore the way.

All in all, the more you talk about it, the more outrageous it becomes, and the more you talk about it, the more mysterious it becomes.

Wang Pu, who came to see the situation: ......

After everyone made the dishes, they were ready to bring them out again for the new owner to taste, but as soon as they went out, they met Wang Pu who was guarding the door: "The king is the shopkeeper." ”

Wang Pu nodded: "The owner instructed that the changed dishes don't have to be given to her to taste, you can taste them yourself and see if there is any difference between them and before." ”

In fact, before the dish came out of the pot, the cooks had already secretly tasted the bottom taste, and the first one to come out of the pot was the one who put the pepper, and immediately said convincingly: "It used to be small and narrow, but after adding a little pepper to this dish, the taste is much better than before, which is really the finishing touch." ”

Wang Pu snorted, and after a while, other cooks came out with dishes, all of which said that after the improvement, the dishes were much more delicious.

Especially the one who put the chili pepper is full of praise.

Because there was no need to give Xie Wan any more dishes, each chef tasted each other's dishes, and the praise was endless for a while.

Someone boldly asked: "Shopkeeper Wang, who is our new owner, so knowledgeable?" ”

When Wang Pu heard this, his thoughts drifted a little far away: "It is a person who you will never forget when you meet each other, so don't see each other." ”

All:......

After ordering a few dishes, Wang Pu numbered the cooks according to Xie Wan's request, and so on, No. 1, No. 2, No. 3, and so on.

Wang Pu looked at them and said, "When the Furong Building officially opens, the chef's number will be written on the back of each dish." Guests will be asked to make a simple evaluation of the dishes after the meal, and at the end of the month, the top three who get the most praise will be rewarded with six taels, four taels, and two taels of silver. ”

As soon as these words came out, everyone cheered!

You must know that their monthly routine for a month is only four taels of silver, and if they can get the first place, they can earn ten taels a month!

Wang Pu looked at the cheering appearance of everyone lightly, and when it was almost over, he said: "I will taste the dishes today, and the owner will come to taste all kinds of soups tomorrow, and taste the pastries the day after tomorrow, you might as well go back and ponder." ”

When the cooks heard this, they suddenly came to their senses and nodded their heads one after another.

A junior second asked on the side: "Shopkeeper Wang, didn't the owner say that he would also give us a lecture for the junior second?" ”

"Don't worry." Wang Pu looked at the little two who spoke and said: "The owner has its own arrangements, I can leave the words here, even if you are a little lacking, but as long as you work hard, as long as you listen to the owner, the owner will definitely not treat you badly!" ”