The two of them turned their heads and saw Su Wanning running out of the house in a hurry at the same time, as if she was greeted by some important person.

When she came to the door, Su Wanning didn't even take a breath, so she hugged the bamboo basket in her arms.

"How can you dislike it? I don't dislike it at all, thank you so much! ”

The eldest brother was also made even more embarrassed by Su Wanning's enthusiasm, smiled awkwardly, scratched his head and said nothing, turned around and left.

When he turned his head, Zhou Shen couldn't help but raise his hand and gently tap Su Wanning's forehead.

"Can't you just be a little more restrained? Let people see it and think we can't afford to eat here! ”

Su Wanning also knew that she had lost her temper just now, but she still didn't want to admit it.

"We're just about to lose our food......"

[I'm shocked, is Su Wanning a dog's nose? Can she smell sweet potatoes right outside the door? 】

[Sure enough, the nose of the foodie is very smart. 】

[That family is too good! 】

[That's right, the program team just doesn't give food! ] 】

Half an hour later, looking at the millet porridge with pickles on the table in front of him, Yu Xin was bored and held his cheeks.

"Shall we eat this in the morning? I want to eat meat. ”

"Isn't there also baked sweet potatoes?"

Su Wanning didn't care, holding a hot roasted sweet potato in her hand, and unskinned the roasted sweet potato while blowing. The sweet potatoes are orange and yellow in color, and even the honey is roasted and flowed out, giving off an attractive aroma.

But unfortunately, the other three people are not as interested and obsessed with baked sweet potatoes as she is.

"Didn't we buy meat at the market yesterday? Why can't you eat some of those? Even if it's a plate of dishes, it's fine. Yu Xin pouted and complained.

"Wake up, those dishes are going to be saved for tomorrow to entertain the director, we can only eat these now."

Yu Xin opened her mouth wide, obviously unconvinced, but finally swallowed this breath, and without saying anything, she began to drink porridge like a deflated ball.

Fang Wei next to him took a sip of porridge and narrowed his eyes with satisfaction: "But I think this porridge is delicious, the viscosity of the boil is just right, and there is a rice fragrance." ”

[Isn't that what you eat for breakfast?] Don't be too picky. 】

[Who eats meat in the morning, Yu Xin's appetite is too good. 】

[With such a good appetite, will it be there?] 】

[Spread rumors with one mouth, people are just greedy, how can anything be made up by you? ] 】

"Okay, okay, I promise we'll have a good meal at noon today, and I'll give you a big meal in the evening, okay?"

Under Su Wanning's repeated protection, Yu Xin showed a smile on her face, after breakfast, the four of them couldn't take a break, and after being fully armed, they set off directly to the cornfield.

This time, the four of them were on standby, and after arriving at the cornfield, they were directly assigned tasks, each of them was responsible for an area, and began to work silently.

The sun was rising, the temperature was rising, and all four of them had a straw hat on their heads, but under the straw hat, sweat also flowed down, and the sound of breathing gradually became rapid.

It seems that with the help of the tricycle, they only need to be busy in the field in the morning, and Zhou Sheng is responsible for delivering the corn in everyone's basket to the tricycle.

At eleven o'clock at noon, Su Wanning glanced at her watch, refused the two hands that Zhou Sheng stretched out to her, and walked outside with the bamboo basket on her back.

"I'll go cook first, you guys will come back after a while, it's too hot at noon, be careful of heat stroke."

Su Wanning gasped slightly when she said this, and the other three people replied weakly.

After returning home, Su Wanning washed her hands, and didn't even bother to change her clothes, so she went into the kitchen.

Fortunately, the program team still has a conscience, the air conditioning is installed in the house, the temperature has dropped a lot, and people's hearts are slowly no longer so impetuous.

Su Wanning thought about it, first grabbed a handful of mung beans into the pot, washed it, and then took a full pot of water and began to boil.

Then she took out yesterday's leftovers and knocked a few more orange-yellow eggs to make egg fried rice.

[Isn't it, she came back so early to make egg fried rice? 】

[The four of them are so tired, picking corn all morning, don't you need to eat something good at noon? 】

[Everyone has said that the dish is to be left for the director to eat. 】

[Even if it's to receive guests, you don't have to be so your teammates.] 】

[Just make an egg fried rice, and I need her to come back early, obviously to escape labor. 】

Su Wanning was immersed in her work and had no time to pay attention to the barrage, which led to the gradual rise of these negative public opinions, until no one controlled them.

After the egg fried rice was cooked, Su Wanning put it in the pot and warmed it, and then fried another green vegetable.

Su Wanning peeled the corn kernels off the corn and fried another dish of pine nut corn and a green vegetable.

When all this was done, the mung bean soup had also been boiled, and Su Wanning directly put those mung bean soups in the bottle and put them in the freezer layer of the refrigerator to cool down quickly.

The food on the table is steaming, the pine nut corn is the color, and the stir-fried vegetables next to the tender yellow are emerald green.

Even though there is no meat on the table, the menu is a pleasing sight to behold.

As soon as the food was put on the table, seeing that those people had not come back, Su Wanning turned her head and came to the back door of the house, shouting at the cornfield with her throat: "Come back to eat quickly, don't pick it again!" ”

"Hey—"

A response came from the cornfield in the distance, and it wasn't long before a small human head could be seen moving slowly.

Three minutes later, Zhou Sheng rode back on the tricycle, and as soon as he got out of the car, he spread the corn on the ground and began to dry.

"Let's go eat, it'll be cold in a while."

"I'll go back to my room first and take a shower."

Zhou Shen was covered with sweat, waved his hand, and he looked a little embarrassed at this time, his hair was so wet with sweat that he was tightly attached to his head, and his face was dirty piece by piece.

When the other two people came back, the situation was not much better, as soon as they heard that they could eat, they also showed that they had no appetite, and even Fang Wei directly proposed not to eat, and wanted to go back to the room and sleep directly.

"How can you do it without eating, we still have a tough battle to fight in the afternoon. Let's rest a little more after dinner, and then go out to pick corn when the sun is about to set and the weather is cooler, so you don't have to rest in a hurry. ”

Under Su Wanning's repeated persuasion, Fang Wei stayed, but at this time, the discordant sound in the barrage had intensified.

[What do you mean, I won't pick it in the afternoon?] 】

[I think Su Wanning did it on purpose. In the afternoon, she rests with everyone, and in the evening, she can excuse herself to stay at home for dinner, she just doesn't want to work! 】

(End of chapter)