In the back kitchen, the father and son carefully prepare the ingredients.

"Let's teach you the first dish, called Dragon and Phoenix Chengxiang, which uses eel meat and chicken."

"The first step is to peel and debone!" Dao Wuji grabbed an eel, took a sharp knife, cut it from the belly, peeled the fish skin with a flip, and picked out the fish bone with another knife.

Then he took out a white chicken and disemboweled it to clean the internal organs.

"Step 2, pickle!" Spread the prepared seasoning on the eel.

Dowling saw the right time and went to light a fire without being instructed.

"The third step is to blanch the oil!" The two stoves are opened at the same time, the oil temperature is 30% hot, and the eel is put into the oil pan to cook.

Pour water into another pot and put the whole chicken in it.

Taking out the eel, the eel was already emitting a burst of aroma at this time, and the sharp knife in Dao Wuji's hand quickly slashed across the surface of the eel, and then let Dowling add fire again.

Throw the eel after the knife change into the pot and fry it again, and the position of the knife just now turned into the shape of dragon scales, until the eel became golden, and Dao Wuji fished out the eel and put it aside.

At this time, the chicken has also been blanched, Dao Wuji fished out the whole chicken, found a large jar, stuffed the whole chicken with the base vegetable seasoning into the jar, and then added a spoonful of boiled old soup, most of which is half a jar of water.

"Keep the fire low! Be careful not to let the fire go out! Dao Wuji put the jar on the stove and commanded.

Dowling nodded, adjusted the bellows on the chicken stove, and ran to control the bellows of the eel.

"High heat, oil in the pot!" Dao Wuji scooped up a spoonful of oil and threw it evenly into the country.

The fried eel is poured into the country and stir-fried, and the stove fire is introduced into the pot by the splashing oil star, and the flame rises suddenly, and a fragrance wafts out.

"Don't stir-fry for too long, keep some of the sauce!" Dao Wuji stir-fried a few more times and then took out the eel from the pot.

The shape of the eel remains unchanged, and the scales on the body are bright and shiny.

After a while, the chicken was also fully cooked, and Dao Wuji took the jar down, and a fresh fragrance came out.

"Bring a pan." Dao Wuji commanded.

Dowling obediently fetched a clean bowl.

Dao Wuji scooped out the chicken and put it in a vegetable bowl, then poured the soup from the jar on top of the chicken, and put the rest of the soup back on the stove to continue heating.

After the whole chicken was arranged, Dao Wuji put the eel into the basin, wrapped the eel around the whole chicken, and poured the eel juice in the pot along the fish body with a spoon.

"It's done, go and ask Grandpa Wei to taste it, I used the ingredients according to the notes, and the taste should be okay." Dao Wuji touched the sweat on his forehead and said.

Dowling snorted, and quickly ran to call Wei Zhengyang to come and taste the food.

After a while, Wei Zhengyang came to the back kitchen with a hearty laugh, looked at the dishes that had been placed on the table, and laughed even louder.

"Dragon and phoenix are auspicious! The dragon and phoenix are auspicious! I haven't eaten this dish in years! Wei Zhengyang excitedly picked up the chopsticks and put a chopstick eel meat in his mouth to chew, his expression became more and more stretched.

"It's this taste, spicy enough!" Wei Zhengyang shouted with a ruddy face.

Dao Wuji got up and handed over the chicken soup that had already been prepared.

Wei Zhengyang took it and drank it all, wiped his mouth and smiled: "Fresh!" ”

Curiously, Dowling picked up chopsticks and put a piece of eel meat in his mouth to chew, the fish was charred on the outside and tender on the inside, and it was very delicious, but soon the spicy sauce made him gasp unconsciously.

Dowling felt very strange, obviously very spicy, but subconsciously wanted to continue chewing, fresh and spicy, so he couldn't help but close his eyes and savor it.

"Take another sip of soup!" Dao Wuji filled a bowl of soup and handed it to Dao Lin, who took it and drank it all from Wei Zhengyang.

Suddenly, the delicious soup masked the spicy taste, and the double deliciousness of the chicken soup and eel exploded in his mouth, and Dowling's eyes widened unconsciously.

"This is the first time I've eaten such a delicious dish, and I feel that the pores of my whole body are comfortably open." Dowling couldn't help but praise.

"Hahaha... This dragon and phoenix Chengxiang can only be ranked medium among your grandfather's many dishes, and there are many more powerful dishes, to put it bluntly, it is not an exaggeration to say that your grandfather is a kitchen god, otherwise how can he get the favor of the emperor. Wei Zhengyang said while eating.

This portion of Dragon and Phoenix Chengxiang was quickly eaten by the three of them, and the three of them were a little unsatisfied.

"Why don't you do it again?" Wei Zhengyang smashed, smashed, smacked, and said.

"Okay, give Lin Er a chance this time, I saw that I did it once just now, I should remember the steps." Dao Wuji said.

Dowling stood in front of the stove a little nervously, recalling Dao Wuji's previous operation process in his mind, and did it all over again.

"Congratulations, you can get 8 points for completing the dish, the comprehensive score of the dish is 80 points!"

"The taste is okay, but the appearance is a little flawed, you look at the 'dragon scales' cut too deeply, and some of the scales are fried after frying." Wei Zhengyang commented.

Dowling stood aside earnestly and listened to his valuable opinions.

"Okay, it's not like one or two cooking, it's getting late today, so you guys should go to rest early." After the three of them finished eating the dragon and phoenix Chengxiang made by Daolin, Wei Zhengyang touched his mouth and said.

Dowling only reacted at this time, and it turned out that it was already the dead of night at this time.

The three of them went back to their rooms, and Dowling lay on the bed and kept the steps of the newly learned dish in his mind, and went through it several more times before he fell asleep in a daze.

In his dream, he repeated the process of making dragon and phoenix Chengxiang countless times, and every knife and every step was accurate.

The next morning, Dowling opened his eyes, and he was lying on the bed in disbelief, remembering the dream of the previous night very clearly.

"What's going on?" Dowling muttered to himself in confusion.

"Congratulations! You've activated my new feature. The sound of the coin rang in his head.

"What's new? What's new? Dowling suddenly came to his senses and asked impatiently.

"Experience gain is accelerated, because you made a high-level dish yesterday, so this feature is activated.

I tell you very responsibly that you can also gain experience by cooking in your dreams, and the experience gained in your dreams can only be used to make wishes, not to improve your cultivation.

Current XP is 513 (Wishing Experience)/543 (Repair Experience)/600 (XP required to upgrade Repair)

You cook ten times in your dream and have an average rating of 9 points, so you get 90 wishing experience points by cooking in your dream, which has made up for the 90 points you consumed before, and you are still 30 points away from the original point. ”

"Then can I wish that the experience can be higher than the experience required to improve my cultivation?" Dowling asked impatiently.

"To put it simply, you can get wish-making experience alone when you cook in your dreams, and you can get dual experience when you cook in ordinary times." Coin back.

"That means that I don't have to wait until I break through the innate realm to accumulate 1,000 points of wishing experience and wishing for the knife technique of "Ku Ding Jie Niu"?"

"Yes, as long as you work hard enough, I believe you will soon be able to get this set of knife techniques." Coin replied in the affirmative.

"Great!" Dowling jumped up from the bed excitedly, and his whole body was refreshed.

After getting dressed and washing, Dao Lin climbed to the roof of the restaurant as usual and began to practice day after day.

was still practicing the "Evergreen Jue", until there was a sour itch in the cracks of the bones, and Dao Lin moved, and it was still the familiar military body fist.