After all the meals were ready, no one outside had come back, so Zuo Qiongqiong sent a few things to Ma Yifei first.

The other party was sitting in the corner, adjusting the lens.

As a food blogger, Zuo Qiongqiong can see that her angle and equipment are very professional.

"Are you filming a video?" Zuo Qiongqiong asked.

Ma Yifei's eyes lit up immediately when she smelled the fragrance of rice, "This is the first time I've eaten the rice made by the young lady, of course I need to record it!" ”

Zuo Qiongqiong carefully put the food on the table, and said with a smile: "You haven't eaten yet, so you have so confidence in me?" ”

"Of course!"

Ma Yifei brought her ancestral bowl today, and now it is loaded with rice, which looks very spectacular.

She looked at it, and first sandwiched a piece of braised pork.

The meat was so soft that it almost broke when I pinched it with chopsticks.

The color looks ruddy and shiny, and when carefully placed on top of the rice, the white rice grains immediately stick to a layer of oil.

This piece of meat is relatively large, and ordinary people will definitely not be able to eat it in one bite.

But she is certainly not an ordinary person, she has a long mouth, and she stuffs a whole piece of braised pork into her mouth, which melts in her mouth, with a soft and glutinous taste and a meaty aroma.

The pork skin and fatty parts are fat but not greasy, and the lean meat is also not firewood and will not stuff the teeth.

Another big bite of rice is really super enjoyable!

Zuo Qiongqiong saw that her eyebrows were crooked because she was satisfied, and she knew that this braised pork was super successful.

When making braised pork, you should pay attention to the heat and simmer for more time, which is the key to softness. Before stir-frying, the fat in the fatty meat should also be stir-fried out, so that it can be fat but not greasy.

Ma Yifei felt that this bite of meat was satisfied.

This is what people who are tired of the day should eat, how long has it been since they have eaten such delicious food? Sure enough, nothing is as good as pigs, not only beautiful but also delicious!

Zuo Qiongqiong heard Xiaobo calling her, so she recommended the fish soup to Ma Yifei, "You remember to drink this soup while it's hot, it may be a little fishy when it's cold." ”

As soon as she turned around, Ma Yifei picked up the bowl in front of her, and there was a small piece of fish meat in it, which was the location of the most delicious fish belly.

There are no fish bones, and it melts in your mouth.

This small piece of fish is really a bit unpleasant, Ma Yifei decided to take a sip of soup first, and add another one later.

But why is there so little of this?

The fish soup is pale white, not particularly white, but at first glance it looks like a broth, and the feeling of drinking it is not very technical and ruthless, it is the taste of the fish itself.

I can taste it and put some spices to remove the smell, and a little salt to taste.

Ma Yifei wants to have another bowl after drinking a bowl, even if she drinks this soup every day, she will not feel tired.

"Boss, another bowl of fish soup!"

While waiting for the fish soup, Ma Yifei stretched out her chopsticks to the chicken nuggets, which also looked very delicious, and you could see some dried chili flakes from time to time.

She originally thought it was for decoration, but she didn't expect it to be real.

The first bite of the chicken tasted and after tasting it carefully, the spicy taste came up, and people couldn't help but want to drink some water and eat a bite of rice.

This dish is very delicious, and the spicy taste is relatively short-lived, and it will not be spicy all the time, which makes people feel sick to the stomach.

Just tasted three dishes, it's three different flavors.

Children may prefer soft and glutinous braised pork, elderly people who pay attention to health care order fish soup, and young people who are in a hurry are the best to have a chicken serving.

Ma Yifei ate most of the bowl of rice, and then she realized that she was only caring about eating it just now, and she didn't have time to introduce it in front of the camera.

Thank you for your tips and your recommendations! (I'm a little tired, I'll send a thousand first, and make up for it during the day.)

(End of chapter)