As the middle-aged judge's voice fell, the reporters and staff of various media behind him began their work, and various cameras immediately pointed at Li Cheng and Leo.

The projection on it also began to send instant messages to the outside world one after another.

On the various live broadcast platforms of the United Kingdom, this event has also begun to be synchronized.

Countless melon-eating netizens gathered in these live broadcast rooms, and a large number of barrages surged for a while.

As the top European news in the last week, they have been looking forward to this game for too long.

Especially after the official announcement of the cooperation of the Dragon Kingdom yesterday, this heat has once again risen several dimensions.

It's not a well-known thing for all ages, but it's no stranger to some of Europe's avid surfers.

Just kidding, this is a friendly match to determine the world's strongest high school students, although the gimmick may be much higher than the game itself, but there will still be no less highlights.

And as the first world-class high school competition for Blue Star, it is novel enough, and the temptation of netizens who love to catch up with the latest information is simply fatal.

So just a short time after the broadcast, netizens from European countries were flooded in various live broadcast rooms, and even many netizens ran to the live broadcast room of Class 9 through scientific Internet access.

I want to have a good interaction with the netizens of the Dragon Kingdom, among which there are the largest number of netizens in France.

For a while, the number of netizens in the nine-class live broadcast room, which was already spectacular, reached a new high.

However, these French netizens did not have a kind attitude at the moment, and they chose a villain's face and started their own lip performance.

What French cuisine is the best in the world, and the dragon country is just a waste of fame.

The French crowd is the one who knows how to eat the most, and the guys in the Dragon Kingdom are at best just trying to fill their stomachs.

What is the French who really understands the true meaning of food, and the food made is super-first-class in terms of appearance and taste, on the other hand, those delicacies made by the Dragon Kingdom, can one be seen?

The so-called food, pleasing to the eye is also a very important drop~

All in all, these French netizens seem to have complaints about the fact that the food of the Dragon Kingdom is famous all over the world, and the French food is only a supporting role.

Although it can't be said to be malicious, but taking this opportunity, he ran to the live broadcast room of the Dragon Kingdom to make a lot of nonsense, and netizens were unhappy.

Then, they responded to the scolding style of 'rational discussion' and 'drawing salary from the bottom of the kettle' that they learned from watching the live broadcast of Class 9 for a long time, and there was only one theoretical argument in the center:

"The size of your pimple in France is only 550,000 square kilometers, at most it can only be regarded as the scope of a province in the Dragon Kingdom, how many types of food can there be?"

"Are you sure you want to compare the cuisine of one province with the whole country?"

As soon as this remark came out, French netizens were immediately unhappy and shot back: "Food, in the fine but not in the much!" ”

Longguo netizens expressed their emotional stability: "You only have 550,000 square kilometers in France. ”

French netizens are still unconvinced: "Although we are small, we have world-renowned red wine!" ”

The netizens of the Dragon Kingdom spoke calmly: "You are only 550,000 square kilometers in France. ”

French netizens were furious: "We also have a world-class food evaluation agency, Michelin restaurant rating!" ”

Longguo netizens were unmoved: "You only have 550,000 square kilometers in France. ”

The mentality of French netizens has changed: "Damn! Can you stop talking about the small place?! ”

Longguo netizen: "Oh. ”

"Then you have too few types of food."

French netizens were a little devastated: "Isn't this still the same?!" ”

Longguo netizens laughed without saying a word, and by the way, they sent out a few dog-headed expressions.

French netizens couldn't hold it anymore, and their mentality immediately collapsed, and some 'national quintessences' belonging to their hometowns blurted out, wanting to relieve their depressed mood.

Then, they were silenced.

Looking at the warnings floating above the barrage, French netizens instantly suffocated their internal injuries with a mouthful of old blood.

Don't they all say that the monks from outside the Dragon Kingdom are good at chanting?!

Why is it not exactly the same as what I heard now?!

As for netizens from other countries, they were very happy, looking at the French friends who were banned, they laughed very happily.

In recent years, there are really fewer and fewer people who cross the border at will~

However, after laughing, they still relied on the experience of their predecessors to convey some knowledge points in the live broadcast room of Class 9.

"Here, you not only can't mess with that ninth class, but also can't mess with their netizens~"

"These guys have learned badly with Class Nine now, and they don't swear words when they swear, they all hit the nail on the head, and they will cause mental attacks to the enemy~"

Hearing this, French netizens spurted out a mouthful of old blood, and a strong sense of powerlessness arose in their hearts: "You can say this earlier~"

However, because of the ban, they did not send this message successfully.

Looking at the prompt in front of them [banned, failed to send], their eyes instantly went dark...

......

And at the same time, the game inside the restaurant.

Li Cheng didn't know what was happening in these live broadcast rooms.

At this time, he was looking at the ingredients in front of him, chewing on the reference standard given by the judges just now.

The so-called aroma, appearance, and taste, these three categories can actually be completely classified on the color, flavor, and flavor used in the classic cuisine of the Dragon Kingdom.

This is not very difficult for him now.

In the recipes given to him by his former teacher, there are several dishes at the level of state banquets.

All of them are classics with all three.

But the only problem is that these classic dishes often take a long time, as little as half a day, and if they are more, they may be counted in weeks.

That's obviously not enough for the current production time of three hours.

Thinking of this, Li Cheng was slightly melancholy, on such an occasion, he couldn't just take some home-cooked food to deal with errands.

Although there are also high-quality products with color, flavor and flavor in home-cooked food, Li Cheng always feels that those things are not shocking enough.

This is my first game, and I don't just have to win, I have to win beautifully.

While thinking, Li Cheng looked up in Leo's direction.

At this time, Leo was holding one tomato after another into the pot, apparently planning to stew a pot of rich tomato juice.

There are also a few steaks and a bottle of high-end red wine next to it.

Seeing this scene, even if Leo didn't say it directly, Li Cheng knew that this kid was planning to stew steak in red wine.

This dish is a classic dish in France, and the time required is also not short, about two hours.

The finished dish can also get a certain balance in terms of color and aroma, but after all, because of the simple process, its taste is not unique.

In the eyes of the professional chefs of the Dragon Kingdom, this kind of thing can only be regarded as passing, which is probably equivalent to the type that is usually used to practice hands.

And in addition to the taste, although its color will be a beautiful burgundy, but still single, and then it will be decorated with some blanched broccoli, green and purple cabbage and other vegetables, which has achieved a visual beauty.

However, in Li Cheng's opinion, this point is completely superfluous, although some blanched vegetables can be eaten, they are not the same thing as the main body of the dish at all.

It's a recipe for a whole meal.

It's better to use tofu to wither a flower and pour it with broth.

After thinking about Leo's finished dish, Li Cheng couldn't help but pout, and he was already fully sure of this victory in his heart.

Then, his eyes lit up and he decided to put the water in the right place.

Since you already know that the food made by the other party is probably a passing level after it comes out, shouldn't you just need to maintain it above the passing level?

And to maintain this level, it seems that you don't have to do it to the extreme in terms of color, fragrance and other requirements.

In this way, the production time may be greatly shortened, and there is no need to accurately control every step, and sometimes, you can still use some things like dashi bao~

Thinking of this, Li Cheng's eyes became brighter and brighter.

A dish that is stunning in appearance, seemingly low-key but hidden inside, appeared in Li Cheng's heart.

This dish is one of the state banquets, and it can even be called the top brand, and it is a god-like existence in the minds of many foodies in the Dragon Kingdom.

It may seem like it's just an ordinary vegetable, but if you really want to do it seriously, it takes nine hours to start.

However, according to the emergency situation, Li Cheng felt that he could do it in three hours.

And there are not many people who know about this dish abroad, plus their pursuit of food seems to have always belonged to the appearance association.

So Li Cheng plans to use this dish to amaze these European friends, so that they can know what it means to be truly dominating in appearance, and at the same time have a good taste.

As for the words after the dishes were completed, the other party was blatantly biased with the problem of looking at no nutrition, Li Cheng was not very panicked.

After all, his own General Administration of Education said that he would support him in the back, even if there were no judges from the Dragon Kingdom arriving at the scene now, he was willing to trust his backing.

Not to mention that there are so many people eating melons at the scene, everyone's eyes are bright.

Just do it when you think of it, Li Cheng didn't hesitate at this moment, found a piece of ham meat and cut it...

At this time, on the judges' seat, the middle-aged man had similar thoughts to Li Cheng just now, and was patiently explaining the reason why there were no judges on the side of the Dragon Kingdom.

It was really the test of distance and time, which temporarily slowed down their pace, and after today, the special person sent by the Dragon Kingdom will serve as the judges of the competition together with the professionals recommended by the European Union Education Agency.

And they have also repeatedly stated that they will be fair and impartial in today's game and will not let any side be favored.

As soon as these words were finished, the number of statements that were still a little worried about the judges' favoritism and malpractice instantly decreased a lot.

The environment of the whole competition is also becoming more and more formal.

The judges also began to work on their own narration based on their expertise.

This time, it was not the middle-aged man who spoke first, but a man in his thirties who looked rather thin but wore a black chef's suit.

His expression is calm and his appearance is ordinary, but a black chef's hat of nearly twenty centimeters still shows that his current cooking skills are not simple.

The man was the first to focus on Leo before he spoke.

It's not that he deliberately ignores Li Cheng, it's just that Li Cheng is still chopping melons and vegetables, and after processing the ham, he brought a whole chicken and started processing.

The man couldn't understand what Li Cheng wanted to do now.

As for Leo, it was much simpler, and while simmering until the ketchup was concentrated, he began to fry the steak again, and he was able to spray the red wine evenly and methodically during the frying.

The whole process is smooth and has a special sense of comfort.

In this comparison, the chef man feels that Leo is a lot more kind, at least this kid can make people talk~

"We can now see that Leo from France is frying the steak, and he has also marinated and seasoned the steak before frying."

"And this set of actions is smooth, even from a professional point of view, Leo has reached the level of proficiency."

"That's a rare thing for a high school student."

"And as he pan-fried, we could already smell the steak."

"Oh my God, I'm sure the steak he uses is definitely 5A, and the refreshing aroma, even if it's only about 20% cooked now, is still unforgettable."

"I'm already looking forward to Leo's finished product."

After the man finished explaining, a glamorous royal sister next to him chuckled and said:

"Yes, I'd love to taste the finished steak too."

"Through Leo's production process, we can probably guess that Leo is making Charoli steak.

"This steak is a classic French steak that has endured for more than 100 years and has conquered many diners around the world with its soft and juicy taste."

"And in addition to the soft and juicy taste, the special sauce of the Charoli steak is also one of the souls of the dish."

"In general, most chefs use black pepper and French sauce as the main ingredients in the sauce, which has a strong impact and a sense of heaviness."

"But now Leo wants to use tomato as one of the main ingredients in the sauce, which is a taste I never imagined."

"But if you want to pair it with wine, it should have a good effect..."

"And if you smell it carefully, the rich sourness of the tomato seems to have been invisibly combined with the aroma of the steak itself."

With the words of the two judges, most of the audience also turned their eyes to Leo's direction, and began to act accordingly according to the judges' explanations.

I saw that most of them slowly closed their eyes, put all their senses in their noses, twitched slightly, and they smelled the surging aroma of food.

Originally, it felt like an ordinary taste, but it also seemed sweet under the judges' explanation.

Before they knew it, their stomachs began to squirm, and their throats began to roll subconsciously.

"Oh my God, I don't think the judges say it, but now that they say it, I feel so hungry~"

"It's really a high school student in France, this kind of cooking is really not something that ordinary students can master."

"This kid, no one should object to going to the back kitchen to be a chef now."

"What do you mean, people are now a chef, and their families are opening restaurants, and I heard that I have been practicing cooking since I was a child~"

"Oh, that's no wonder~"

In the stands, most of the spectators clutched their stomachs and exchanged their ears, but their eyes were staring at Leo's movements.

At this moment, Leo has finished the initial frying of the steak and is holding a can of mayonnaise and starting to combine it with white pepper to make some garnishing sauces.

And Li Cheng is still processing the ingredients, this time it has been replaced with pig's trotters, and a large bucket of water is boiled next to it.

Seeing this, the corners of the mouths of the people in Class Nine couldn't help twitching, and they couldn't help but feel a little worried.

The French buddies have already completed the smaller half, but Li Cheng is still processing the ingredients?

Are you really afraid that you won't be able to catch up?

And so far, there are no amazing aspects, and there is no aroma wafting out, no matter how you look at it, it looks like you are going to lose.

Seeing that Li Cheng was still unhurried, everyone in Class Nine couldn't help but be even more worried.

Although they are very confident in Li Cheng's cooking skills.

But for the occasional chain drop behavior of this goods, they are also obvious to all~

"Teacher Ren, Li Cheng, this kid won't lose, right..."

"Is that French high school student really that good?"

On the side, Ah Wei couldn't help but look at his teacher.

After the words fell, Ren Yan glanced at the direction of Ao, and then nodded:

"This high school student in France still has two brushes."

"At the very least, this steak is cooked at a very high level, and the heat is well controlled."

"However, if you want him to compare this with what Li Cheng wants to do, there may still be a big gap."

Hearing this, everyone in Class 9 breathed a sigh of relief.

Listening to their teacher's analysis, half of the big stone in their hearts had already fallen.

Although their own teachers have been very underwhelmed recently, they have really never seen anyone who can surpass their own teachers in terms of cooking skills.

Since my own teacher said so, it is not a big problem.

However, at the moment when they thought so, Ren Yan's next sentence made their hearts rise again:

"However, I'm now starting to worry about whether Li Cheng's kid can finish it in the end..."

"This thing he wants to make is a bit time-consuming..."

"What?!" Everyone in Class 9 was instantly shocked: "You mean, Li Cheng, this kid may not be able to complete it?" ”

Ren Yan nodded.

The people in Class 9 were instantly messy:

"Teacher Ren, what does this kid Li Cheng want to do..."

Ren Yan spread his hands: "The state banquet you mentioned yesterday~"

"And even if I don't say it, you should be able to find out later."

When the words fell, Ren Yan stopped speaking, and continued to watch Li Cheng's every move.

Seeing this, everyone in Class Nine turned dark.

At the same time, on the judges' seat, a lazy-sounding female voice sounded again.

The one who spoke was a beautiful blonde beauty, wearing a purple evening dress, which looked not only bright, but also a little noble.

"Compared to the Leo you praised, I still think this student of the Dragon Kingdom is a little more interesting."

"That steak made by Leo is so common that there's nothing new about it."

"And the cooking action is also a bit of a suspicion of showmanship."

"On the other hand, this Dragon Country student, the calmness and casualness he showed looked much more natural."

"And, don't you think that the food made by this Dragon Kingdom student is very interesting now..."

"He's already starting to wither with a kitchen knife, and the kitchen knife is still so big~."

"That's what I like."

Hearing this, the judges and the audience turned their attention to Li Cheng again.

At this time, the chicken, duck, ham, pig's trotters and other ingredients that Li Cheng had handled before had been put into the cauldron next to him in one go.

He himself was holding a cabbage, using a special kitchen knife for the Dragon Kingdom, carefully and attentively withering the flowers.

The knife was carried calmly and skillfully, and it immediately attracted everyone's attention.

"He, what is he doing?"

"It looks so powerful, can you actually give a cabbage a flower?"

"It's just that it tastes like it's going to be very ordinary?"

"Can a cabbage compare to a steak?"

The unknown audience once again turned on the mode of layman's small talk.

As for the judges, they saw something different from Li Cheng's actions:

"What a great knife worker!"

"I've only seen this kind of knife work in other chefs, and I have to see it in the kind of chefs who specialize in making special dishes."

"But, now this student of the Dragon Kingdom is even better..."

The chef man was shocked, and the other judges were also a little shocked.

Now, with this knife skill alone, this student from the Dragon Kingdom has already been recognized by them.

Although I still don't understand what the other party wants to make, the image of the other party has been engraved into the minds of these judges.

A senior high school student actually used this huge knife to wither cabbage, which is outrageous.

And the lazy woman at the beginning, her eyes were full of interest, her eyes were sparkling, and she even licked the corners of her mouth twice.

Only the people of Class 9 were stunned when they saw this scene.

Li Cheng really chose to make a state banquet!

Is it a state banquet of this level?!

You kid, as a professional chef, don't you know how long this dish will take?!

Who used to say that they would never cook this dish again, and now when you get to the field, you kid forgets what you said before?!

Damn, the state banquet that starts in nine hours, you kid really didn't put the three-hour limit at ease?!

At this moment, everyone in Class Nine couldn't help but feel a little flustered in their hearts.

I feel more and more that this kid Li Cheng will probably lose this game.

However, the moment this idea was born, they saw Li Cheng holding a big spoon and carefully skimming off the foam in the big pot next to him, and then put in several pieces of thick soup treasure in a hurry.

Then he put the lid on the pot again and began to process his cabbage.

At this moment, everyone in Class Nine was messy.

They suddenly couldn't understand what this kid was trying to do...

A state banquet, you actually put in the soup treasure?

Are you sure this thing can still be considered a state banquet?!

！