The boiled shrimp meat was dipped in the sauce, and the charming taste made the monk couldn't help but praise, "Shen Daoyou, it's the first time for a little monk to eat such delicious seafood." ”

Shen Qinglan, who received the money for the meal, had a much better attitude, "It's not you who boast alone." ”

Dealing with her own major, Shen Qinglan felt that there was no need to be modest at all.

The monk's name is Wukong, and he was cultivated in the later stage of the foundation building, and he was a monk from the Western Regions.

Shen Qinglan gave up the pot of lobsters because of Wukong's name

"Hundred Demon Recipes: On the Cooking Skills of Demon Beasts" Chapter 109: Demon Slaying Conference is in the middle of the hand, please wait a while,

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