The whole lobster meat is very crystal clear, it looks very tender, Chen Ze suddenly moved his index finger, this is the most famous lobster tail on this Australian lobster.

Such a big lobster tail is absolutely fragrant when you take a bite, and it must be full of fragrance.

Then Chen Ze took the lobster tail directly from the plate, then dipped it in the butter and special sauce sent by the side, and stuffed it into his mouth in one gulp, and the satisfaction suddenly made his eyes light up.

"It's delicious!"

The feeling of a mouthful of juice is really satisfying for him!

It is worthy of a lobster's top-notch seafood of thousands of yuan, and the taste is incomparable, and now it seems that even hundreds of big crabs just now can't compare to this Australian deep-sea lobster.

Wang Tianlei on the opposite side also took a bite, his eyes lit up and he suddenly tasted the sweetness, and then hurriedly stuffed the remaining half of the lobster into his mouth.

The same sensation of bursting juice, an indescribable sense of satisfaction filled his mouth, it was the umami that belonged to the seafood, and the tenderness of the top meat.

Fragrant! It's so fragrant!

He couldn't help but say, and then he lifted the carapace of the lobster's head with his hand, which was full of shrimp yellow, Wang Tianlei took it up directly, and then poured it directly into his mouth.

He felt that the taste of the shrimp roe was even more delicious than the crab roe, and a rich taste of shrimp oil burst into his mouth.

Zhang Ruo, the girl, sat on the side and ate silently, but every time she took a bite, she couldn't wait to swallow the next bite.

Obviously, the food today was very much to her appetite, and then after they devoured all the food on the table.

The waiter came, wearing white gloves, carrying a basin, and holding a bottle of red wine with a piece of paper on it, and the cap of the bottle looked a little old, but it was very charming.

As soon as he came over, he nodded at a few people, and then said.

"Ladies and gentlemen, this is the Lafite of '82 that you wanted, because you added at last that you wanted it earlier."

"But after we searched, we found that there was no such stock here, so we brought it to you according to your most primitive needs."

"Here, let me introduce this bottle of red wine first, would you like to hear about it?"

He said, Chen Ze showed a little interest after hearing this, and then spoke.

"Okay, tell me, I'd like to hear about this wine, why is it so expensive?"

Tong Qiong, who was sitting opposite, heard him speak, and looked at him a little strangely, his young master Wang Tianlei hadn't spoken yet, and he, a little Taoist, actually spoke first.

But it wasn't her business, she just had a little doubt in her heart, and when the waiter heard this, he took out a beautiful little card, looked at it, put it away, and then spoke.

"Lafite is produced at Château Lafite in Bordeaux, France, and it is made from the world's finest grapes, including Cabernet Franc and other grapes."

"The special nature of Lafite in '82, in addition to the strength of its own production winery, is the most important thing that can be traced back to the special 1982."

"In 1982 the Boer region had a once-in-a-century summer, warm but not arid, perfect for growing grapes.

"The result is a perfect concentration and full-bodied taste. This climate also reduces the risk of diseases and pests, ensuring perfect ripening of the grapes."

"The perfect grape makes the perfect wine!"

"The red wine that was brewed became the world's top red wine as soon as it came out, and with the change of the times, this kind of red wine is drunk in one bottle, one bottle less, so it will be sold at such an expensive price."

"Another reason is because of the source of its production, Château Lafite."

"Château Lafite is one of the world's top wine-producing regions, and Lafite is one of the best in the world

famous, so with the blessing of this name, the red wine sold will only be more expensive."

"Château Lafite is located in the famous Bore grape region of France, and is the first of the first French wineries, with a history of nearly 700 years."

"And the founder of Château Lafite was Lafite, a local aristocrat in France, and at the beginning, this winery was just an obscure rural winery under the name of the aristocracy."

"But Château Lafite is located in a unique location, both in terms of climate and soil conditions, which are very suitable for the growth of grapes."

"The quality of the wines made from these grapes is even better, which is why Château Lafite is producing wines that are becoming popular in France."

"It has a soft and graceful personality, a rich and pleasant aroma, and a mellow and supple taste, and those who know how to drink it like to enjoy it with dishes such as steak and lamb chops."

"So before drinking, I suggest you order a few steaks, only then will it bring out the best flavor in the world."

After he finished speaking, he looked at Chen Ze and them, and after Wang Tianlei listened, he glanced at Cheng Ze and saw that he nodded at himself, and then he said, "Okay, give us four more steaks, and you want the best here."

"By the way, your seafood restaurant still has such a thing as steak?"

The waiter smiled kindly and replied with his mouth open.

"Sir, you are underestimating us, our seafood restaurant, it can be said that it is second to none in this Century Building!"

"It's no secret, we have everything in the sky and in the sea here, but the main theme is seafood."

"If you want, we can also come up with another menu, you can take a look at the three top ingredients I just mentioned, we have all of them here, and the menu you looked at earlier is seafood-themed."

After listening to this, Wang Tianlei was a little moved, but Chen Ze did not nod this time.

Because he felt that he had almost eaten it, and he was going to have another steak later, plus this crystal clear black jewel-like 82-year-old Lafite in front of him. Five

Today's meal can be said to be beautiful, there is no need to eat anything else, even if it is delicious and has no appetite, it will not taste good, so he said.

"Forget it, we think it's almost all there is now, and you can serve some more desserts."