The next morning, the program team gathered everyone together and announced today's task-

"Today is special, we take into account that everyone planned their own routes and went to play by themselves in the last stop, so today we give you a task, that is, to run a Chinese restaurant, to promote Chinese cuisine to Linhai, but people from other countries can also experience the deliciousness of our traditional cuisine, and the ultimate task is to make a profit of 1,000 Chinese dollars."

The program team said such a paragraph, and Cao Ji briefly refined it, probably that today is not to let them play freely, but to open a Chinese restaurant.

"Isn't it said that travel is all about our free choice?" Jiang Nai was the first to ask questions.

The program team said shamelessly: "This kind of experience can also be regarded as a project in your tourism." ”

Xie Ning thought for a moment: "But none of us can cook."

Shangguan Qingqing raised his hand weakly: "I will fry tomatoes and scrambled eggs." Cao Ji echoed her: "I will do this too." ”

Jiang Nai continued to fight with the program team: "I have never eaten vegetable salad, you call me a person who has never even been in the kitchen, how can I run a restaurant?" ”

"That's what you need to think about." If I hadn't discussed it with them last night, I would have been really pressed by Jiang Nai step by step today, and this sense of oppression ......

The cold hairs are about to stand on end.

Xu Sinian complained: "For today's itinerary, I stayed up all night to see the tourist attractions in Thailand, and finally made an itinerary, but you told me that I had a special task today?"

Seeing everyone like this, Jiang Li had no choice but to comfort everyone: "Leave this kind of thing to me, and you will be responsible for soliciting customers and buying ingredients." ”

"It's so unfair to you." Shangguan Qingqing said. Jiang Li rubbed her head, and a soft voice came into her ears: "Then you can help me scramble a scrambled egg with tomatoes." ”

"Okay."

So everyone first asked Jiang Li what he would do-

Cold cucumber, vinegared cabbage, sour and hot shredded potatoes, beef vermicelli pot, back to the pot meat, spicy chicken, Buddha jumping over the wall, braised pork ribs and Shangguan Qingqing's tomato scrambled eggs, a total of nine dishes.

These are probably today's menus, so many dishes considering that Jiang Li alone must be too late, so the six of them discussed, leaving Xu Sinian, Cao Ji and Jiang Li to learn how to cook.

Of course, how can you just eat and not drink, Shangguan Qingqing proposed to be the "little sister at the front desk" and then gave all the ingredients, including the ingredients for making milk tea, to Jiang Nai, and asked Jiang Nai and Xie Ning to go to the supermarket to buy together.

At noon, everyone will have two bites, and how about trying two new chefs to cook by the way.

Jiang Nai and Xie Ning had a tacit understanding of the contradictions, and there was a contradiction in the selection of dishes-

Jiang Nai believes that it is necessary to choose high-quality and inexpensive vegetables, and the taste of any kind of vegetables should be the same, and at the same time, it is more conducive to the operation of the restaurant.

On the contrary, Xie Ning thinks that you should buy a video that is worth the money, so as to maintain the freshness of the ingredients and taste the best.

Just as the two sides were arguing fiercely, the phone in Jiang Nai's hand rang.

As soon as it seemed that the electric man was Jiang Li, Jiang Nai knew that the program team deliberately released the news of their quarrel.

She took the video, her voice choked up.

"Nana, I heard that you quarreled with Xie Ning, what's going on?" The voice on the other end of the line was gentle.

"It's okay, it's just that he wants to buy more expensive ingredients, and I don't think there's any need to spend that unjust money."

Jiang Nai also added: "According to his consumption value, our start-up capital is not enough at all, let alone a profit of 1,000 Chinese dollars."

Jiang Li thought for a while, and put forward such a plan in order to alleviate the contradiction: "In this way, you should try to pick fresh vegetables and fruits, like meat or something, it is more expensive to eat, do you think this is okay?" ”

Jiang Nai thought for a moment, then nodded.

"You can discuss it with Xie Ning, we will wait for your ingredients to come over and cook."

"Okay."

After saying that, Jiang Nai hung up the phone, and Xie Ning, who was standing opposite her and watching her acting, asked, "How is it?" Did it work? ”

Jiang Nai said confidently: "With me, how can I not succeed?" ”

"You hurry up and pick expensive meat, I'll pick good and cheap vegetables and fruits, you have to go back quickly, otherwise you won't be able to eat lunch."

So the two hurriedly divided their ways and rushed back to the restaurant at the hotel.

When they came back, Jiang Li was teaching Xu Sinian how to roast beef vermicelli, compared to other dishes, this dish uses fewer ingredients and needs to be stewed for a long time, but it requires very few techniques, which is very suitable for newcomers.

When the ingredients came, Shangguan Qingqing, the little sister at the front desk, began to try to make juice and milk tea, which was the most reassuring to make by herself.

Xu Sinian took the vermicelli and beef brisket to try to make them, and today he will teach Cao Ji to make braised pork ribs and hot and sour shredded potatoes, these two dishes are also quite simple for newcomers.

So the kitchen began to get busy, and everyone assigned the tasks for the night, Jiang Nai and Xie Ning went to pick up customers first, and when there were guests, the kitchen began to be busy, and Jiang Nai found a reason to secretly go out to find an employee of the program team.

"We have found it, it is also today's birthday Chinese people, you pretend to attract customers, take them to the restaurant, and then chat with them and accidentally learn that they have birthdays, and finally give them a birthday cake."

Jiang Nai felt that this method was good, and nodded: "Got it." ”

So I felt like I was going back quickly.

After all, there has only been one contradiction so far.

The next conflict is going to be between Shangguan Qingqing and her old partner Cao Ji.

First of all, Shangguan Qingqing took her freshly squeezed juice to give everyone to taste, she handed Cao Ji a look, only to see him rush outside, just collided with Shangguan Qingqing, and the juice wet Shangguan Qingqing's clothes.

I only heard a scream, so people's eyes were attracted, Shangguan Qingqing was about to cry with tears in her eyes, and Cao Ji, a hairy boy, stood next to him and scratched his head as if he didn't know what he had done wrong.

"Cao Ji! Don't you see me here? ”

Shangguan Qingqing's voice was very loud, and sure enough, Jiang Li was still attracted to it, she saw Shangguan Qingqing's aggrieved clothes, as well as the juice stains on her body, and instantly understood what was happening, so she went to pull Shangguan Qingqing to change her clothes, and Xu Sinian, who saw the perfect performance here, gave Cao Ji a thumbs up.

Now it's time to think about how you can create a few more surprises.

Everyone took advantage of Shangguan Qingqing to take Jiang Li away and quickly discussed, the next group was Xie Ning and Cao Ji, Jiang Nai and Xu Sinian, but it was not possible for the time being in the morning, and they found some stubble when eating, such as putting sugar into salt, too much salt and the like, so that everyone disliked it.

Otherwise, two or two will be too easy to attract everyone's contact.

Before the two of them came back, everyone had discussed, and as soon as Shangguan Qingqing came back, Jiang Nai made an OK gesture, and finally breathed a sigh of relief when she saw that everyone had discussed, and it really lived up to the spirit of sacrifice that she poured the juice on her body.

At lunchtime, there were a few dishes in total, Cao Ji's braised pork ribs and hot and sour shredded potatoes, Xu Sinian's beef vermicelli, and Jiang Li's vinegared cabbage.

It was okay when I ate the first two dishes......

Until he ate Xu Sinian's beef vermicelli, Jiang Nai vomited out after taking a bite.

Xu Sinian saw her face, and her face was a little unbearable: "What are you doing, I worked so hard to do it, how much do you look down on me when you eat it and spit it out?" ”

Shangguan Qingqing will still play a round game, she comforted Xu Sinian: "Sister Niannian, don't worry about her, I'll try it." ”

Similarly, Shangguan Qingqing vomited just a few minutes after entering.

At this moment, Xu Sinian's face couldn't hold back, so he shook off the chopsticks and bowl and walked out.

"Since you don't like the food I cook, don't eat it."

Jiang Li looked at them one by one today, and seemed to have eaten gunpowder in his mouth.

She stopped Xu Sinian's hand to pour the dish out.

"Okay, they don't eat, I'll do." Jiang Li took a piece of meat with chopsticks and put it in his mouth.

For a moment, the facial expression looked a little peaceful.

"Niannian, do you want to try it?"

Hearing Jiang Li's words, Xu Sinian sat down and took a bite and put it in his mouth-

As soon as she put it in her mouth, she spit it out, and kept shouting: "It's so salty, it's so salty, why is it so salty?" ”

Cao Ji whispered: "Did you sprinkle salt as sugar?" ”

Xu Sinian thought about it for a while, it was really possible, and immediately apologized to the two younger sisters.

Jiang Nai didn't say anything to Guan Qingqing, and gladly accepted this apology, although they had designed it a long time ago.

In the afternoon, Shangguan Qingqing was preparing juice and milk tea, Xie Ning was helping in the kitchen, Jiang Nai was making recipes, and went out to solicit guests at about four o'clock, and the program team told them that the person with the blue bracelet on their hand was the birthday guest they were looking for today, and the other guests were their own guests.

Just looking at the appearance of Xie Ning and Jiang Nai, many of us went to the restaurant, and the little sister at the front desk turned into a waiter, wrote down the dishes that everyone ordered and sent them to the kitchen, as if she didn't expect that there would be so many people, and the kitchen quickly became busy.

Jiang Nai and Xie Ning found a blue bracelet at a coconut stall, and this will be their last order.

Take them back, the restaurant is empty.

Xu Sinian and Cao Ji were washing the dishes.

Shangguan Qingqing sent the last order.

They've pretty much ordered everything they can.

So when it was delivered, Shangguan Qingqing shouted-"This is a big order!" ”

Because they ordered a lot, everyone decided to give them 9% off, Jiang Nai even chatted with them, and learned that today was the birthday of the mother of the two children.

So I went to buy a cake like this, and when all the dishes were served, the program team sent a cake.

Finally sent off the last table of guests, everyone washed the dishes, cleaned up, and Mr. Jiang Li was arranging everyone's dinner, because it was the first time to open a restaurant, their dinner was even much richer than the guests.