The new Jinshan City attracted the investment of many commercial houses in Dongshan Prefecture, including the family behind Zhang Jun, who built a separate courtyard in the new Jinshan City.

"How about it, this decoration has the flavor of Tianfu."

"I haven't been to Yingtianfu again, how do I know."

However, even if he had never been to Yingtianfu, Liu Yifeng also found that this annex was not used for living, but more like the private clubs he knew in later generations.

This is indeed the clubhouse of this era, but the people of this era are used to calling it: restaurant.

This kind of restaurant belongs to the highest level, integrating green buildings, restaurants, and tea houses, and is the favorite place for Ming businessmen.

"I wanted to build a restaurant in San Francisco, but I didn't have any land, and now that there is land everywhere in New Gold Mountain, I simply built a big one."

Zhang Jun is still showing off his industry, but Liu Yifeng is scorched by the three words "San Francisco".

"What's wrong with you?"

"Nothing." Liu Yifeng shifted the topic: "Is the old Jinshan City still there?" ”

"Yes, it's basically taken over by our navy, and we're going to call it San Francisco."

Well, the change of subject has failed, and history has stubbornly corrected some of the timelines that have been seriously deviated, at least the name San Francisco seems to be preserved.

"Master Da, this is the chef you are talking about?"

Liu Yifeng looked back at the person who came over, it was an old man in his 50s, although his appearance was nothing special, but it could be seen that he should be a housekeeper or something, and his temperament perfectly integrated the two points of service and management.

"Uncle Xiao, it's him, hurry up and call those cooks out, I'll give them a good eye-opener today."

Liu Yifeng saw that Steward Xiao looked at him, although there was a smile on his face, there was no smile in his eyes, it was all scrutiny.

"Meet Steward Xiao, the contemptible surname is Liu, you can just call me Xiao Liu."

The scrutiny in Steward Xiao's eyes disappeared a little, and he was a little more satisfied, and after nodding to Liu Yifeng, he said, "Young Master, Shopkeeper Chen and Shopkeeper Bai have arrived." ”

"So soon, I thought they were still in Qishan City, what kind of boat did these two people take to come back, how could they arrive in Jinshan City so quickly."

"It is said to be the fastest ship of the Fleet Chamber of Commerce, and it was bought by a shopkeeper from the Dutch people, and it uses soft sails like the Zheng He class."

Zhang Jun waved his fist and said: "No wonder, I just said that it is enough to simply replace all the ships of the Ming Dynasty with soft sailboats, and the hard sailing ships are really behind the times." ”

Steward Xiao didn't answer, and Liu Yifeng didn't answer either.

Did Steward Xiao think about anything, Liu Yifeng complained in his heart that although the hard sailboat was slow, the advantages of cheap and short-distance cost-effective were rejected by you Zhang Jun?

And not all ship owners like your navy like you like clippers.

Steward Xiao took the two of them to a room, and there were already two people sitting on the Eight Immortals table in the middle of the room, and these two people immediately stood up and saluted respectfully when they saw Zhang Jun coming.

"Okay, okay, there are no old men in Dongshan Prefecture, don't be so polite, sit, sit."

Shopkeeper Chen and Shopkeeper Bai were obviously very familiar with Zhang Jun's personality, so they both smiled and sat down. Zhang Jun also pulled out a chair and sat on it, this one was 4 people, and suddenly all 3 people looked at Liu Yifeng, who was still standing.

Liu Yifeng was a little shocked, he didn't expect this act to be prepared for himself. For this reason, he also glanced at Steward Xiao first, and when he saw that he did not express his position, he glanced at Zhang Jun again.

"Sit down, shopkeeper Liu, do you want me to pull out the chair for you personally?"

"This is the shopkeeper Liu who is in the midst of a sudden appearance in Yushan City?"

Shopkeeper Chen suddenly stood up and bowed to Liu Yifeng, making Liu Yifeng a little embarrassed. The main Zhang Jun is really unreliable, and he told Liu Yifeng that he was here to eat his craft tonight, and he was ready to be taken to the kitchen to cook.

As a result, he was taken to a high-end private club, and he was still a guest, as well as two other distinguished guests who didn't know him at all.

Zhang Jun, how about you say hello!

Liu Yifeng endured the sharp pain in his left hand and reluctantly returned the salute. Shopkeeper Chen and Shopkeeper Bai also noticed Liu Yifeng's unnatural movements, and Shopkeeper Bai immediately asked, "Shopkeeper Liu's left hand is injured?" ”

Before Liu Yifeng could answer, Zhang Jun said: "Yes, it was him who fought hard with Dongshan Qianzhuang." ”

From the shock on the faces of Shopkeeper Chen and Shopkeeper Bai, Liu Yifeng analyzed that his deeds may have spread among well-informed people in Jinshan City: "Is it already known to everyone about that little thing?" ”

"Shopkeeper Liu is too worried, Brother Chen and I are just doing things for Young Master Zhang, so we know a thing or two, and the people outside know a little bit at most, and they won't know too much about the specific situation."

Hearing the white shopkeeper say this, Liu Yifeng breathed a sigh of relief.

Because he knew that Liu Yifeng's left hand was injured, Shopkeeper Chen helped him pull out the chair, Liu Yifeng was a little flattered, mainly because he didn't know where this Shopkeeper Chen came from, he was so attentive that normal people would be a little concerned.

Although Zhang Jun is a big person, but some places are very detailed, she saw Liu Yifeng's concern, and said: "Liu Yifeng, the recipes you handed over to me in Yushan City are all operated by the shopkeeper Chen." ”

Shopkeeper Chen echoed with a smile: "Shopkeeper Liu's recipe, Chen has been in the Shuntianfu food industry for many years, it is really unheard of, admire, admire." ”

The recipe Liu Yifeng gave at the beginning was mainly based on fried food.

After the Song Dynasty, Huaxia unlocked the cooking method of deep frying. But in general, the cooking method of frying was still in a state of barbaric growth in the Ming Dynasty, and it had its own system compared to the cooking methods that have been precipitated for thousands of years.

The recipes given by Liu Yifeng at the beginning made the chefs under the name of Mr. Chen enlightened and opened their eyes. It's not that they haven't fried things anymore, but they are still groping for the use of frying as a cooking method, and they can't let go of it.

Suddenly, a set of system cooking methods based on frying summarized by later generations instantly opened their eyes, and they sighed: Can it still be fried like this!?

It's because I listen to these chefs who feel a lot of emotion every day, and the feedback from customers has always been very good, and Shopkeeper Chen cares about Liu Yifeng so much.

He hoped that Liu Yifeng would miss a few more hands.

In fact, Liu Yifeng has handed over all the basic techniques of frying to Zhang Jun, and there are not many things in the cooking method itself, and it is the control of oil temperature and re-frying to remove oil.

But it is impossible to say that Liu Yifeng did not hide one hand, he did not hide one hand, but 100 million hands.