At seven o'clock, almost everyone gathered in the kitchen.

In terms of aroma, the dish of pepper chicken is definitely a standout.

Vegetable oil is put into the pot first, then lard, and when the lard melts, then the chicken is cut into small pieces and stir-fried to produce chicken fat.

The three oils are mixed into one pot, and the high temperature is added, and the whole first floor is filled with fragrance, which is why everyone leans over.

After the meat of the chicken is firm and the water is almost stir-fried, immediately add ginger slices, garlic pickled pepper and green peppercorns, this dish pays attention to color and fragrance, but does not need bean paste, does not need red oil, the color of this dish pays attention to brightness.

Turn the fire to the maximum, and when the cooking wine goes down, the pot gas immediately turns into fire, which makes everyone stunned.

After stir-frying, start seasoning, and finally add small pieces of green and red peppers, and do not fry the green and red peppers to death.

A dish of bright and clear pepper chicken is ready.

The green and red peppers are just right to be stimulated to bring out the aroma, and then they are served with the aroma of meat.

Tang Zhichu seemed to hear the sound of several people swallowing saliva.

"That's... I think, professional people have to do professional things, Zhichu, or you will be troubled later, we will package the rest of the work! Jiang Lan felt that his taste buds were secreting saliva when he spoke.

"I thought you'd be amazing, but I didn't expect it to be this level." Zhou Yun answered.

Although Yang Jiaxing was not interested in Tang Zhichu, he could distinguish the occasion, and he also took the lead in creating an atmosphere, calling the chef chef in his mouth...

Chen Siyang did not praise him on the surface, but gave him two thumbs up when he looked at Tang Zhichu.

"Okay, my dish is done, Sister Lan, come on." Tang Zhichu thanked him first, and then gave up his position to Jiang Lan.

Jiang Lan smiled bitterly: "I... How dare I play? ”

He said he didn't dare, but he rubbed his hands and got on the stove.

Huang Zejun opened his mouth, he wanted to say I'll teach you.

However, Jiang Lan's indifference made him hesitate before, and then he went back to his room and reviewed it for at least half an hour.

He sensed that there was something wrong with his rhythm, and he held back his movements.

Tang Zhichu looked at Chen Siyang again and asked, "Do you want to learn?" ”

Chen Siyang nodded and came to Tang Zhichu's side.

Tang Zhichu said at this time: "Sister Lan, whether it is vinegar or boiling, you need to adjust the juice, let's adjust the juice first." ”

Tang Zhichu taught Jiang Lan, and he was also teaching Chen Siyang, and he really didn't teach the whole process.

The side dishes have already been prepared, and it is not difficult to adjust the sauce.

The vinegar juice is mainly in the ratio of vinegar and sugar, and the vinegar flavor is the main one, and sugar is the key to the compound taste, which cannot dominate.

Blanching is simpler, more about color matching, you need to add minced garlic and green and red pepper shreds, and then use high-temperature oil to stimulate the fragrance.

Jiang Lan remembers very quickly, faster than Chen Siyang, and is also the main person who does it.

But Chen Siyang has a foundation for cooking, and the two are discussing again.

"Is half a spoonful of salt enough?" Jiang Lan asked Tang Zhichu.

Tang Zhichu nodded: "The vinegar juice is enough, the boiling juice is a little less, don't cook too much salt, it's not good for the cardiovascular and cerebrovascular vessels, the boiling juice is very simple, it is equivalent to cold dressing, put oil in the water, it is convenient to maintain the color of the lettuce, and then put a little salt to add a bottom taste, so I said that the boiling juice is less salt......"

Tang Zhichu said very carefully, he said both dishes, and after finishing speaking, he went to the bathroom and handed over the stove to Jiang Lan and Chen Siyang.

Chen Siyang looked at Tang Zhichu's back and said, "He... He's leaving? ”

Jiang Lan was a little embarrassed on her face, the main reason was that the methods of these two dishes were completely different, and they were a little complicated, but she was still relatively calm: "Don't panic, let's summarize the master's knowledge first...."

Hearing Jiang Lan call Master Tang Zhichu, Chen Siyang burst out and laughed: "Sister Lan, come on, I'll give you a hand!" ”

"Okay, let's make boiled lettuce first, add water to the pot, and then put oil ....." Jiang Lan first went through his thoughts.

When Chen Siyang heard that he was adding water, he immediately took the pot over to catch the water.

Yang Jiaxing and Huang Zejun are also joining in the excitement with ideas.

Yang Jiaxing went to Chen Siyang, he still felt that he had a chance, or he had to give himself an explanation.

Huang Zejun suddenly felt that the rhythm was chaotic because he was in too much of a hurry, Tang Zhichu taught Jiang Lan to cook, he was uncomfortable, but he called Chen Siyang again.

Huang Zejun just got the rhythm back, too, I'm in a hurry.

Tang Zhichu didn't have Chen Siyang, don't worry about this, Yang Jiaxing should be worried.

Even if this thing doesn't work out in the end, it can't make the audience see the joke, right?

After the review, Huang Zejun stabilized.

Only Zhou Yun leaned on the refrigerator thoughtfully, and she looked in the direction of the toilet.

Did he do it on purpose?

Chen Siyang's personality is also introverted, and she usually dresses a little coldly, if you think about it, wearing her fisherman's hat every day, doesn't that give people a feeling of rejecting people thousands of miles away.

Zhou Yun also grasped this point, so he felt that it was reliable to pull the PK table with Chen Siyang.

Because she has no allies, all three men are really interested in her, but you can't expect three men to lick you until the end of the show.

That's why Zhou Yun is sticking to Jiang Lan all the time.

This was the case when the dormitory was divided, and when everyone gathered, Zhou Yun sat next to Jiang Lan most of the time, and behaved intimately.

This is called splitting and dissolving, after the relationship with Jiang Lan is good, and then pull Yang Jiaxing over, Brother Jun has begun to be interested in Sister Lan now, sooner or later.

In the end, Chen Siyang and Tang Zhichu are Dumei, you two can play by yourself.

However, Tang Zhichu seems to have started to accept the recruitment again.

He was cooking with Jiang Lan, but he called Chen Siyang.

Teaching Jiang Lan and deliberately letting Chen Siyang follow along, isn't that just letting Chen Siyang integrate into everyone?

Seeing Huang Zejun and Yang Jiaxing surrounding Jiang Lan and Chen Siyang, Zhou Yun gritted his teeth.

Tang Zhichu, Tang Zhichu, in fact, we all underestimate you.

This is already the second time.

Zhou Yun has been going all the way, claiming that she is still a smart person, and it is the first time she has this feeling of being seen through.

And people don't show the landscape when they take the offer, so it will naturally be resolved.

Tang Zhichu, who came out of the toilet, brought a glass of water at some point, and did not approach the stove, but sat at the dining table and looked over there with a smile.

Tang Zhichu's gesture made Zhou Yun more confirmed his guess.

So much so that Zhou Yun began to doubt in his heart, is he really just the owner of a small restaurant?

"Is it okay?" Jiang Lan looked at Chen Siyang.

The water in the pot was already boiling, and they put the lettuce in it, but they didn't know when they would get it out.

Chen Siyang also looked confused: "It's okay, right?" ”

She knows how to cook, but she hasn't cooked this dish before, and she really doesn't know the heat.

Jiang Lan gritted his teeth: "Okay, then fish, anyway, the master said that it would be okay to change color, it should be discolored." ”

Huang Zejun next to him leaned over and took a look: "I also think it's okay." ”

Jiang Lan glanced at Huang Zejun this time: "Okay, take it out." ”

After taking out the lettuce, Jiang Lan said to Chen Siyang again: "Yangyang, you come to the plate, I poured the water and prepared to fry the cabbage." ”

"Good!"

Tang Zhichu was looking at the stove with great interest, and the two beauties were busy together, which was really pleasing to the eye.

Suddenly felt a sound around him, turned his head to look over, Zhou Yun sat on the opposite side of the long table, and happened to be sitting opposite Tang Zhichu.

Zhou Yun didn't speak, the restaurant is the place with the most sports cameras, and everyone has invisible radio equipment, so it's hard to say anything.

However, Zhou Yun felt that Tang Zhichu could understand.

Originally, the two of them did not interfere with the river water from the well, and Zhou Yun felt that he could also treat Tang Zhichu.

No matter what everyone thinks of Tang Zhichu, she always has a good attitude.