451 Allow the enemy to run first, catch up and destroy directly
Yunxi made a three-pound carp, and when it was served, not only the judges ate it, but also the Internet celebrities of the evaluation group.
Soon a plate of fish was empty, and fifteen people ate a whole carp directly, and the fish heads were all eaten clean, leaving only some fish bones and a little thick juice.
Looking at the whole bare fish plate, everyone smashed their mouths, feeling that they had not eaten it, and they still wanted to have one.
Yunxi's fish has been eaten, Brother Ji's fish is almost out of the pot, and the remaining four people are still cooking fish.
The spectators in the audience stared at the judges on the stage, seeing that they ate so deliciously, so they discussed:
"Seeing that it's all eaten, it is estimated that No. 6 is the champion, which is absolutely fine."
"I guess No. 6 will definitely win the championship today."
"No problem, it's definitely Six, just make it and smell it."
The judges, who had already eaten the fish, looked at the fish on the fish plate and just wanted to evaluate, but the host always appeared out of place.
The host who came to the stage said:
"Ladies and judges and teachers of the judging group, please make an evaluation of the fish of the sixth contestant, Yunxi, and ask the teachers of the jury to start first."
There is a reason for saying this, looking at the expressions of the judges, the people in the background have already guessed that they can't let the judges speak, and most of them praise the No. 6 contestant, so that the people behind can't compare.
After the host finished speaking, the five judges looked at each other, although they did not speak, but seemed to say:
"What, you heard me right!"
"Why?"
Before the judges could react, the host said:
"Members of the jury are invited to share their views."
After finishing speaking, the first person who stood up was a thin girl with long black straight hair, wearing a black dress, holding the microphone and saying:
"The fish is very tender, but the taste doesn't surprise me, so it's not a good thing for me, the fish lacks its flavor, and it doesn't smell like fish."
The black long straight girl expressed her opinion, and said very seriously, standing on her own professional side to evaluate the taste of the dish.
The judges in the audience shook their heads and smiled helplessly, and the five of them looked back at the girls behind them, wanting to see what kind of person said such a thing.
The audience watched and wanted to see what kind of taste the teacher of this evaluation group was, so he could evaluate such words, and he was very sure, because when these people ate fish just now, they all looked at the delicious food, how could they say such things when they were evaluated.
Before Yunxi could answer, the second person stood up and said:
"Contestant Six, what is the idea of your dish?"
It was a thin man who spoke, and his face was also full of seriousness, completely different from the way he had just eaten.
Then another boy from the jury said:
"As a chef, I think your cooking is a big cooking accident, you are not going to be a good chef, although your actions are smooth, you are showing your skills throughout the whole process, starting from handling the fish, to your subsequent frying and simmering, all of them are showing off your skills, so this is a big accident."
The thin man held his eyes as he spoke, speaking his opinion.
As soon as he finished speaking, he caused a burst of laughter, laughing at him or not.
At this time, the judges couldn't sit still, and took the microphone and said eagerly:
"This member of the judging team, I don't think it's the chef's problem, how do I feel that you don't understand the root cause of the competition, isn't your so-called show of skill exactly the idea of the competition mentioned by the previous one? Frying, simmering, and boiling are the basic skills of a good chef, so why do you think this skill is a show?"
After the judges finished their own words, they also repeated what the second person said, and the people in the audience cheered.
Yunxi didn't have a chance to speak at all, and one by one of the jury members finished speaking, it was simply seamless, and now it was the judges again, and they didn't give Yunxi, the person at that time, a chance to speak at all.
As soon as the judges finished speaking, the male of the judging group
生says:
"Please don't bring any emotions to the judges, this is just my opinion, and I hope you don't bring any emotions to evaluate the five contestants, as a qualified judge, you must have your own professionalism."
The boy choked the judges with a straight sentence, typical you talk to me about professionalism, I talk to you about facts, you talk to me about facts, I directly find you loopholes, that is, you have no way out and no thorns to pick.
The judge was so angry that he threw the microphone directly on the table, put his hands on his chest, panted for breath, and scolded in his heart:
"This group of ***, who doesn't open their eyes to invite them."
Seeing that the judges didn't speak, Yunxi just took the microphone and was about to speak for himself, when the people from the evaluation team continued:
"Contestant No. 6, your fish is very complete, but I think your sauce is not good enough, it should be spicy, and you are not salty or salty, it is really difficult for me to give you a high score, that's all."
After speaking, he made a very helpless expression, feeling that Yunxi's chef was hopeless.
After finishing talking one by one, all in all, it was the dishes made by Yunxi, and none of them agreed.
The last evaluation was Ou Bao, she stood up when she evaluated, looked at Yunxi and said:
"Hello contestant six, I briefly checked just now, you are a chef who burns a big banquet in a southern city, I want to ask first, do you often cook a big banquet in the village."
As soon as these words were finished, most of the people in the audience who were competing and the people in the audience were shocked, they couldn't imagine that such a beautiful girl would be the chef who burned the big banquet.
It's just incredible, and in an instant people are talking about it:
"What? He burns the feast?"
"Now the chefs who cook the feast are so good-looking?"
"This girl is really not simple!"
"It's really not simple, I can't imagine that people are village chefs."
"It's the first time I've seen such a young country chef."
"No wonder, a country cook, what do you compare to our brother."
"Hurry up and knock it out early, don't waste time."
In the midst of everyone's discussions, Yunxi took the microphone and looked at Oubao and said:
"That's right, I'm the chef who cooks the big feast."
As soon as the words fell, Opel immediately grabbed the words and said:
"Well, I just want to know if you burn a big feast, no wonder, I just found some videos about you on my phone, in the video, there is a video of you cooking in a skirt, tsk, it's really unprofessional, as a chef, you shouldn't show people like this, and there is that your meals are full of earthy smell, and there is no intention to make fish, a good carp, it is very ordinary, the sauce is not tasteful enough, the color of the fish is not deep enough, it is really earthy."
After Ou Bao finished speaking, the first person next to him just wanted to speak, but another judge directly grabbed the words and suppressed loudly:
"The five of us agreed that Chef No. 6's dishes are very good, and the taste of the dishes is very in line with the city of Haiyou, and Haiyou's dishes are mainly salty and fragrant, and we give the highest evaluation and score for Chef No. 6's meals at present."
The judges said that they were high-pitched and excited, very excited, and their hearts were full of angry excitement, and this group of people was simply blind evaluation.
At this time, everyone is talking about:
"That's right, one by one, they ate so deliciously just now, and now they are saying these things here, it's really a scoundrel."
"Are they so forgetful, forgetting how delicious they just ate?"
Yunxi stood in place, listening to the comments of the jury and the judges, the five judges were unanimously good, and the ten judges were unanimously bad, as for dressing inappropriately, it was when she was helping Jiayi shoot a video, she was wearing a white skirt, and there was nothing, I didn't expect to talk about this.
For the ten Internet celebrity judges of the evaluation team, Yunxi has something to say to them, if these ten speakers, if they don't answer, then they will show that they are ignorant, after all, they are still courteous, and it is interesting to come and go.
Just before the host wanted to grab the conversation again, Yunxi took the microphone and said directly without any intention of giving way:
"For the evaluation of the evaluation team just now, the last one, I want to tell you that my food is right, because my main focus is grounding, first of all, I am earthy, and then I can be grounded, and the taste that can make the public like it is the essence of cooking that I pursue, cooking is to bring everyone the enjoyment of taste, to be able to make ordinary ingredients delicious, and to be able to process the taste of Pingyu into Baiwei."
"The first member of the tasting group, you said that my food is not gasy, I want to ask you, what you are talking about is the smell of fish, if so, then I'm really sorry, my craft is so magical, I can always handle the fishy ingredients without the smell of fish, the kind of fish smell you said, my cooking skills don't allow me to do this, I'm sorry, I can't do it."
"As for my idea of braised fish, I would like to ask the food connoisseur of the judging group, do you mean to say that the fish I make has no theme process, and the thoughts and feelings I want to express? My fish is very simple, just a braised fish that everyone can accept, it's simple, there is no label you said, I'm sorry, I don't accept any setting, it's just a braised fish that suits the taste of the public, I have to pull a label, I can only do that, refuse any useless label."
"There is also the fact that the braised fish itself is a Lu dish in the right place of the sea, the main taste is salty and fresh, the emphasis is on the meat and thick soup, not spicy or salty, if you make spicy, you can make spicy fish, chopped pepper fish spicy fish, sour and hot fish, so many spicy flavors can be made, today's main competition item is braised fish, please remember that it is braised and not spicy, the judges of this judging group, don't use your taste to judge the cuisine of the competition, it is braised and not spicy."
"As for the question of showing off skills, what I want to say is, please don't challenge my profession with what you think is a hobby of cooking, such skills are fine even if I am on show, isn't learning these things just for show? I can still make it look good if my food is delicious, can you?"
After Yunxi finished speaking, the corresponding evaluation group Internet celebrities just wanted to speak, but Yunxi said directly:
"And the last judge of the tasting group, you said that I was not dressed properly, I just wore a white dress, and it was not very revealing, and also, you digressed, today I am mainly talking about my cooking, not about my dressing in the video on the Internet, you can't be sober, finally thank you for the comments of the ten tasters, you didn't say a reason, only said that you didn't like it."
After finishing speaking, Yunxi put down the microphone and waited for them to answer their questions.
Every time Yunxi said a word, everyone in the audience applauded, and after saying the last sentence, more than half of the people in the audience shouted and applauded, cheering for Yunxi.