273 Rare food, voila

On the day of the academic meeting, Yunxi arrived in the back kitchen at 6 o'clock in the morning.

There are more stir-fried dishes, after Yunxi arrived, first prepare the seasonings to be used for stir-frying, this time there are more dishes, mainly Sichuan and Chongqing cuisine, as well as Zhejiang cuisine, Hunan cuisine, a few Hui dishes, originally set stinky mandarin fish, but considering that some people don't like the heavy taste, keep the public taste, and make some ordinary dishes.

Some people like the taste of stinky mandarin fish, and some people are disgusted, considering the formal occasion of the academic meeting, or choose some stable dishes to be acceptable to everyone.

Therefore, the fish chose less spiny treasure fish, the steamed taste is acceptable to most people, the fishy smell of treasure fish is not so strong, and the tenderness of the fish meat is acceptable to most people.

The lunch was originally scheduled to be a buffet format, so that everyone could take it by themselves.

In Zhu Yulin's final decision, according to the deliciousness of the food, it was very tiring to run back and forth to get the food, or decided to come according to the standard of the banquet, ten people at a table, everyone sat around to eat, and they could eat well, and they didn't need to run around to get the food.

In the kitchen, Yunxi had already put the braised pork on the steamer, and several workers had also begun to arrange the place for eating.

Tablecloths were laid on the round tables, automatic rotating discs were placed, and chairs were decorated with chair covers, and the staff canteen was instantly transformed into a mid-range restaurant.

The automatic rotating round table was originally intended to be decorated with flowers, but later it was considered that all the dishes added up to 20 dishes, and the table may not be able to be placed, so the decorative flowers could only be removed, and the sense of ritual in front of the food still had to lean back.

Early in the morning, the hospital's academic lecture conference hall, which can accommodate more than 2,000 people at a time, and the spacious and bright staircase conference hall has been decorated.

Some experts also arrived one after another, waiting in the lounge, and when everyone arrived, they entered together and prepared for the meeting.

Yuan Chonghuan and Zhu Yulin and all other director levels have changed into formal clothes.

The experts and professors who came to the meeting were also dressed in formal attire, and all the people gathered together, and the most talked about were various medical examples and various miracles.

The orthopedic surgeons of the Longcheng team are from the north, specializing in incurable orthopedic diseases, and some orthopedic patients with broken legs, under the treatment of their team, the broken legs are picked up again, and the patients can still walk, the only deficiency is that the legs are limping when they walk.

Orthopedic surgeons in Dragon City are surrounded by many orthopedic doctors, all of whom are exchanging orthopedic conditions with each other.

Doctors in Zhejiang are cerebrovascular majors, and they are also industry leaders, and medical experts meet each other, and the most they can talk about each other is their own medical views and communicate with each other.

The head nurse of each department is in charge of receiving specialists, and the head nurse of the orthopedic department is the team leader.

Zhu Yulin recommended that the head nurse of the orthopedic department lead the team to be responsible, the main reason is that the communication skills of the head nurse of the orthopedic department Zhu Yulin feels very considerate and will not pay too much attention to the other party, but the other party can still listen comfortably when speaking.

If they are too diligent and exaggerated, Zhu Yulin feels that it is inappropriate, they represent the image of the hospital, and they are also the head nurse, when the experts are communicating, the head nurse also has to help say some successful cases in their own hospital, not only can perform, but also understand the common sense of medicine.

If the head nurse is too behaving in the process of receiving and receiving experts, it will seem that the hospital is very upset, too empty, and has no strength, which is all academic exchanges, and at the level of medicine, everyone is equal and communicates with each other.

Attaching importance to academic exchanges, knowledge, and medical research is the main goal of this time.

In other things, the desired effect is to shock them by appearing to be silent, but in fact well-prepared.

Soon the experts arrived, and the highest position present was the director of orthopedics in Longcheng, the director of internal medicine in Zhejiang, and then Yuan Chonghuan, who was good at interventional catheter surgery, mainly heart surgery.

After the conference began, the venue was full of doctors and nurses who did not have shifts, and such an academic conference, after listening to the class, you can also get a lot of points, and you basically don't want to miss it.

It starts at 10 o'clock and runs until 12:30 p.m.

On Yunxi's side, there are not many dishes that have been prepared, stir-fried dishes, and seafood that need to be blanched have been prepared, and the original plan was to prepare for dinner on time at twelve o'clock.

When Yunxi started stir-frying, he fortunately asked Zhu Yulin if he could get to the canteen on time at twelve o'clock, otherwise the fried dishes would be too early and it would be cold.

Zhu Yulin replied directly:

"I don't know, it may take a while, and I'll let you know after the meeting."

Yunxi looked at his watch, Zhu Yulin hadn't replied at eleven o'clock, and the time might need to be extended for a while.

Yunxi turned on the stove together, first do a spicy stir-fry, this lunch, the requirement is that after the experts come to the canteen, all the meals should be put on it, not in the fry, because the sound of the range hood is very loud, the sound insulation is not good, and the rumble of the back kitchen can be directly transmitted to the dining area in front.

Yunxi looked at the time, he couldn't wait, he could make it and heat it up when the time came, but he couldn't let the dish not be fried.

Yunxi has already started to stir-fry, and the chef sisters on the other side have also begun to put on the plate.

The first is the presentation of the braised pork, a plate of ten, neat roast meat stacked on the plate, red and white meat, dense and soft, thick oil sauce red color, with the bottom of the plate green vegetables, look very beautiful.

The chicken is crispy chicken, the crispy chicken is cut quickly, and the sauce is Yunxi's own plum sauce, as well as chili sauce.

There are two ways to eat a chicken, and the sauce is different, and the taste is also different.

The plum sauce is sweet and sour, suitable for not eating spicy, and the chili sauce is fried in rapeseed oil, which has a heavy taste and is suitable for Sichuan and Chongqing.

Today's dishes are the most varied of the meals made by Yunxi.

On the kitchen side, with the aroma of Yunxi's stir-frying, people endured saliva when they smelled the fragrance, but fortunately they were all wearing masks, head coverings, and gloves worn by the cooks with side dishes.

This is required by Zhu Yulin, the cooks must wear disposable rubber gloves, as well as head covers and masks, safety is the first, especially today, hair is not allowed in the meal.

Zhu Yulin ate his hair when he tried to eat before, so he asked all to wear hats this time, but he didn't tell Yunxi.

Every time Yunxi cooks, his hair is tied up behind him, and he wears an apron and hat for his own big feast.

Just when Yunxi finished frying the last dish, Zhu Yulin sent a text message and said:

'It's over, go over now, and get ready for dinner.' ’

Originally, Yunxi was planning to find a way to heat up the meal, but he didn't expect them to be ready, so he directly put it on a plate and started the meal.

The group was dressed in formal clothes and walked towards the cafeteria while talking.

Yuan Chonghuan accompanied the two deans to walk in front, and as soon as he walked into the cafeteria, the dean of Longcheng asked about the taste of the delicious food, and said happily:

"Well, it smells so fragrant, Lao Yuan, this hospital is really full of masters! Not only are the medical skills good, but the chef in this canteen is also very good! Where did you invite it. ”

The dean of Longcheng asked about the smell of rice, he was already hungry, and he thought that this must be a chef from a hotel outside, who came to cook.

The dean of Longcheng looked at Yuan Chonghuan, today Yuan Chonghuan's careful preparation of everything, said that we usually do this, in fact, it is not at all, these things are clearly specially prepared by him, and now when he smells this fragrance, he will know that he must have hired a chef from an outside hotel.

I have to say that this Yuan Chonghuan really loves face, so he likes to pretend to be the boss, but this time's preparation, the rating is enough, in the morning meeting, their limelight is more powerful than the other, and this grade review is absolutely no problem.

The dean of Dragon City just finished asking.

The dean of Zhejiang walked beside the two of them, and thought to himself: Hmph, Yuan Chonghuan must have said no, this is the chef of our canteen.

As soon as the dean of Zhejiang finished speaking, Yuan Chonghuan said in a very calm tone:

"Oh, it's nothing, this is the chef in the staff cafeteria, let's eat casually today, everyone can eat well."

Yuan Chonghuan said in his heart: Let you group see how powerful the chefs in our hospital are, we usually eat such meals, and take a good look at your surprised expressions for a while.

After Yuan Chonghuan finished speaking, he didn't have any expression on his face, he looked like he didn't care, look at the way you haven't seen the world.

Although they are all heavyweight deans of the academic association, they often compare in private who is more powerful and who can break through new achievements.

After listening to what Yuan Chonghuan said, the dean of Zhejiang said directly:

"Well, you all usually eat in the cafeteria?"

The dean of Zhejiang felt that what Yuan Chonghuan said was false, but looking at his expression, he felt that it was true!

I have to say that the fragrance of this meal is indeed very fragrant, and the president of Zhejiang instantly remembered the canteen of his hospital, and the employees did not go to eat, because no one Yuan Chonghuan's staff canteen was good.

The dean of Zhejiang wanted to ask again and make sure.

Yuan Chonghuan still looked serious and said:

"Well, there are a lot of employees who come to eat, and I often work overtime and miss meals, so I don't come much."

As soon as Yuan Chonghuan finished speaking, Zhu Yulin pulled them away and said:

"Let's wash our hands here first, and then go in and eat."

As soon as Zhu Yulin finished speaking, the experts behind him all said positively:

"Hmm."

"Wash your hands first, this rice smells like it, and you will be hungry in an instant."

"Well, look at other people's staff meals, just smelling it is fragrant."

"It's so much better than our staff meals."

"Again, I don't eat in the hospital."

"It's all the same, when you look at other people's staff meals, the smell is so fragrant that you can't help but drool."

"It's so satisfying to have such a meal after surgery every day."

"That's right, especially after overtime and major surgery, this meal will directly restore your strength."

.........

After everyone talked and washed, they were all saying that Yuan Chonghuan's staff canteen was good.

Yuan Chonghuan listened very happily, what he wanted was such an effect, which made them envious.

Yuan Chonghuan thought in his heart: Looking at your surprised expressions for a while, it's refreshing to think about it, and when you eat deliciously, you can't jump happily.

Zhu Yulin stood aside, thinking happily in his heart: Look at what you haven't seen in the world, you will be surprised for a while so that you can't close your mouths, wait and see!