Otaku's One Acre and Two Cents Chapter 84 Internal Fat Tofu

Of course, Liu Xiaoyu can't say the old question because there is space. That's why boxing is getting better and better. There are even some qigong practices that have reached a certain level. I can only push my performance to the living environment that is closer to nature and a calm state of mind. Of course. No, it may have something to do with drinking every day.

Among the three elders. It belongs to He Lao who knows best. He could see that Liu Xiaoyu was now punching much better than himself. That kind of artistic conception is not something that ordinary boxers can comprehend. Even He Lao himself is still dangling outside this threshold. Not to mention the completely amateur Father Liu and Yao Jun.

I really can't ask why. He Lao hurriedly asked Liu Xiaoyu to practice Xingyi Fist as well. The results are after the walkthrough. He Lao was even more speechless. Shaking his head and sighing.

The layman's father Liu looked at He Lao's strange expression and asked with some puzzlement:

"Brother He. My son, he didn't have any problems with this punch. Nothing will happen, right? ”

"Oh. Brother Liu. It's okay. I'm just looking at Xiaoyu's achievements in boxing today. I can't help but sigh at what the ancients said. There is no one who learns first-time, and he is a teacher. That's true. He Lao said with emotion.

In fact, for Liu Xiaoyu. At the beginning, this boxing was just idle to learn from He Lao. It was only later that the energy that benefited the space became more and more sophisticated. That's exactly what happened. In that class reunion, he was able to compete with Dong Ge in Hall K. Otherwise, it is estimated that he would have been beaten up a long time ago.

It's late. Liu's father and the three of them went back to the guest room prepared for them by Liu Xiaoyu to rest. And Liu Xiaoyu continued to sit in the compound, looking at the stars in the sky, and pondered there.

watched his relatives aging one by one. Liu Xiao, who has already experienced the sadness of life and death, has not thought that through the ability of space, his relatives can live longer and healthier.

But reason told him. The existence of space really can't be known by more people. Otherwise, once the secret is leaked, it may not only fail to play the role that Liu Xiaoyu imagined. And it will further play a bad counterproductive role.

This man. Sometimes desires are limitless. I don't think much about it when I don't. But once you have it. There will also be more and more ideas.

Once Liu Xiaoyu also asked his father about whether he would live for a long time. The answer made Liu Xiaoyu stunned.

Father Liu's original words are: Life is rare for seventy years. Although there are many people who have lived to be 180 years old. But rather than live to the end to suffer that sin. It's better to leave early. When it really comes to the moment to die. Passing away suddenly without pain is the last great blessing in life. In his words, he didn't think that he would live longer. These words made Liu Xiaoyu's heart throb.

Lie in the silent courtyard. Han Han and Xiaohu were also driven to the backyard by Liu Xiaoyu to rest. Liu Xiaoyu reflects on whether his attitude towards space is too indifferent and ignores. The space exists only as a storehouse and cultivation base for him. If the other functional masterminds don't talk about it, Liu Xiaoyu won't ask at all.

Liu Xiaoyu, who was sitting in a rocking chair, was drinking tea while contacting the space mastermind. One question after another was thrown by him to the mastermind. I hope to get the other party's answer.

All night. Liu Xiaoyu didn't go back to his room to sleep. Instead, he was lying on a rocking chair in the courtyard and constantly communicating with the master of the space. His perception of space becomes more and more detailed with constant communication. The current capabilities of the space are gradually being figured out. At the same time, he gradually has a clearer direction for his future plans.

Early morning. The crowing of roosters in the village woke Liu Xiaoyu from his contemplation. There was not a trace of tiredness on the face that had not slept all night. There was a hint of excitement in his bright eyes. Looking at the time, I estimated that my father, who likes to wake up early, should be up soon. Hurriedly washed up. I changed out of the practice clothes I was still wearing.

Liu Xiaoyu has planned breakfast in the morning. The other day he bought a small stone mill from town and threw it in the kitchen. The reason why I bought this. It's because it's not convenient to drink soy milk and eat tofu in this countryside. In general go to the town to buy. This thing can't be left for long. So quite a hassle.

After thinking about it, Liu Xiaoyu finally went to the town by himself and bought this stone mill back. You may ask why you don't buy a soymilk machine. How convenient. You must know that the taste of the soy milk made by this soymilk machine is not comparable with the soymilk ground by the stone mill.

Besides. The amount of soy milk milled by this soymilk machine is not as much as that of this stone mill. It doesn't cost electricity. Good.

And Liu Xiaoyu has also thought about it. There are also quite a few families in the village. Usually eat less soy products because it is inconvenient to buy one. There is also the inconvenience of storage. Liu Xiaoyu plans to add one more project to his compound, which is to make tofu. In addition to eating for yourself, it can also benefit the village. Kill two birds with one stone.

How did you think about making tofu. Liu Xiaoyu also came up with this idea after watching a joke on the Internet. It is said that during this financial crisis, it is not as safe to speculate in stocks as tofu. If it is hard, it is dried tofu, if it is thin, it is tofu brain, if it is thin, it is tofu skin, and if it is gone, it is soy milk.

It's stinky tofu! Make sure you don't lose money.

Liu Xiaoyu took out some soybeans from the space, soaked them in the space water, and threw them back into the space. This soybean should be soaked well before grinding. Otherwise, it will not be pulped. It's a little late to soak at this time. Fortunately, the time in space is different from the real time. Just right for soaking beans.

Good time. Took out the soaked beans from the space. Looking through the crystal clear water of the space. The soybeans, which had absorbed enough water, were lying quietly in the water.

Liu Xiaoyu first cleaned the stone mill with boiling water. I didn't start grinding right away. Instead, start by making the multigrain batter used in pancakes for a while. Wait until the batter is ready. Liu Xiaoyu placed an enamel basin covered with a fine filter under the slurry outlet of the stone mill. Then he started the profession of grinding soy milk, which is a sure way to make money.

Liu Xiaoyu, who has actually operated N times, has been quite proficient. After taking out the soy milk in an enamel basin, Liu Xiaoyu poured the soy milk into the pot and put it on the small coal stove that had been heated and boiled. Pancakes have to be eaten freshly to be delicious. So Liu Xiaoyu didn't rush to the stall. Instead, continue grinding soy milk. Of course. This time, he was going to make tofu with the soy milk he grinded.

Ordinary tofu needs to be made with brine gypsum as a coagulant, and it also needs to be pressed to form. Its process is complex, the yield is low, the storage period is short, and the human body is not easy to absorb. So what Liu Xiaoyu has to do is an inner fat tofu that is different from ordinary tofu.

To make this inner fat tofu. Liu Xiaoyu also went to the store specializing in food additives in the county and bought a lot of gluconate lactinate and put it in the space to make some fat.

The process of refining, filtering, boiling and dispensing. Liu Xiaoyu was busy sweating. Looking at the process of this inner finger tofu is simpler than ordinary tofu. But if it hadn't been for the previous operation, Liu Xiaoyu really wouldn't have been able to figure it out.

Put the soybean milk into Liu Xiaoyu's self-made mold to cool. After the tofu in the mold is stabilized and formed, the fat tofu is successful.

"Huh. It's so fragrant. "Daddy Liu's voice came from the kitchen door.

Sure enough, as Liu Xiaoyu expected. Look at the time it's not even six o'clock. This Daddy Liu has already gotten up.

Father Liu, who was originally going to wash, was attracted by the smell of beans wafting from the kitchen. As soon as he entered the kitchen, he saw his son busy there. Although he did not yet know what was in the round or square containers on the table. But he knew that the pot on the small coal stove was already boiling hot, and it must be soy milk.

"Dad. You're up. Let's go wash up first. I guess He Lao will also get up in a while. I'll make breakfast for you two then. Hey...... This is your son's own soy milk. It's made of a stone mill. Authentic. Served with the multigrain pancakes that my son prepared for me. Be sure to make you eat well and eat well. Liu Xiaoyu said.

"Hmm. Then I'll just wait to taste the soy milk and pancakes you made with your own son. After speaking, Dad Liu turned around and walked out of the kitchen. Liu Xiaoyu's invisible eyes were slightly red. Watch your son busy himself with breakfast. As a father. The pride in his heart thrilled him.

In fact, it is really simple to get along with your loved ones. You just need to do what you can in reality. The warmth of thinking about each other bit by bit is where true happiness lies.

You can't eat soy milk without fritters. This pancake fruit is actually a pancake wrapped with fritters. Liu Xiaoyu was skillful with his hands and feet, and took out the dough that had been distributed in the space. After a long square of dough. Gently cut off the strip with a knife. The noodles are stacked on top of each other and pressed with chopsticks. Then twist your hand and put it in the oil pan that already has a certain temperature. Soon. Crispy cigarette - it's fried.

It's not like pancakes. These fritters are crispy and delicious when eaten cold. Liu Xiaoyu turned off the fire after frying more than a dozen large fritters in a row. Then I took the small coal stove of the soy milk pot down. Replace it with a large slightly raised pancake pan.

When the temperature of the pancake pan rises. Liu Xiaoyu sprinkled some water on it. As soon as the splash touches the surface of the pot, it is evaporated into water vapor. Liu Xiaoyu, who felt that the temperature of the pot was about the same, applied a very thin layer of grease on the surface of the pot. Then scoop out a spoonful of multigrain batter and pour it over the pan surface. After a slight clattering sound. Liu Xiaoyu flexibly used a washed bamboo slice to smooth the batter evenly on the surface of the pot.

After smoothing. Skim the excess batter back into the pan with the batter. After a while, the batter on the pancake noodles was baked. Beat an egg. Then smooth out the egg mixture. After a while, the slightly browned sides of the egg liquid have been automatically separated from the pan noodles. Liu Xiaoyu immediately picked up the shovel and shoveled up the ripe pancakes in a circle around the pancake pan that had been detached.

Brush the pancakes with the mish. Get some side dishes. Add two more fritters and roll them up. Then use a spatula to place everything in the middle of the pancake roll. A pancake fruit is already made.

P: A fragrant pancake fruit is used to exchange for a monthly pass recommendation ticket in everyone's hand as a reward. We look forward to your participation. Dust bye-bye! (To be continued.) If you want to know what will happen next. More chapters. Support the author. Support for UC eBooks! )