That night, Zuo Qiongqiong ate melons on Weibo for an hour before she thoroughly digested Shi Jia's matter.

Shi Jia's eldest brother is referred to as Lao Wang, who was originally a phoenix man, and when he reached middle age, he was a little restless.

fell in love at first sight when he saw Shijia's live broadcast, spent a lot of money, and became Shijia's big brother.

Later, after Shi Jia and Suifa APP terminated the contract, they also followed to other platforms, and the position of the first brother on the list remained unchanged.

Then the two of them mixed together, until Lao Wang's wife felt that her cosmetics were getting less and less, and then she knew that Lao Wang was eating outside.

She sent a private detective to follow Lao Wang every day, and then found the house rented by Shi Jia, rushed in directly after Lao Wang left, and also opened a live broadcast to let the two read the book of repentance.

Now it is said on the Internet that Lao Wang has been kicked by his wife, and his position in the factory has also been lost.

And Shi Jia was terminated by the rice cake live broadcast, and the impact of the trouble was too great, and now there is no company to ask for her.

"Mr. Lu, do you think this looks like a cool script? Sure enough, art comes from life! ”

The next day, Zuo Qiongqiong couldn't help but share it with Lu Qingze.

Mei Hongmin usually doesn't read these gossips, and the two small groups around her can't understand it, and Lu Qingze is the only one who can discuss these things with Zuo Qiongqiong.

Lu Qingze knew the direction of the matter when she said the third sentence, but he still listened to her patiently.

"It's very cool, the other party didn't forgive that old Wang, it's more reasonable."

Zuo Qiongqiong nodded, looking like she had found a bosom friend, and she couldn't wait to hold Lu Qingze's hand, "That's it!" The love brain is going to go up the mountain to dig wild vegetables, and now the ones who dig wild vegetables have become Lao Wang and Shi Jia. ”

Lao Wang may still have some money, but Shi Jia's liquidated damages are not easy to make, and now they are all characters that everyone shouts about, so let's pay off the debt slowly in this life.

Lu Qingze was stunned for a moment and asked, "Why are you digging wild vegetables?" Is she coming to the mountains too? ”

This question really broke Zuo Qiongqiong's music, didn't the other party even know about this stalk?

"It's not really digging wild vegetables. Wang Baochuan and Mr. Lu, you know, right? She has been digging wild vegetables for Xue Pinggui for more than ten years, so now she says that the love brain has to endure hardships, that is, to dig wild vegetables. ”

"So that's ......" Lu Qingze looked at her crooked eyes with a smile, and couldn't help but hook the corners of his mouth.

Zuo Qiongqiong smiled and read the comments on Weibo for a while, and then suddenly spoke: "By the way, Mr. Lu, you are also a wealthy family, do you watch the show every day?" What kind of family marriage, the love and hatred of the older generation and so on? ”

Through the past two days of getting along, Zuo Qiongqiong found that Lu Qingze was not as difficult to speak as he seemed on the outside, but was gentle and polite.

It's not like Lu Qingye's overly funny, nor is it like He Yunzhou's convulsions.

Approachable and polite, otherwise Zuo Qiongqiong would really not be familiar with him.

--

Today, Zuo Qiongqiong is going to make scallion oil chicken, the weather is hot, either boiled or stewed, the appetite is not very good, so change to another way to eat.

At ten o'clock, Zuo Qiongqiong pushed Lu Qingze into the kitchen and prepared a mask for him.

"Put it on and inhale a little less fumes."

"Thank you." Lu Qingze didn't shirk either, and after putting on the mask, he gently pinched the bridge of his nose.

Zuo Qiongqiong took a deep breath and patted her small breasts.

That's right! How can such a handsome face be acceptable if it gets old because of the oil smoke!

When Zuo Qiongqiong was a food blogger in her last life, she saw a statement issued by an expert, saying that oil smoke will make people age faster.

She can't keep the range hood on all the time while shooting videos, and the noise from the range hood will affect the viewer's viewing experience.

So every week, I have to go to the beauty salon to take care of my little face.

But now that I've crossed over, people have become rough, and even if there is no maintenance, the original owner's skin is still very good.

Of course, it may also be because the original owner is still young.

made an OK gesture with Wang Huiling, and today's live broadcast officially began.

"Good afternoon, family! The weather is really getting hotter and hotter, today we are making a different dish and a few refreshing side dishes......"

Zuo Qiongqiong prepared meat dishes first.

Chicken thighs in a pot under cold water, add green onion and ginger cooking wine to remove the smell, boil over high heat, remove the foam, turn to low heat and cook, about ten minutes.

Put the chicken thighs directly into the ice water, so that the chicken skin will be crispy and the taste will be better.

Mix a sauce, light soy sauce, oyster sauce, sugar and salt and stir well.

Fry a scallion oil in a hot pan, add green onion ginger and shallots, fry slowly over low heat, fry the green onion and ginger dry, and the taste of scallion oil wafts out.

Remove the chicken thighs from the ice water and tear them apart, add the sauce and stir well, then drizzle the scallion oil on them.

"Qualified family members can put a little sesame seeds, and it will taste more fragrant, because I have the conditions, I will come to a little."

[I finally saw a simple dish, I can try it at noon today!] 】

[Sister, try it, if you succeed, maybe I will succeed!] 】

[I think I was a weasel in my last life, and I really like chicken......]

[Then I may have been a weasel to death in my last life, I feel that the chicken is so fishy, and I don't like it except fried chicken......]

Zuo Qiongqiong happened to see these two comments when she read the comments, and she could only hold back a smile: "Okay, if you don't like to eat chicken, you can take a look at our beef, it's fat and delicious!" ”

This cold dish is also very simple, Zuo Qiongqiong was very brainy when thinking about today's recipe yesterday.

decided to make chicken, and Mei Hongmin wanted to use the pork ribs to stew soup, so what kind of meat dishes should I prepare?

Then she saw a dish of beef mixed with coriander.

It just so happens that the coriander in my small vegetable garden grows just right, isn't this a coincidence?

Slice the beef, add cooking wine, light soy sauce, dark soy sauce, salt, starch and egg whites, and marinate for a few minutes.

"Why add an egg white? I've said this question many times, and the next question ......"

Stir-fry chives, ginger and garlic, millet spicy and green pepper rings in hot oil, add chili powder, white sesame seeds, light soy sauce, aged vinegar and oyster sauce to taste, stir well and set aside.

Heat the oil in the pot and slide the beef you prepared just now, "The heat at this time is very important, don't fry the beef too old, otherwise it won't taste good." ”

"Stir-fry the beef into the sauce we just prepared, and finish with a handful of soul coriander!"

There is no one in the family who doesn't eat coriander, so Zuo Qiongqiong put a lot, and this move immediately made the audience in the live broadcast room unhappy.

[When I have money, I must pull out all the coriander in the world! 】

[When I have money, I will definitely catch people all over the world who don't like to eat coriander to grow coriander!] 】

This battle between coriander is even more powerful than the sweet and salty battle between tofu brains, and until the end of today's live broadcast, the screen is still talking about whether coriander is fragrant or smelly.

Zuo Qiongqiong had no choice but to come out and persuade her: "If you like to eat coriander, you can put a little more, and if you don't like to eat coriander, you can not let it go!" ”

She sent Wang Huiling to the door, copied today's live broadcast to her, and waited for her to cut out a prototype first, and then make the final improvement herself.

Just as he turned around to go back to eat, the horn of a car suddenly sounded behind him.

A red Ferrari, this kind of thing cannot be said to be uncommon in the village, it can only be said that it is very rare.