Chapter 486: It's Your Pleasure to Invite You to Dinner

Yongsan

Amorepacific's new building.

The construction of the 30th floor of the main body has been completed.

Ground floor hall

Xu Minjing communicated with the staff of the design team about the details.

Stand in front of the entrance to the building partition

Pointing to the location where it is still flat: "When this is completed, it will be a water landscape area, right?" ”

"Yes, this area will be paved into a diving pool landscape belt about ten centimeters high, and it will be ...... when the time comes"

Keep going

Xu Minjing saw the second-floor terrace of the café on the street across the building.

The figure of Cha Tae-so suddenly appeared in his mind.

What has this guy been up to lately?

I haven't come to myself all the time, and I'm busy in love?

Retract your thoughts

A young man got out of the driver's seat of an imported sports car on the side of the road, waving his hand and shouting: "Min Jing Xi"

Glanced

Xu Minjing continued to inspect the construction of the new building.

The person who was ignored was none other than Hong Jeong-hwan.

When did the son of a dignified investment industry bigwig ever have such treatment.

But not only was he not angry, but because of Xu Minjing's coldness, he was even more determined to chase Xu Minjing into his hands.

maybe

That's what men are.

The desire to conquer is up, and the king of heaven can't stop him when he comes.

But once you catch it, you immediately feel bored, and then slowly ignore it.

Although Xu Minjing has no love experience, this does not mean that she does not understand human nature and men.

There are sisters from rich families here who have suffered something similar.

Touched by a suitor?

other

It's better to be like Cha Tae-so and make it clear that even if you become a contract couple or contract lover, it will be a hundred times better than falling into a relationship.

I have to say that Xu Minjing is really sober in the world.

The other side

Apgu-tei

The car came to a slow stop

Lin Yun'er looked through the car window at the restaurant opposite that had a signboard and muttered, "Is it so close?" ”

flameout

Loosen your seat belt.

After getting out of the car, Cha Tae-so took Lim Yuna's hand and walked to the zebra crossing twenty meters away.

said jokingly: "Li Xiuman said that there are a lot of young people here, and consumption can also be raised, and it is close to your company, which is also convenient for artists to check in." ”

It's meant to be an Internet celebrity store.

It is convenient for artists to check in.

I'm afraid that after the restaurant opens, the artists will consciously help promote it.

Thinking about it this way, Lin Yun'er also saves trouble.

Cross the road

The name of the restaurant is Jindalee.

It seems a little cheesy.

Cha Tae-so didn't understand why he chose this name.

The point is that in terms of choosing a name, Li Xiuman's reputation has not been very good.

Think about what the East is undefeated, the internal organs, the juvenile world, and Bian Boxian's stage name Guan Yu before his debut, etc., are all failures.

Li Xiuman in the store saw the two of them.

Lifting the frame of the glasses on the bridge of his nose, he pushed open the door and said with a smile: "How is it?" Not bad."

Lin Yuna didn't understand why the name of the restaurant was Jindalai.

Li Xiuman said that the name can make people think of the cuisine of country H at once.

Originally, Arirang's name was also good, but it was registered as a trademark, and he went to communicate to no avail, so he could only communicate with the owner of Jindalai's registered trademark.

yes

Just the right to use the name of this store, Li Xiuman spent a lot of money.

The décor is decent.

Li Xiuman said that he asked a famous interior designer to design and build it himself.

anyway

In a restaurant, the taste and service of the meals is the first, and the environment is the second.

If the food is good, the guests enjoy the high-quality service, and the reputation will naturally rise.

The décor of many Michelin-starred restaurants is also very ordinary, so there is no need to pay too much attention to it.

Eighteen stores

More than 100 store managers, chefs, and waiters applied for the job.

Li Xiuman has already conducted the preliminary screening in advance.

He handed the personal information of the remaining store manager and chef to Cha Tae-so and Lim Yoon-a.

In addition to the local stores in country H, the managers of the stores in other countries are all locals, and the chefs are also assigned according to nationality.

For example, if it is a store in China, the chef of H meal is naturally a person from H who is qualified to pass the interview.

Chinese cuisine and island cuisine are performed according to this standard.

In the hands of Lin Yun'er

There are many chefs who have appeared on a show in country H.

"Teacher Nim, would they like to join us in the restaurant?"

Li Xiuman glanced at the information and nodded: "Of course I do."

"But don't they all have their own private restaurants?"

There are many cooking shows, and the people Lin Yuna said are a minority after all, such as chefs of the level of Li Lianfu and Baek Jong-won.

The others are a little less popular, as well as the disciples of Li Lianfu and Bai Zhongyuan.

Jindalai Restaurant is a commercial route.

Lin Yuna doesn't know how to distinguish yet.

In addition to salaries, the managers and chefs of these stores also have dividends.

The point is

After joining the store manager and chef for one year, you can apply to open a chain store, of course, under the premise of regional protection.

For these people, that's what attracts them to join.

Imagine

Lee so-man and Lim Yoon-a collaborated on the project, and there is the grandson of the chairman of LG behind him, how can there be no development prospects.

Half past two

The interview officially begins

The language aspect is handled by Cha Tae-so.

Li Xiuman and Lin Yuna were in charge of tasting dishes.

When it comes to eating, Cha Tae-so doesn't pay much attention to it.

Let him judge.

Full marks for Chinese cuisine.

You can guess the result by looking at his expression when he eats Sichuan food.

Thumbs up.

Go back to the pot meat

It's really a delicacy that Cha Tae-so hasn't eaten in a long time.

The bean paste is brought directly from Huaxia, no wonder it is so delicious.

I don't know if it's to make it easier for him to eat later.

A Chinese chef named Wang Peng stayed at the Apgujeong store at Cha Tae-so's insistence.

Even though he doesn't know H language.

You can learn the language slowly.

Able to speak basic English, it is enough to be able to communicate.

It really doesn't work, it's no longer a problem than gestures.

Lim Yoona chose a student who had just graduated from Kyung Hee University to be the manager of the Apgujeong store.

reason

The graduate has been a fan of Girls' Generation since her middle school days.

Certified Sone

Fluent in English, German, French and Chinese.

Originally, I wanted to take the civil service exam, but my goal was to be a diplomat.

Reality, because there are no connections, dreams become unattainable.

I have worked as a tutor and translator.

I don't make much money and I don't have a lot of fun at work.

Knowing that Li Xiuman and Lin Yuner were going to open a restaurant to recruit people, they looked at the store manager's request and came with the attitude of trying.

Although not a student majoring in food and beverage management or hospitality management.

But in the end, she was chosen.

Sign the contract to join the company, all insurance will be purchased, a fixed salary of 5 million H yuan per month, bonuses, dividends, and commissions will be settled once every six months.

The tips received are allocated to the store manager.

Of course

She also has the task of formulating store rules and regulations.

In this regard, Li Xiuman can be regarded as delegating power.

Maybe he also found it troublesome.

Perhaps his focus is still only on how to expand quickly and accumulate wealth quickly.

"Leaving at night?"

Lin Yun'er nodded.

"I have to shoot a promotional post and a music video on the island side, so I have to rush over as soon as possible."

Cha Tae-so originally wanted to take Lim Yoon-a to the airport.

Xu Minjing suddenly called.

Lin Yuna didn't see that it was Xu Minjing's call, and she was still concerned about Cha Tae-so and asked him not to just think about work.

Depart for the airport in the company's car.

Cha Tae-so, who answered the phone, watched Lin Yun'er get into the car and left, and said to Xu Minjing on the other end of the phone: "Don't eat in the morning, don't eat in the evening, what do you mean by eating today?"

Xu Minjing replied: "It's your honor to let you invite me to dinner, do you know how many people want to invite me to dinner and refuse?" ”

She didn't lie about this.

At least Hong Jung-hwan invited her to dinner and was refused.

Several friends invited her to dinner, but she was also refused.