Chapter 65: Chestnut

Cheng Linchang had just gone to buy chickens and ducks and came back, and was thinking about what to do at noon, when he saw Xianghua rushing in: "Dad, where is my basket?" ”

Cheng Linchang gave her the vacated back basket: "What are you doing with the back basket?" ”

Wei Ping also came in to take a look, and said with a smile: "Pick up chestnuts." ”

Cheng Linchang only knew that Wei Ping was the little prince after listening to Yan Gou, and he didn't know how to answer for a while, and after a while, he shouted to Xianghua: "Use a clamp to clamp it, be careful to prick your hands!" ”

"Got it!" Fragrant flowers come back far away.

Xianghua and Wei Ping played and beat down a lot of chestnuts, and the leaves couldn't be wrapped for a long time, so Xianghua took them to the basket, and the two picked up the fresh chestnut balls. In a short time, a basket was filled.

Xianghua said: "I'll carry this back first, and I'll come back later." ”

Wei Ping wiped the sweat on his forehead: "It is estimated that there are still two or three back baskets, Long Wu will go back quickly, you can rest for a while." ”

Xianghua looked at the back basket, and then at the tall Long Wu, and said with a dry smile: "I'm afraid he won't be able to carry it......"

Long Wu didn't have to carry it, and with only one hand, he lifted the chestnut belt basket to his shoulder, carried it steadily, and left.

Wei Ping was not surprised, and said, "It's so hot, let's sit and rest for a while." ”

Xianghua thought that he must not do these jobs in the palace, so he said: "The little prince is tired, go back and rest, I can come here, it won't be long." ”

Wei Ping waved his hand and said: "I stay in the palace every day, and today I know what the truth is that 'what it is to get it on paper and finally feel shallow, and I never know what it is to bow down to this matter', you can't drive me back." ”

While the two were talking and laughing, Long Wu had already taken back the empty back basket.

The two picked up the good chestnut balls, and then reluctantly went back.

Xiangmiao and Donglin saw that so many chestnuts had bloomed early, and they peeled them and ate them.

Everyone only ate some hastily for lunch, and they were all worried about this pile of fresh chestnuts, and Xianghua said that they would make chestnut stewed chicken to eat in the evening.

After learning a chapter of book knowledge in the afternoon, Cheng Jia, Yan Gou, Yun Niang and others all brought benches to peel chestnuts, Wei Ping had already learned, and joined everyone to peel them together. When Long Wu saw it, he naturally started to do it together.

Yan Gou knew the identity and status of the Zhongshun King, and he had great respect for Wei Ping in his heart, and he didn't even dare to be angry when he peeled chestnuts.

Cheng Linchang has always been honest and honest, and he has been running in with a hearty person like Zhao Xu for a long time, not to mention Weiping.

Only Xianghua said a few words from time to time, Xiangmiao and Donglin didn't understand the difference in identity, they only felt that Wei Ping was extraordinary, and he often smiled, he was amiable and respectable, and he also said a few funny words from time to time, and the atmosphere was not deserted.

Taro didn't speak, but when he saw Xianghua talking, Wei Ping kept staring at Xianghua, and when Xianghua didn't speak, Wei Ping also looked at Xianghua from time to time, and he felt very uncomfortable.

Chestnut stewed chicken is a troublesome thing, and you need to stew patiently for an hour, and by the time Xianghua brings the soup, everyone is already hungry.

As a distinguished guest at home, Xianghua was the first to give him the soup.

She opened the oil slick on the noodle soup, took only the snow-white and clean soup, and scooped a small half bowl for him.

This chestnut stewed chicken is not a rare thing, Long Wuzheng guessed that Wei Ping might not be able to drink it, so he saw Wei Ping pick it up and blow it, and took a shallow sip.

The brow furrowed.

Take another sip.

The corners of his lips curled.

Wei Ping drank the whole bowl of soup and sighed: "I only knew that the chicken soup is so delicious today!" ”

Xianghua smiled and scooped a few stewed chestnuts again, "It is said that it is the most delicious to eat when you are hungry, and the little prince is hungry today." This chestnut is crisp when it is fresh, and soft and sweet when cooked, so you can try it again. ”

Wei Ping ate one according to his words, and it was really another flavor.

Everyone saw that the little prince was eating very happily, and they also relaxed and ate.

The chestnut stewed chicken is fragrant and warm, and everyone is satisfied.

When he rested, Wei Ping realized that he was a little overwhelmed.

Long Wu said: "If the prince and wife know, she will be happy." ”

Wei Ping said: "It's strange to say, when you get here, it's an ordinary meal, and it seems to be delicious." The ancients said that Zhong Lingyu was beautiful, and he wanted to come to this Xiaoqing Mountain is such a place. ”

Long Wu: "Why don't you invite Miss Xianghua to the palace to be a cook?" ”

Wei Ping said with a smile: "Although she is a girl from a small family, she is also very favored. It seems to be a beautiful place to be a cook in the palace, but in fact she is just a slave, and her father will definitely not want to. ”

Long Wu was silent for a while and said, "The subordinates are just joking. ”

Wei Ping said: "I know. If you had to do so, you wouldn't have gone to my house. Well, go and rest. ”

After Long Wu left, Wei Ping walked around the house a few times.

One is to eliminate food, and the other is that I really can't sleep.

He looked at his palm, remembering that during the day, Xianghua reached out and pulled him to escape, blocking the falling chestnuts for him.

Wei Ping smiled.

After breakfast the next day, Wei Ping went to listen to Yun Niang and Yan Gou's lectures for a while.

Yun Niang is more indifferent than Yan Gou, although she doesn't understand it very clearly, but it is also easy to understand. It is not easy for a woman to have such knowledge.

Wei Ping looked at it for a while, and then turned out to find Xianghua.

Cheng Linchang said that fragrant flowers are in the kitchen.

But the kitchen door was closed, and after a few knocks on the screen, Xianghua opened the door, and there was a choking fragrance from the door.

Xianghua was wearing a triangular face towel and coughed a few times before saying, "...... Little prince, it's so choking here...... Come back later. ”

With that, he closed the door again.

Taro had already finished his homework at this time and came out, and when he saw Wei Ping standing at the door in a daze, he couldn't help but smile coldly in his heart.

"Little Lord." He barely said hello.

Wei Ping snorted, not paying attention to him.

At first, Wei Ping was still a little curious about taro, and after two days, he found that he almost didn't speak, although his homework was better than the others, but it was not outstanding, it was estimated that it was because of his age, so he didn't pay much attention to him.

Taro took out a similar triangular face towel and put it on, and went to knock on the door.

Xianghua came to open the door again, and when she saw that it was him, she only muttered, "What are you doing?" And he put him in.

Wei Ping was left out of the door for the first time. Although he knew that Xianghua was for his good, it was difficult to calm down in the end.

After waiting for half an hour, the door opened again, and Xianghua and taro came out together.

Both of them had red and swollen eyes, tears in their eyes, and the smell from the house was fragrant and choking, and Wei Ping couldn't help coughing several times after smelling it.

Xianghua said embarrassedly: "I've wanted to eat something for a long time, and I haven't had time to cook it." I tried it at the right time today, and I accidentally got it now, which made the little prince wait for a long time. ”

Wei Ping felt that the smell was terrifying, like a monster in a script, and he knew that it was a bad thing, but he couldn't help but find out.

"What do you want to do?"

Xianghua said: "Winter is the most suitable for eating hot soup pots, but the soup pots are tasteless after eating." I thought that chili peppers have a warm temperament, and if they are fried with butter, ginger, spices, etc., they will be even more fragrant and spicy, and it will be even better as a soup base. ”