The dough is well mixed and the meat filling is also mixed.

As soon as he returned to the desk, Jiang Yu rolled up his sleeves, washed and dried his hands, and began to wrap the buns energetically.

When he used to work in a restaurant, probably because of his handsome appearance and relatively gentle personality, he mainly did the work of a waiter, and he didn't need to go to the back kitchen often to help, especially when making steamed buns, he did it less often.

It is precisely because of the lack of work that the speed of river fishing is not fast, and it can even be said to be a little slow.

A pastry craftsman, if he doesn't have to roll the dough, can make about 6-10 buns a minute, while Jiang Yu is much worse, he can only make 4 buns a minute.

In addition, he has to roll the dough himself, and it is not bad to be able to make 2 complete soup dumplings in one minute.

But practice often makes perfect, and the more buns you wrap, the better the technique will naturally be, and the more skilled you are, the faster the speed will be.

What's more, Jiang Yu also has a food system on him.

Although this food system is a bit "crotch-pulling", it can only provide the recipe for making food, and it has not been able to improve his cooking skills to a desirable height in one step, nor has it been able to provide him with a virtual space or other platform for learning cooking skills, but Jiang Yu can still clearly feel that his cooking skills seem to have changed in the process of constantly making steamed buns.

Aside from the skills related to stir-frying, such as knife work, pot turning and heat control, his current frequent use of basic pastry operations such as dough mixing, kneading, kneading, dressing, rolling skin, and stuffing are rapidly improving at a speed that is visible to the naked eye.

In other words, with the blessing of the gastronomic system, his culinary talent has been greatly enhanced.

As long as he learns a certain skill, it often takes only a short time to go from beginner to proficient.

The length of this time depends on the number of actual operations, which means that every time the actual operation is carried out, Jiangyu can be improved.

One or two improvements may be inconspicuous, but the number of times is too many, and the speed of progress is really amazing.

The most intuitive is probably the degree of progress in the stuffing technique.

In the morning, when he first started to wrap soup dumplings, the stuffing technique was still a little jerky, and the fingers pinched the dough and lifted it up often did not control the strength, and the soft dough was torn by accident, which also greatly reduced the success rate of his buns, and it was good to be able to wrap 2 buns in a minute.

After such a long time of training in the stuffing technique, the action of Jiangyu Bao Bao at this moment is smooth and smooth, just a few blinks of an eye, a perfect condition, many pleats and beautiful soup dumplings appeared.

In just one minute, he was able to make six buns, and the most important thing is that the buns were almost the same size and shape, as if they had been printed in a mold.

Even if the pastry master personally reviews it, I'm afraid I can't find any major faults.

If you really want to pick a bone in the egg, you can probably only say that there is still room for improvement in the speed of Jiangyu Baozi......

The queue outside was getting longer and longer, Jiang Yu didn't dare to let them stand there all the time and wait, so he hurriedly packed the buns for more than half an hour, so he hurriedly put the buns into the steamer and steamed them.

After doing this, he didn't even dare to take a breath, and hurried back to the desk to continue packing.

As for the soup dumplings that are steamed in a pot......

Isn't there Hu Zhihai, it's all thrown to him to be responsible!

……

"With such a long line, why didn't you move forward at all!"

Xiaoqi felt very aggrieved, she had no appetite and didn't want to come to the cafeteria, but now she was not only dragged over by Tongtong, but also "forced" to line up with her.

Although there is a big tree at the door of the canteen to shade the sun, in Jiangzhou, as long as there is no air conditioning in summer, the house is the same inside and outside, and even the air you breathe is hot!

"I just asked, this store was not planned to open today, it was someone who found that the soup dumplings in his store were delicious, and collectively asked the boss to open for business, and the boss is still working overtime to make steamed buns, and it is estimated that it should be soon."

Tongtong is a native of Jiangzhou, and he doesn't like to eat noodles very much, especially the greasy food in the impression of soup dumplings, which is not interested.

But it doesn't matter if she can't be interested, the important thing is that Xiaoqi is a northerner, and she grew up eating pasta since she was a child.

Moreover, since everyone says that the soup dumplings in this store are delicious, maybe Xiaoqi will like it too, maybe he can eat a few more.

Before coming to the cafeteria, Tongtong was still worried about buying something to eat for a while, so that Xiaoqi could eat a few bites, but now she doesn't have to worry, that's it.

Everybody says yes, that's going to be good.

After a pause, Tongtong turned her head to look at Xiao Qi, and saw that her white forehead was oozing with sweat, and she looked wilted, and couldn't help but feel a little distressed.

"Otherwise, I'll line up here alone, you can rest in the cafeteria, there is air conditioning in there."

"Forget it, I'll stay with you."

Xiao Qi shook her head, she is not stupid, why didn't she know that Tongtong had to come to the queue even if she was facing the high temperature, it was not because she wanted to eat soup dumplings by herself, but bought them specifically for herself?

Although Xiao Qi really has no appetite at this time and doesn't want to eat at all, this does not delay her from moving.

The friendship between girls is the most difficult to guess, the kind of surface intimacy, turn around and intrigue and hurt each other's plastic sisters abound, you can meet a girlfriend who is really good to you, that is really a blessing from the previous life, how can she not know how to cherish?

If she really went into the cafeteria to blow the air conditioner at this time, leaving Tongtong alone to queue up under the steamer-like heat, then she would really be a mallet.

"Dan ......"

Xiao Qi wanted to persuade Tongtong to stop queuing, she really couldn't eat it, let alone the soup dumplings, even if the delicacies of the mountains and seas were placed in front of her, she couldn't be interested at this time.

But the word "Tong" was only halfway said, and it was interrupted by Tongtong:

"Huh? There seems to be movement ahead! ”

Xiao Qi looked up suspiciously, and saw a commotion in the team in front of him, as if something had happened, and everyone's faces were a little excited.

"What's wrong? What happened? ”

"I don't know, is it already being sold?"

Tongtong took two steps forward, stretched her neck to look at it a few times, and suddenly she stiffened, her nose moved slightly, as if she smelled something, and the expression on her face gradually became wonderful, she turned around in surprise and shouted,

"Xiaoqi, smell it quickly, it's so fragrant, this is the smell of the soup dumplings sold in the store?!"

"Can you smell it from this distance?"

Xiao Qi obviously didn't believe it, but she still sucked her nose hard, and sure enough, a faint scent of green onions drilled into her nose as if she couldn't hold it, which made people instantly appetite.

Before she could think anything more, she heard someone shouting in front of her:

"It's on sale! It's on sale! ”