Chapter 13 New Recipe Vinegared Shredded Potatoes

Why don't you try a [Super God Vinegar Shredded Potato] first?

Anyway, this dish doesn't waste time, and you can let Zhao Ling'er help her try the dish here.

Thinking of this, Wang Tianhe picked up the potatoes on the side.

There were many depressions in the skin of the potatoes, but they did not affect anything, Wang Tianhe lifted the potatoes and began to peel them.

The whole process took only a few seconds, and the peeling of the potatoes was not interrupted at all.

He places the peeled potatoes on the cutting board while picking up the kitchen knife.

"Da Da Da..."

The kitchen knife quickly cuts and falls evenly on the cutting board, that is, in the blink of an eye, the potato becomes a thin potato slice like a cicada's wing, shining golden brown, which looks particularly beautiful.

In the next second, Wang Tianhe clenched his guess again and shredded the potato slices.

In the blink of an eye, these potato chips have all turned into shredded potatoes of the same size.

From picking up the potatoes to shredding the potatoes, it took Wang Tianhe less than three minutes.

This can make Zhao Ling'er on the side look stupid.

It was the first time she had seen someone cut shredded potatoes so well in such a short period of time.

Isn't this really a hallucination?

Zhao Linger had tried to cut shredded potatoes before, but...

At that time, I almost cut off all my fingers, and the shredded potatoes were of different sizes, and I didn't look appetizing at all.

After Wang Tianhe cut the shredded potatoes, he soaked them in a basin filled with water and turned on the stove.

At this time, the prompt of the system also appears.

[Please adjust the stove to medium heat, and add chopped green onion and garlic and stir-fry until fragrant.] 】

Wang Tianhe picked up the ingredient bowl on the side and poured it into the pot.

The chopped green onion and garlic are stir-fried in the pan, and the aroma is quickly stimulated.

【Didi, please add shredded potatoes and stir-fry.】 】

Wang Tianhe turned around and put the shredded potatoes into the pot.

Listening to the sound of "zela la", there was still some residual moisture on the surface of the shredded potatoes, and when they met the hot oil in the pot, they immediately had a chemical reaction.

Under the action of hot oil, the shredded potatoes soon broke off and changed color.

And Wang Tianhe was also stir-frying evenly and began to stir the spoon.

【Didi...】

【Adjust to the heat and stir-fry with balsamic vinegar along the edges of the pan!】 】

Wang Tianhe, who was familiar with the kitchen, found the balsamic vinegar bottle without even looking at it.

He bites the cap of the bottle with his teeth and drizzles the balsamic vinegar along the edge of the pot.

Then it began to stir up.

Soon, the aroma of vinegar reverberates in the back kitchen.

Wang Tianhe has been cooking for so many years, and it is indeed the first time that he has smelled such fragrant vinegared shredded potatoes!

Zhao Ling'er, who was standing not far behind Wang Tianhe, sniffed and suddenly said, "Huh? It smells like vinegar! ”

Wang Tianhe said without looking back while stir-frying on high heat.

"It's my newly developed cuisine."

"Huh? Are you sure? It smells so good, can I eat it? ”

"Of course, it's for you to eat, just so you can help me try the dishes."

【Didi...】

[Please turn off the heat, super god vinegar shredded potatoes, out of the pot.] 】

Wang Tianhe Qilin moved his arm, waved the spatula, and put the vinegared shredded potatoes in the pot into the plate.

Each piece of shredded potatoes in this dish is crystal clear and shiny, and there is no feeling of starch sticking at all.

The green onion is matched with the yellow shredded potatoes, which is yellow and green, and the match is very beautiful.

It is worth mentioning that Wang Tianhe also added a sliced millet spicy as a garnish to this plate of vinegared shredded potatoes.

In this plate of shredded potatoes, there is occasionally a piece of red millet pepper to decorate, which can really be called the finishing touch.

Looking at the plate of vinegared shredded potatoes he made, Wang Tianhe clapped his hands with satisfaction.

Then he came to Zhao Ling'er with a plate.

Zhao Ling'er tilted her head and couldn't help swallowing her saliva: "Wow, this vinegared shredded potatoes look delicious!" ”

"Aren't you hungry? Then eat it quickly. ”

"Good!"

After speaking, Zhao Linger picked up the chopsticks and made a look like she was about to move.

She picked up her chopsticks and took a bite of shredded potatoes.

As soon as the shredded potatoes entered the mouth, a mellow aroma of potatoes emerged.

After chewing it carefully, the shredded potatoes finally burst out with a sour and spicy taste, and the vinegar taste is also moderate, and there is no choking feeling at all.

It's delicious!

Zhao Ling'er raised her head with a happy smile on her face.

"It's delicious, it's delicious!"

"Although this vinegared shredded potatoes are simple, I have indeed eaten the most delicious shredded potatoes."

"Not only is the shredded potatoes evenly cut, but the balsamic vinegar has a moderate taste, and the sour is a little spicy, which is really delicious!"

Wang Tianhe saw that Zhao Ling'er was satisfied, so he turned around and made an egg fried rice for her.

It didn't take long for a portion of egg fried rice with all the color and flavor to come out of the pot and lay it on the side of the shredded potatoes.

Zhao Ling'er saw that Wang Tianhe had made himself egg fried rice again, and at this moment she couldn't help but have starry eyes.

"Wow, that's so good, and egg fried rice!" Zhao Linger said happily.

Wang Tianhe smiled: "Aren't you usually eating enough?" I'm afraid you won't have enough to eat! ”

"Cut, I'm not as good as you say!" Although she complained, after Zhao Ling'er finished speaking, she picked up the chopsticks and began to feast.

It didn't take long for her to eat all the vinegared shredded potatoes and egg fried rice on the table.

After eating, she patted her belly with satisfaction, looking hearty.

"It's full!"

Ye Chen watched Zhao Ling'er eat so much, the corners of his eyes twitched slightly, so he asked tentatively.

"I said that you celebrities are so casual about body management?"

Zhao Ling'er glanced at Wang Tianhe: "I said, how do you talk about this topic when people are eating?" ”

Seeing Zhao Ling'er pouting resentfully, Wang Tianhe only felt very cute.

He shrugged his shoulders and began to clean up the kitchen with his cleaning tools.

Zhao Ling'er sat on the dining chair, dangled her feet and looked at Wang Tianhe, and asked.

"I wonder why you chose to be a chef in the first place."

Wang Tianhe, who was cleaning up the kitchen, was stunned, then stopped his movements and turned his head, and said with a wry smile: "There is a good saying, mastering a woman's stomach is equivalent to making a woman fall in love with you, but unfortunately there is no woman who has fallen in love with me until now." ”

"Are you single?" Zhao Ling'er was a little surprised.

"Otherwise, how could I stay on the crew all year round?" Wang Tianhe shrugged his shoulders and said helplessly.

"I'm single too!" Zhao Linger said with a smile.

Who knows, Wang Tianhe pouted: "You are single because you don't want to find a boyfriend, I am single because I can't find a girlfriend!" ”

Zhao Ling'er laughed out loud when she was amused by Wang Tianhe's words, and then asked.

"I said you have such a good craft, why don't you go and open a restaurant?"