"Old man, go back and make money with seasoning, buy a small courtyard in the city, the academy has never been comfortable at home, and it should be of great help to him if he can give Lao Wu a more comfortable environment."

Li felt that with money, it was natural to train children better, but he didn't know that Old Man Ding had already planned it.

"I'll look back."

Li was surprised: "Do you have the heart to buy a house in the city?" ”

"The situation is uncertain next year, so it's safer to live in the village." Old man Ding finally revealed that one of the main reasons for settling down in Yuequan Village.

Li always thought that the old man was studying for the convenience of Anping, but he didn't want to worry about next year's year.

Suddenly, she was excited.

"You have such a bad temper, and you pretend to think in your heart, you have to tell me this earlier, how can I not put my money on the ground, and there are many people in the city who want to sell their houses at this time."

"I don't need your money at home." Old man Ding was categorical.

Li wanted to say something more, but Old Man Ding didn't want to listen anymore, so he pushed the cart and walked forward.

Seeing his face, Li didn't dare to say anything more, and hurriedly followed.

Pan Di, who was listening to their conversation, glanced at Ding Xuewei deeply, and Ding Xuewei gave her a reassuring smile.

Of course, she also thought about buying real estate in Fucheng.

Just like Old Man Ding worried, she also had such worries.

Again, although there are houses for sale in the city at this time, it is not easy to choose.

She also has requirements for her neighbors, and she doesn't want to change houses in one fell swoop.

*

Knowing that she would not always be a member of the village, the wind became strong when Li walked, and in order to allow herself to live in a spacious enough house, she actively took her two daughters-in-law and the little girl out every day in the following time.

Ding Xuewei was also worried that Xiao Li would steal a teacher or something, but as a result, it was completely redundant, and when she bought a chair and came back, the Li family handed over everything in the family to their sisters and brothers.

The name is that it is cold to go out in the morning, but the fact is that I don't want them to participate in the family business.

This is exactly what Ding Xuewei wants, not to mention two meals at noon and night, even the water doesn't have to worry about Xiao Li's family.

In the evening of this day, Ding Xuewei, who felt that the time was ripe, fried a plate of spicy konjac sticks and cooked a pot of fresh vegetable konjac tofu soup.

She has been fine after eating for so many days, and her acceptance of konjac tofu is much larger than that of the Ding family, but staring at the two dishes served on the table, her heart is still a little drumming.

"Don't scoop the porridge for me yet, I'll taste the soup first." Old man Ding stared at the fresh vegetable konjac tofu soup and spoke.

Xiao Li, who was scooping porridge, made a gesture in his hand, and then handed the empty bowl to Wang, who was serving porridge on the side.

Wang Shi held the bowl but didn't dare to scoop it: "Dad, whether this thing is poisonous, I think, it's better not to eat it." ”

Old man Ding didn't say anything to her, and after glancing at her, his eyes turned to Li.

Li was about to be by her.

Why don't you say this when you look at the big house children every day?

This is to tell the old man that it doesn't matter if the big house child has anything!

glanced at Wang angrily, and Li took the bowl and scooped half a bowl for Old Man Ding.

"Get me an empty bowl too."

Originally, the Li family didn't want to taste it, but now, the Wang family had to taste it.

When I took a bite of the jade-colored fresh vegetable konjac tofu soup, I still blamed Ding Xue for tossing and turning slightly, but after swallowing it, her eyes were full of surprise.

"How so!"

This soup is too fresh, this kind of fresh sweetness is not the kind of single vegetable freshness that mixed vegetable soup should have, there is a heavy feeling, and there are some flavors that she can't tell.

Unconsciously, she took another sip and another sip.

For an old cook, it was a shame not to be able to taste the taste, and unconsciously, Li picked up the chopsticks and tasted all the vegetables in the bowl, and finally stretched the chopsticks to the boxy clotted konjac block.

Konjac tofu, the size of an adult's fingernail, has a completely different texture from tofu, and the flavor in the fresh vegetable soup is basically insulated from it.

"How did you cook this soup?" Lee is unpredictable.

Ding Xuewei waited to ask, handed the shoveled broad bean shoots to Pan Di who was waiting, and she washed the pot slowly: "I put MSG." ”

"Konjac tofu doesn't have any taste, it's spicy when it's spicy, it's numb when it's sequinted, and it's quite suitable for sugar."

"Spicy is a medicine, it's still not good to eat every day, and sugar is a bit expensive, so I wonder if I can get a delicious and inexpensive flavor to match it."

"These days, I have been studying and cooking a lot of shiitake mushrooms and vegetables, and finally I have made a seasoning that can be put in any dish and can enhance the taste of all foods, and I named it MSG, the essence of taste."

The MSG she makes is actually very simple, dried shiitake mushrooms, shrimp, kelp, and an appropriate amount of sugar and ginger powder, but the MSG made so simply is enough for this world where only soy sauce, vinegar and salt are made.

After that, she stewed braised pork, and no one would doubt it when she had a boiled pork slice.

She just likes messy and messy ingredients with peppercorns and chili peppers.

"Grandpa, grandma, do you think the taste of this fresh vegetable konjac soup can be sold?" Putting down the spatula, she asked the two with a cautious face.

It wasn't until he heard about this sale that Li woke up from a dream.

She obviously knew that this girl wanted to use this to make money, but she was blinded by the fact that konjac was poisonous, so that they couldn't do much, and they shouldn't be confused by the money they earned from selling spices at home.

"It's good, there should be someone to eat." Old man Ding said his thoughts very pertinently: "However, the price can't be high." ”

As he spoke, Old Man Ding took a pair of chopsticks and spicy konjac shreds.

Compared to the watery konjac tofu cubes in the fresh vegetable soup, this sponge-like texture is even more confusing.

"The konjac tofu in the soup has a lot of water, and this, boiled in water and then dried and soaked, is completely water-free, so it doesn't taste like the same thing." Ding Xuewei explained.

Old man Ding took another bite of spicy konjac shreds, and gave his opinion after tasting it carefully again.

"Each has its own advantages, but both are very suitable for the season, and the price can be higher than the soup."

There are spicy gimmicks, and the price can naturally be higher than vegetable soup.

"Grandpa, I want to sell the recipe for MSG."

In front of the family, Ding Xue slightly spit out the reason why she would work so hard.

The formula that the child makes by himself, the child wants to sell it, and it is a matter of course.

Of course, not many people think so.

"Selling formulas? You mean selling the formula directly? "Li is not calm.

Obviously, she had already seen the silver flying towards her, in a series of ways.

As a result, the girl told herself that she wanted to sell formulas.

It's all selling, but selling and selling are different, okay?

One is a one-off, one long-term or short-lived.

"Old man." Li Shi couldn't wait to look at Old Man Ding's face.

She knew very well that it was useless to say anything to herself.