Chapter 545: There's no way, try it
As a result, this question made Wu Yuan overreact a little.
"How do I know that?" Wu Yuan immediately denied it: "But the quality is not good, it will be bad if you tear it, so I don't recommend you to buy it." β
Zhao Guo sighed, turned around and left.
When I walked to the door of the office, I realized that the boss's words seemed to be a bit informative.
As soon as Zhao Guo left with his front foot, Wu Yuan got off work with his back foot.
I went back to the county to pick up my daughter-in-law, and when I returned home, the sky was still bright.
It's the longest day of the year.
Yang Zhishu came over early, squatted outside the gate, looked at a bucket of eels, and gritted his teeth.
Wu Yuan got out of the car and took a look, "Ouhu, where did you get such a thick yellow eel?" β
Yang Zhishu grabbed one and said smoothly: "Recently, the village has collected crayfish, and many people can't tell the difference between lobster nest and yellow eel nest, isn't it easy to catch these things?" β
Wu Yuan sighed: "This is all wild, thick and long, delicious!" β
Yang Zhishu said disapprerovingly: "You didn't see it, and you caught the cauliflower snake and sent it together, so scared that Accountant Li jumped up on the spot." β
Since yellow eels can be caught by mistake, it is not uncommon to catch cauliflower snakes.
Fortunately, there are no poisonous snakes in Beigang.
Even if it was found to be a snake, it would be a fright at best.
What's more, many people are not afraid of snakes at all.
While speaking, Wu Yuan saw that his father-in-law was not very comfortable dealing with these yellow eels, so he simply rolled up his sleeves and said, "I'll come, Dad." β
Yang Zhishu decisively gave way and said, "You come." β
Wu Yuan took the axe, didn't use the scissors handed over by the old man at all, grabbed the tail of the yellow eel, and fell on the brick next to the pigsty with lightning speed.
The three-finger-thick yellow eel fainted very simply, and was nailed to the cutting board by Wu Yuan, and the axe was pulled casually, and it was directly disemboweled.
Then the axe fell and chopped into a dozen or so pieces.
Smooth flow, all in one go!
Seeing that Xiao Jiang and Yueyue, who had not dared to come over in the courtyard before, they both ran over and stared at Wu Yuan excitedly to continue to deal with the second and third articles.
In this way, Wu Yuan dealt with two more.
Seeing that the basin was full of piles, he simply put down the axe, and that was the end of the day.
After all, it is a wild yellow eel, too thick and long.
If you put it in a city house, one is enough to cook a dish.
Wu Yuan made three of them in one go, and it was enough to eat no matter what.
Then he came to the edge of the well with the chopped eel, and the old branch secretary carried the remaining yellow eel bucket and followed behind.
I made a basin of water and rinsed it first.
Then he evoked his daughter and said, "Yueyue, go and ask your mother for a bowl of flour." β
Yueyue ran away excitedly, and Xiao Jiang followed behind.
By the time a bowl of flour was brought over, Wu Yuan had already made another basin of water and instructed Yueyue to pour the flour into the basin.
Start by kneading the eel with flour until the surface is no longer slippery.
The old branch secretary squatted over and asked, "What are you going to do with such a big pot?" β
Wu Yuan continued to rinse off the flour on the surface of the eel section and said, "Let's have a green onion fried eel section, it's just time for the sake of food." β
If there are not so many eels, you can pair it with fresh pork for a plate of braised saddle bridge.
Now this amount, there is no need for that.
"Okay!" The old branch secretary stood up on his knees and said, "I'll go look for some green onions." β
Yang Luoyan, who had changed into an apron, walked over and took a look, and there was no lack of admiration in his eyes: "How can you do anything?" β
Wu Yuan joked proudly: "Maybe I was a foodie in my last life, so I thought about these things." β
γ
After accomplishing success in the previous life, I did put more effort into food than on women.
After all, people are middle-aged, and their interests have shifted.
Yang Luoyan didn't think about it and said: "That's not bad, it's more than enough to be a celebrity chef." β
Wait until the green onions are plucked, wash off and cut into sections.
Wu Yuan took the clean and fishy eel segment and went straight to the stove room.
The old branch secretary took the initiative to occupy the position of the stove door and lit the fire with a cigarette butt.
On a June day, the cauldron heats up quickly.
Wu Yuan touched the oil pot, poured a circle of oil along the edge of the pot, and then poured the pre-cut green onion and garlic cloves into it without waiting for the oil to be hot.
For a while, there was smoke everywhere.
"Dad, the fire is smaller." Wu Yuan hurriedly said.
The old branch secretary was in a hurry, and he came directly to the bottom of the kettle.
Good guys, for a while, sparks are scattered.
Fortunately, the fire has really decreased.
Wu Yuan stir-fried the green onion until golden brown, and poured in the marinated eel and stir-fried directly.
Then add water and season to taste.
The taste here in Beigang is not used to adding sugar, so Wu Yuan still added a spoonful to improve the taste.
When the green onion eel is out of the pot and served in a small shallow basin, it is immediately fragrant.
Smelling the old branch secretary, he was excited: "I must drink two cups tonight!" β
Seeing that the green onion eel was brought to the table, Liu Hui didn't stop the two of them from drinking.
After the two cups of Moutai were down, Yang Zhishu's box was immediately opened, and he mentioned it to Wu Yuan: "Now the crusher we bought in the village can't be opened for a few days a week. Most of the time is idle, and I am really troublesome to watch you Uncle Xu. β
"So I want to ask you, can this thirteen-spice spice powder only be sold to roasted crayfish? If we can expand the use, we can also have more customers. β
This question immediately reminded Wu Yuan of Wang Shouyi's thirteen incense.
It is also a seasoning powder, and the market range is very wide.
However, the recipe that Wu Yuan provided to the village was indeed a little more biased towards braised crayfish.
If it is used to flavor home-cooked dishes, the taste is still a little heavier.
So Wu Yuan took the opportunity to pour the wine and pondered: "Why don't we design a packaging box, package the excess production capacity, and sell it on the market?" β
There's no way around it.
When the old branch secretary heard this, he clapped his hand and said: "Try it, it's better than the machine rusting in vain!" β
However, Wu Yuan knew it in his heart.
The market outlook for this matter is limited.
After all, in these years, most people are reluctant to put more oil in their daily stir-frying.
Not to mention the various seasonings?
Otherwise, it will not make Lotus MSG popular.
So in order to make the old man feel somewhat prepared, Wu Yuan said again: "Dad, our crayfish industry focuses on the breeding and sales of crayfish. After all, the flavor of thirteen spices is just an ingredient, and it can't move the protagonist. β
The old branch secretary heard the meaning of his son-in-law's words, and couldn't help sighing: "Who said it wasn't? But there has been no news from the Academy of Agricultural Sciences for a long time, and these fish farmers and crayfish have no clue. I don't know when! β
After speaking, the old branch secretary took a look at himself.
Wu Yuan picked up the wine cup and put it down again: "Good things are grinding, Dad." β
The old branch secretary muttered: "I also know that this matter is urgent, but this year, the wheat has been flooded, and now the rice is about to be killed by drought, and the silkworm breeding has not been effective for a long time, how can I not be in a hurry?" β