"Okay, you girls, don't make a fuss. Li Tong, how about you try Uncle Cai's steamed fish? Xu Huizhen got up and gave Li Tong a chopstick and fish meat.

Li Tong got up with the chopsticks in his hand and grabbed the fish and thanked him politely, sat down and chewed two pieces of fish softly, and praised with his thumb: "Well, it's delicious, smooth and tender, Uncle Cai's craftsmanship is better than that made by the chefs in the rolling mill in our yard." ”

"Your kid's mouth is so sweet, eat more if it's delicious, just treat it to your own home, stand up if you can't catch the dishes, don't be polite."

Xu Huizhen was really happy tonight, she originally wanted to invite her eldest daughter's classmates to have a light meal at home, and by the way, she found out where the other party's duck eggs came from.

Maybe it's because she gave birth to three children who are all girls, Xu Huizhen felt that this little boy named Li Tong had an unexpected temper with her, and always felt how good it would be if she had such a son.

Xu Huizhen's hometown is in the Fangshan area on the outskirts of the capital, there is no school in the village to go to school, and children run around like to go around, and she likes to go to a small winery nearby to play, and she also likes to steal other people's wine.

Once he was drunk in someone's warehouse and was arrested, and his family lost a lot of money to the director of the distillery, but she later stole it back.

Everyone in the village, including Xu Huizhen's parents, thought that she was reincarnated in the wrong child, and she must have been a boy, but when she crossed the Nai He Bridge, Meng Po drank too much soup and went to the wrong door.

Her parents also love her very much, and they forced their daughter out of their own rations to squeeze out the shackles of Mr. Private School.

In this way, although Xu Huizhen did not go to school, she learned a lot of truths after studying in private school for a few years.

The diners of the tavern love to talk about national affairs on weekdays, although most of them are some unnutritious ridicule, but after so many years, Xu Huizhen's horizons have been unconsciously broadened, especially she found her interpretation of national policies very inspired.

In this area of Qianmen Street, she Xu Hui is really the first small owner to take the initiative to apply for a public-private partnership.

In Chongwen District, she is an advanced activist, whether it is to eliminate the four evils or to make steel, she is the first place every time.

In the entire capital city, she was the first private organization to run a literacy class, and the news even reached the big brother of the Soviet Union.

Xu Hui is really scheming and good at planning, and is both open-minded and arbitrary.

This is also why Xu Huizhen can forgive Fan Jinyou three times and twice even if she looks down on Fan Jinyou from the bottom of her heart, and Teacher Xu, who is small-bellied, digs a pit for her in the literacy class, but she can still leave room for the other party.

Xu Huizhen has a very good impression of Li Tong's child.

knows how to be polite, can speak, has a literary talent that is not low, and I heard that the grades are also good.

The most important thing is that he looks handsome and likable, and he will definitely not be an ordinary person when he grows up in the future.

Although he didn't know Xu Hui's real inner activities, Li Tong obviously felt that the hostess of the Xu family seemed to have a good first impression of him, and he served him vegetables several times in a row.

Cai Quanwu, who returned from the kitchen, brought back a plate of crabs, in the middle of the plate was a small bowl of ginger vinegar, and as soon as the plate containing the crabs was placed on the table of the Eight Immortals, Xu Jingping's little hand quickly grabbed it.

Cai Quan didn't have time to stop it, and the little hand that stretched out quickly retracted again.

"It hurts! Hurt! ”

Xu Jingping's little face was aggrieved with a reddened little finger.

Cai Quanwu checked the injured finger of his second daughter, but fortunately he didn't pick up the blisters, and while smearing her with badger oil, he warned distressedly: "The crab that has just come out of the pot is hot, and you can eat it when it cools!" ”

Severe burns cannot be relieved with badger oil, and may even lead to aggravation of burns and even infection, but for minor burn symptoms, badger oil has the effect of clearing heat and detoxifying, reducing swelling and relieving pain.

When the heat of the crab dissipated, Xu Huizhen took the lead in taking out a female crab from the plate and flipped it in her hand: "The shell is dark green, the belly is milky white, it is the best Baiyangdian Shengfang crab, thanks to the blessing of Li Tong's children, we have a mouth tonight." ”

With both hands so hard to break up, the shell and flesh are separated, and the gills, lungs and heart on the inner shell are peeled off, and the sweet and plump crab meat and rich and mellow crab roe come into view.

Xu Jingli also picked a female crab, and used it as she learned her mother's movements, and the oil secreted by the tender and mellow crab roe immediately slowly flowed down her fingers.

was so anxious that Xu Jingli hurriedly used her lips to block the outflow of crab roe, the faint smell of crab umami entered her mouth, and her eyelashes jumped up and down mischievously.

Apparently not very accustomed to the umami taste of crabs.

"Crab meat is a cold food, Jingli, you have to dip it in ginger vinegar to eat it." Li Tong laboriously bit open the crab claws with his teeth, and the crab meat as white as snow swept through the ginger vinegar sauce, and his mouth sucked hard at the broken crab claws.

Seeing that Li Tong ate with relish, Xu Jingli also tried to break the half wrapped in crab roe and lightly dip it in ginger vinegar sauce, and learned Li Tong's action to put it in his mouth and suck it gently.

A pair of lovely phoenix eyes immediately lit up.

At this moment, there is a mellow and slightly sour taste in her mouth that is constantly washing her taste buds, this taste makes her a little unstoppable, and the crab roe in her hand unconsciously probes into the ginger vinegar bowl.

Seeing the eldest sister eating like this, Xu Jingtian, who was combing her pigtails, also understood that the big crab was a good food, but the crab was not convenient to eat, and she was a little timid and muttered a cute little mouth.

"Dad, I also want to eat crabs, but I can't peel them, can you help me peel them?"

"Okay, I'll peel it for you." Cai Quanwu nodded, and reached out to pick the smallest female crab from the crab pile.

Xu Jingping held up his scalded finger and shook it in front of Cai Quanwu's eyes and said, "Dad, my finger is injured, you have to help me peel it." ”

"Okay, okay, I'll peel it for you too."

The process of everyone sitting around eating crabs is actually a very happy thing, of course, if you accidentally prick your finger during the process, it hurts really well.

Xu Jingli obviously found the joy of eating crabs, and under the guidance of Li Tong, he first learned how to distinguish between male and female, how to pick out crab mouths, crab hearts, crab lungs and gills, and how to make a bowl full of crab meat with crab shells and pour ginger vinegar on it.

She also gave the crab meat a nice name.

Pearl meat!

The two children were clamoring to find Cai Quanwu's crab, and Xu Huizhen, who was sitting on the side, was very happy to eat a leisurely sip of wine and a bite of crab.

Liquor with crab is a perfect match, otherwise there wouldn't be so many people who like to eat drunk crab.

After the two daughters ate the crab roe, Cai Quanwu began to peel the crab legs for them again, because of the wine just now, Xu Jingping complained that the crab meat peeled by his father had a strong smell of white wine.

Caused everyone to laugh again!