Chapter 1034 Stewed goose in an iron pot and braised lamb shank

When it comes to this, the old three talk about it, and no one can match it.

Even though Wu Yuan knew about the follow-up development, it was the most reasonable to open his mouth, but he didn't open his mouth.

They're just trying to be happy.

There's no need to take down a boatload of people with the phrase 'you're all outdated'.

At least in the boundary of Liyuan Village, only a few of them eat the most to get rid of poverty and become well-off.

On the way back.

The ridge of the gravel road has been dried by half a day's sun.

As a result, I walked more and more briskly, and the soles of my feet were no longer as muddy and sandy as when I came.

Rao so, back home, into the small building.

Wu Yuan still kicked off his big scalp shoes, changed into slippers that dried in the sun, and entered the house.

The sunshine that had been saved in the slippers for a morning was pulled up at the moment, and it was full of warmth.

In a small building.

The two children sat on the sofa, playing with each other, and the winter noon sun was shining on their bodies.

Song Chunhong wore an apron and busily shuttled in the kitchen, glancing back from time to time.

That silhouette did make Wu Yuan be in a trance for a while.

In a trance, I remembered the original joke.

Fortunately, Song Chunhong was not on this channel at this time, and I saw him come back when I came back.

Then he shouted: "Dong's leg of mutton is here, hanging on the beam in the garage, you can take a look." ”

Wu Yuan slapped his thigh.

I was going to go back on the way, but I went to pay for it by the way.

As a result, as he walked, he patronized the brisk foot, and he was able to forget about it.

When I came to the garage, I saw the leg of mutton hanging from the center beam.

Tsk, bright red in color, and the meat is complete.

It seems that the knife work of the Dong family slaughtering sheep today is not bad.

Wu Yuan didn't reach out to take it, but first moved the simple desk on the corner of the garage to the courtyard.

This move, as soon as I turned around, I saw Rhubarb staring at the leg of mutton on the beam, salivating.

Touching the eyes of his master, he lowered his eyebrows, clamped his tail, looked around, and returned to his kennel.

Wu Yuan moved the desk to the courtyard in the sun.

Then he reached out and took out the leg of mutton and threw it on the desk.

When I reached out and touched the leg of mutton, there was still a remnant of warmth.

He took out the axe that killed chickens and ducks from the garage, and the axe fell with all his hands, which was simply abnormal.

Soon a leg of lamb is divided into several sections.

Immediately after that, the axe was attached to the leg of mutton bone, and the leg of mutton was delicately removed.

In the hands of a carpenter, an axe is much easier to use than a boning knife or something.

After all this, he divided the bones of the leg of lamb and the meat of the leg of lamb into a bucket by the well, and soaked it in the well water.

It wasn't until a soft voice of 'eating' came that Wu Yuan took some water from the well water that had just been hit, washed his hands, and then shook it into the house.

At the dining table in the house, the two children were already holding a bowl of noodles each, and their mouths were bald.

Only Song Chunhong was still standing waiting for him, and when he saw him washing his hands with the well water outside, he couldn't help but say, "Isn't it cold?" ”

After all, I washed the dishes by myself in the morning, and I was disgusted by the other party for using cold water.

Wu Yuan walked into the bathroom, wiped his hands, and said, "The well water that just came up is not cold." ”

The rice is fragrant egg noodles.

Drizzled with sesame oil, sprinkled with chopped green onions, and the cabbage leaves that Song Chunhong didn't know where to pick them.

It looks pretty good.

Rao is like this, Wu Yuan still couldn't help rubbing his hands and said: "If I knew, I would have come back early and boiled some mutton soup and noodles." ”

When Song Chunhong heard this, she couldn't help but apologize and said, "I don't know what to do, so I'll just eat it." ”

Wu Yuan nodded.

In fact, there are a lot of ingredients at home.

It's just that Mr. Song still treats himself as an outsider and doesn't arrange it casually.

Otherwise, the two big and the two small four people will never eat only one bowl of egg noodles.

Wu Yuan said while purping noodles: "You and your eldest mother stay here for dinner in the evening, and Uncle Xu and Uncle Li will come over." I just made that leg of lamb and killed another goose by the way. ”

Song Chunhong's chopsticks couldn't help but pause: "Don't bother, right?" ”

"What's the trouble, it's decided," Wu Yuan said undoubtedly: "Anyway, I have to do it, add two more pairs of chopsticks." ”

A bowl of noodles is finished.

Wu Yuan hunched over into the pigsty, and grabbed a big white goose with a lucky person.

Since the winter solstice, the pigsty is full of poultry.

So much so that the poultry manure is so stinky that it is really unsightly.

So many chickens, ducks and geese still have to be eaten quickly, otherwise before the end of the year, it will definitely be impossible to live here.

The big white goose was choked by the throat of fate, and could only flutter and scream in the house.

Fortunately, Wu Yuan didn't make it painful for too long, and weighed the weight a little in his hand.

Just raise your hand and put an axe down the package, let the big white goose be fleeting, and send it away.

In this way, the two dishes are one soup, and the cards for the evening meal are already available.

At least seven or eight side dishes have to be made up.

Song Chunhong rummaged in the refrigerator in Xiaolou for a while, racking her brains, and could only make up four or five things.

I had to come out and ask Wu Yuan.

Wu Yuan casually pointed to the garage and asked her to pick it herself.

Entering the garage, Song Chunhong looked at the entire wall of freezers and the rows of beams hanging on them, and was shocked.

Just this stock, let alone a meal.

Even a running mat that lasts for a day is enough.

Speaking of flowing water seats, the beginning of the wax moon is the most intensive time of the year.

In the first week of this lunar month, Wu Yuan could still be lazy and give money to let his father-in-law bring gifts.

Later, the closer you get to the end of the year, the more you can't escape.

Because there are too many seats, the old man can choke and run over alone.

So in the afternoon, the two of them really seemed to be two mouths.

Seamless matching, cut chopping.

When Liu Hui and Wang Feng came back together at four o'clock, the meal was ready, and they almost started directly.

After Wang Feng got out of the car, he didn't care about the fatigue of being pulled by Liu Hui for most of the day.

took the two children who were playing by themselves, and kissed for a while.

Wu Yuan took advantage of Song Chunhong's absence and came over to Wang Feng and said, "Auntie, stay and have a light meal tonight." Teacher Song, I've said it's all right. ”

Liu Hui also took the opportunity to help: "That's it, old sister, save the two of you from going back and starting a gang again." ”

After speaking, Wu Yuan didn't wait for Wang Feng to refuse.

got up and went outside, and said to Song Chunhong, who was busy with work: "Auntie agreed." ”

Song Chunhong didn't know that her mother and daughter were broken by him.

She was still addicted to this feeling of singing with Wu Yuanfu, and she didn't pull out.

Otherwise, as soon as Wang Feng came back, she pondered that it was time to go.

How could Wu Yuan take advantage of a loophole and break through each one.

It's almost time.

Wu Yuan went to the stove room as usual, and the two pots of the earthen stove were just used to stew goose and braised lamb leg meat in an iron pot.

As for the gas stove in the small building, after the noon pot noodles, Song Chunhong also used it handy.

With such a two-pronged approach, the fragrance soon overflows.