Li Zhenhui's words made Xu Lan listen very disliked, what she hates most on weekdays is people like Li Zhenhui, who are two-faced and three-stabbed, one in front of one person and one behind the other.

Xu Lan endured the discomfort in his heart, but after all, he had to work under Li Zhenhui, so he could only put aside the disgust in his heart, and then replied:

"I can cook, and I can take charge of the cooking."

Originally, Li Zhenhui was listening to it, and he thought that Xu Lan would be able to do chores at most, peeling potatoes, cutting vegetables, or serving a plate.

As a result, I didn't expect her to come up and say that she could cook and be in charge?

Li Zhenhui seemed to have heard a big joke.

He looked at Xu Mo with a mocking face, a look of disdain on his face, and the words he said were not to be heard:

"Boss? You're not joking. ”

"Just your little thin arms and small legs, you still want to come up and take charge of the spoon, can you move the big spoon?"

Bite off more than one can chew!

Not to mention anything else, after all, there is a specialization in this art industry.

After Li Zhenhui finished speaking, he looked at Xu Lan again, with a look like you can't do it.

He thought to himself, he has been a cook for so many years, he has no other experience, at least he still has some accomplishments in cooking, otherwise he has no strength, and he would not be able to be the head chef of this Fuyun restaurant.

There are so many apprentices under him, didn't they all start with chores?

Like Xu Lan, he came up and said that he was going to be in charge, and it was the first time he had met him in so many years.

This kid is a little too confident!

Xu Lan raised his head sharply after hearing Li Zhenhui's words, this chef was mocking her, what's so difficult about flipping a big spoon, isn't this looking down on her?

She was just about to speak, wanting to put on a live performance to prove her strength.

As a result, Li Zhenhui clapped his hands and called all the people around him who were doing work:

"Come here, come here, what are you talking about?"

"This little girl is young, and her tone is not small, she said she can come to the spoon!"

In fact, Li Zhenhui is a little dissatisfied with Xu Lan, because Xu Lan is the person introduced by Liu Hai, although it is said that their boss arranged it to come in, but as long as it is the people in their hotel, they know that what their boss hates the most on weekdays are those people who climb the relationship and send people in.

This Xu Mu, Li Zhenhui guessed in his heart, it is estimated that Liu Hai is seeking benefits for his relatives under the guise of the boss's arrangement!

I want to fool him, I've been messing around in this restaurant for so many years, who is not an old fritter!

Li Zhenhui was sure in his heart that this Xu Lan was sent in by Liu Hai.

So he was tired of bangs in his heart, and he was very bad at talking to Xu Lan, he wanted to humiliate Xu Lan and take the opportunity to avenge himself.

After he clapped his hands, the people around him put down their work and walked over after hearing the sound.

In this back kitchen, they are all mixed up with Li Zhenhui's farts all the year round, and they are all human spirits, how could they not understand what Li Zhenhui was thinking, so they all echoed to belittle Xu Yan:

"Hey, you little girl has such a big mouth, and you're still in charge, I think you're still too young."

"That's it, in our kitchen, but there is a set of rules, not to mention the newcomer, even if the fairy comes, it has to start exercising from chores first."

"Our Fuyun restaurant is one of the best restaurants in Yunbei County, relying on our cuisine and reputation, if a cat or dog wants to come up and cook, it won't smash our signboard for many years."

One of them, a middle-aged man who looked older, wearing a chef's uniform and a chef's hat, even had the tone of a passer-by, and admonished Xu Mu:

"You little girl looks so young, she must have just started in the industry, right? Then you don't know the market in our kitchen. ”

"Who hasn't come step by step, don't talk about others, just talk about myself, when I came here to learn cooking, I started by cutting shredded potatoes."

"After cutting the potato skin for a year and a half, and then I started to mix cold vegetables, this cooking, you have to rely on the precipitation of time to accumulate more experience."

"That's right, what Master Zhao said is right, now this young man is too impetuous, he even wants to ascend to the sky in one step, how can there be so many good things!"

The rest of the people also echoed after hearing this, and got a chance to confide their experiences one by one.

Seeing that everyone was talking about the same, Li Zhenhui coughed twice and signaled that everyone could shut up, and it was his turn to speak.

"The chefs in this kitchen have also been talking for a long time, I believe you should be able to understand our industry this time."

"Everyone starts with chores, not to mention anything else, even if I don't look at your cook, I let you be the chef to stir-fry, and the chefs in our back kitchen can't be convinced."

After speaking, Li Zhenhui's voice changed, and he saw Xu Mo looking at the ground with a dull gaze, not saying a word, just thinking that she was frightened by what she said.

Li Zhenhui felt a little relieved in his heart, and his face was even more obvious, and the words he said seemed a little superior:

"I've said so much, how about you start by peeling the potatoes?"

After speaking, he threw the question on Xu Lan and waited for her answer.

There are many people around who are watching the excitement, and they are also waiting for Xu Nan's next words.

After all, anyone with a discerning eye can see that this Li Zhenhui is clearly making things difficult for Xu Yan, a newcomer.

But none of them thought about helping Xu Lan break the siege, after all, they were all suppressed like this back then.

So everyone just stood aside and watched the excitement, after all, they were all mixed under Li Zhenhui's hands.

They still know how small Li Zhenhui is, so when they look at Xu Lan, everyone can't help but feel some sympathy.

At this time, Xu Lan lowered her head, and there was only one thought in her heart, that is, it was a little too aggrieved to work in this broken place, so she would just go home and set up a stall.

She doesn't seem to be angry with this Li Zhenhui for such a small amount of money.

But she's been here for so long, and she doesn't seem to have asked about her salary or anything?

Sloppy!

So Xu Lan raised his head, looked at Li Zhenhui, and did not answer his question, but asked:

"Then let me ask first, how much is your salary here for a month?"

If the salary is high, maybe she can think about it a little.

Li Zhenhui had been waiting for Xu Lan's answer, and when he saw her asking, he was still a little puzzled in his heart, didn't Liu Hai make it clear to her when he came?

But since Xu Mu asked, then he also has to answer no?

"The salary of our Fuyun restaurant has always been the best in Yunbei County, and the salary is twice as high as that of other restaurants outside!"

"Our boss is a bright man, the chef's salary is 200 yuan a month, and the sous chef's salary is 160 yuan a month..."

"A newcomer like you starts with a lower salary, one hundred and twenty yuan a month."

Xu Yan's eyes lit up after hearing this, this salary is okay, so since this is the case, of course she has to do it.

For the sake of this salary, what is it to be angry?

If you peel a potato every day, you can earn more than 100 yuan a month, which is not much better than going out to set up a stall.

Xu Lan thought so, looked up at Li Zhenhui again, and thought, who is angry in the end?

She immediately said to Li Zhenhui:

"Isn't it just a potato peel? I'll just do it! ”

(End of chapter)