Su Yu's voice came through the pleated window, and the little chef standing at the door immediately asked, "Can I help directly?" ”

Su Yu nodded, "Yes." ”

What Su Yu thought was that the chef would teach him verbally, and the guests would do it by hand, and they would make at least a few percent.

Therefore, he did not take this matter to heart, because the assistant told him that the personnel of Group B had completed their mission and were on their way over.

"I'll go down and have a look."

Su Yu left from the private room and went downstairs, just as the car from Group B also arrived.

The six of them got out of the car, and Zhao Lan and Jingjing were very tired.

"Congratulations to everyone for completing the task, now please enter the next link of group B, all the seafood they have found back will be made into finished products, the finished products of the two teams will be handed over to the judges and teachers for scoring, and the winning group will win today, and the winning contestants can give priority to tomorrow's tasks."

The members of Group B laughed when they heard that they were going to take care of the food themselves.

Because Xiao Xiao's family is in the coastal area, he has a set of seafood processing.

Liuren took the food they had found, entered the private room booked by Su Yu, and followed the private chef to start cooking.

Little Tiger Wang Li They fished sea urchins, the private chef suggested making thorns, and then made a pot of sea urchin porridge, don't look at Xiaohu is very arrogant, do the trivial things in the kitchen, there is no ambiguity at all, and he didn't even let Wang Li do anything, he did everything almost enough.

It's Zhao Lan and Jingjing, both of them have a very gentle temper, and they enjoy life slowly in the kitchen, and the fans in the live broadcast room are anxious.

[Am I the only one watching in a hurry? If I were on the scene, I could just kick them out of the kitchen, do you believe it, it's too worrying. 】

[It's just cooking, what's the hurry? Can the knife in Jingjing's hand be cut a little bit? Was she afraid that she would hurt her fish? 】

[Oh, I can't watch it, I can't watch it, I still went to Qin Yun's live broadcast room, the fans over there are fun, they speak well, and they are all talents. 】

[No one is begging you to come!!] 】

[That's it, Qin Yun's fans are really annoying. 】

[Upstairs, you can see clearly, I'm not a fan of Qin Yun, I just think the atmosphere in the live broadcast room over there is a little better, don't generalize, okay, everyone is a fan, where are you noble? 】

Zhao Lan quarreled inexplicably with the quiet live broadcast room, the cause was just because of a trivial matter, but there was a lot of trouble, and there were more and more people.

The two of them were originally delicate, and the number of people in the live broadcast room has not been very large, but after such a quarrel, the number of people in their live broadcast room has skyrocketed, and it is almost twice as many as just now.

"Zhao Lan's live broadcast room quarreled, because a fan mentioned Qin Yun in the live broadcast room."

Su Yu's assistant has been watching the major live broadcast rooms, and immediately found out about it and reported it to Su Yu.

Su Yu looked at the traffic and waved his hand directly, "Don't care, let them quarrel." ”

What is this level of quarrel called, just wait for the next control and comment, besides, Zhao Lan and Jingjing are not stingy people, and they can't make any trouble.

Su Yu's attention was all drawn to the two kitchens, watching the two kitchens work hard to cook for tomorrow's priority.

Xiao Xiao is worthy of the chosen son, although he was late in the morning and it was difficult to get the task card, but in the end he managed to get fresh salmon and was preparing sushi at this time.

He was wearing a black apron, and the atmosphere came out on the spot.

When he held a slender knife in his hand and was engrossed in cutting the fish, the picture turned beautiful.

Xiao Xiao's fans all screamed in the live broadcast room, and this was the first time Xiao Xiao started cooking food in a variety show, and the fans all rushed to tell each other, and soon Xiao Xiao's live broadcast room also became hot.

The overall progress of Group B is very good, and Xiao Xiao also grilled a saury sent by the fishermen.

The burnt fragrance is overflowing, and you can drool across the screen, everyone thinks that this task will definitely be completed more perfectly by Group B, even Su Yu sweated for Group A, but when he looked back at the kitchen here, the whole person was not good.

The private chef in Group B coaches the three partners by himself.

And the private chef of Group A didn't look at anyone else at all, just followed Qin Yun's buttocks, helped Qin Yun cut shredded green onions, cut millet spicy, and then helped Qin Yun serve tea and pour water.

That attentive look is just like a follower in ancient times.

But in front of the other three, there was a little chef standing, and although his hat was not as tall as that of a private chef, he was all good-looking.

The little chef who followed Li Ning, "Yes, hit the flower knife, marinate the fish a little, arrange it, then drip the steamed fish soy sauce, and start steaming after the steamer is steamed, yes, cover the lid." ”

The little chef taught Li Ning to steam fish hand in hand, and his serious posture was like facing a precious work of art, which made Li Ning nervous, and he would do whatever the little chef said, otherwise he would not dare to act rashly.

Taking advantage of the fact that the private chef was not paying attention, Li Ning asked in a low voice, "Are you usually so serious about cooking?" ”

The little chef quickly glanced back at the private chef beside Qin Yun and shook his head, "No, but the master specially asked us to come over to guide you in cooking, so you have to be serious." ”

Li Ning suddenly understood, "We are all touched by Sister Yun's light." ”

Pei Yan shook his head when he heard this, because the CS restaurant belonged to the Tang family, so it provided Qin Yun with a lot of convenience, whether it was manpower or ingredients, the restaurant gave great support.

"Baked?"

Qin Yun came over and stared at the cheese baked prawns that had just been taken out in Pei Yan's hand, his eyes were almost drawn.

Pei Yan pushed her head away, "It's not good yet." ”

Pei Yan took the seasoning next to him and wrung the cheese on the prawns several times.

"And now?" Qin Yun asked again.

When the eldest brother saw the interaction between the two here, he immediately turned the camera directly up.

Qin Yun's anti-beating face left the country perfectly.

Pei Yan's eyebrows twisted inadvertently, but his voice was still calm, "Okay." ”

He pushed the prawns in the direction of Qin Yun, took a step inadvertently, almost blocking most of the camera brother's shot, and said, "Why don't you help us try the taste first?" If that doesn't work, we'll bake another plate. ”

Qin Yun's eyes lit up, "Guarantee to complete the task." ”

Qin Yun solved a plate of cheese baked prawns in three or two bites with Pei Yan's half-covered.

At that speed, Bai Ziyu next to him was amazed.

Moreover, although she eats quickly, her posture is not rude at all, but reveals a bit of frankness and elegance, which is simply contradictory and cute.

Pei Yan asked lightly: "How does it taste?" ”