When Zuo Qiongqiong got up the next day, Aunt Zhou had already dried the beans.

To prevent flies from being attracted to her, she also covered it with a layer of mesh.

Today's big sun has a breeze, and Zuo Qiongqiong feels that the day will almost be dry.

At noon, I received the lychee sent by Wen Shuning, and the concubine who had just been on the market smiled, with a little red in the green.

The two little balls poked and poked with their hands curiously, "Auntie, it's so cool!" ”

"Auntie, isn't this unripe?"

"This lychee is green, and now it's ripe, I'll peel it for you to taste."

The concubine laughs at the lychee fruit, the skin is thin, the core is small, the flesh is sweet and slightly sour, and the juice is particularly rich.

Two lines of poetry by the Tang Dynasty poet Du Mu: "When a concubine laughs on a ride in the red dust, no one knows that it is a lychee." ”

This sentence gives this breed the name of the concubine smile.

In order to ensure the freshness of the lychee, the whole process must be transported in the cold chain, otherwise the taste of the lychee will change day by day.

There is a small mark in the middle of the lychee, which is the thinnest part of the lychee peel, pinch both sides of the lychee with your thumb, and with a little force, the peel will be split in half.

In the past, Zuo Qiongqiong was also stupid and skinned when eating lychees, and felt that it was very troublesome, but later went to the lychee garden and learned this method from the locals.

But even if Zuo Qiongqiong's peeling speed is fast, she can't keep up with the speed of eating two small dumplings.

Zuo Qiongqiong simply handed over the method to the two of them and let them study it by themselves, while she took the lychee to the kitchen and made a pot of lychee bayberry drink, which has been very popular recently.

It doesn't matter if you don't have bayberry at home, you can buy it directly at night, and it can be delivered in ten minutes.

Zuo Qiongqiong peeled and pitted all the lychees at this time, and I heard that the lychees without cores have been cultivated now, and I must try them if I have the opportunity.

This time, the bayberry lychee drink can't be sent to Lu Qingze alone, Wen Shuning also has to send it over.

She simply used the largest pot, and it was best to soak the cleaned bayberry in salt water for a few minutes, and the fruit fly larvae would crawl out.

Of course, eating it can be regarded as a protein supplement, and it has no effect.

Pour bayberry and a bowl of rock sugar into the pot, add enough water, boil over high heat, and cook for fifteen minutes, the water in the pot has turned rose-red, and it looks full of appetite.

At this moment add the lychee meat, honey and turn off the heat.

The next step is to add enough ice cubes to each cup, and in order to enrich the taste of the drink, Zuo Qiongqiong also put a few slices of lemon.

"Sister Qiongqiong, is this lemon too late, can it still taste like this?" Wang Huiling asked.

She had the impression that it would take a while to simmer before it could taste good.

Zuo Qiongqiong explained: "Lemons will become bitter after high temperatures, otherwise our pot of drinks will become bitter. ”

She was responsible for filling the cup, Aunt Zhou was responsible for sealing it, and then let people put it in the trunk of the car.

Next, Zuo Qiongqiong has to open a small stove for some people.

Put the baby tomatoes in a pot of boiling water and cook for a few seconds, then peel them. Add a few plums and rock sugar to the pot, turn off the heat after boiling, and pour the tomatoes into it after cooling.

This should be put in the refrigerator, and it will be the most enjoyable to eat.

"Sister Qiongqiong, can you leave me a bowl of this?" Wang Huiling grinned, she likes to eat small tomatoes, this kind of cold and cold must be more delicious!

Zuo Qiongqiong turned on the fan and aimed at the plum soup.

"Of course you can, I've done a lot no matter what it is, and the next mung bean Adazi, you must like it too."

"What is Adazi?" Wang Huiling didn't understand.

Zuo Qiongqiong took out the mung beans from the refrigerator, put them in a pot of clear water, covered the pot, and said, "You can know it when you look at it." ”

The mung beans that have been frozen in the refrigerator are easier to get out of the sand, and she froze a lot in the refrigerator as soon as the weather got hot, and she took out a piece if she wanted to eat it, and it was convenient to cook.

Add tapioca starch and sugar, add hot water and knead into a dough, then knead into thin strips and cut into evenly sized pieces.

Wang Huiling held the camera and watched, and suddenly said: "That's how the pearls in the bubble tea are made." ”

"Yes and no. Brown sugar is used for pearls, and white sugar is used for Adazi, which makes the taste lighter. Zuo Qiongqiong explained.

Boil a pot of boiling water, pour Ada into a pot of boiling water, boil until it floats, then take it out and put it in ice water.

The boiled Ada is crystal clear, and when you look at it, you feel like a Q bomb.

A spoonful of Ada seeds and a spoonful of mung beans, served with smoothies and honey, QQ Bounce, sweet and relieves the heat.

After everything was ready, it was exactly half past two in the afternoon, tea time!

The small villa is closer to the Ji family's company, so Zuo Qiongqiong went to Ji's first and called Ji Jingqing when she was about to go downstairs.

There are so many things, she can't bring them alone.

The phone rang twice and was immediately picked up, and Ji Jingqing's cold voice came from there, "Hey? Who is it? ”

"Your sister!" Zuo Qiongqiong chuckled, and said quickly before the other party got angry: "Brother, I made an ice drink, and I will go downstairs to the company immediately, you come and pick me up!" ”

"You're downstairs at the office? I'll be right away! ”

After finishing speaking, he hung up the phone, not caring at all about the 'your sister' that Zuo Qiongqiong said just now.

I was going to go to Lu's in a while, Zuo Qiongqiong parked the car directly at the gate.

Before the engine was turned off, a security guard came over and knocked on her car window.

"Beauty, you can't park here."

Zuo Qiongqiong lowered the window: "Big brother, I'll stop for two minutes, and I'll leave when my brother gets down." ”

The security guard looked embarrassed: "It's not that I'm not accommodating, you stop here, I'm being deducted." ”

"Don't worry, you won't deduct it!"

Zuo Qiongqiong got out of the car and saw the tall man coming out of the building quickly, she immediately beckoned happily, "Brother, I'm here!" ”

The security guard just wanted to say whose family this is, and his tone was a little too big, you said that if you don't deduct the money, you won't deduct the money? As a result, I saw that Xiao Ji always ran in front of the girl, and his tone was very gentle.

"Why are you here on such a hot day? Call me directly, I asked people to take it off next time, it's very hot in the kitchen. ”

Zuo Qiongqiong opened the trunk, "It's not hot, I'm just going out, so I'll deliver it myself." ”

"This is thirty cups of bayberry and lychee ice drink, ten servings of plum tomatoes, and ten servings of mung bean soup, have you brought someone? Ask them to help move it. ”

The security guard was very discerning and stepped forward: "Mr. Ji, let me help!" ”

Zuo Qiongqiong told her to be careful about scattering, and after all of them moved out, she said: "This big brother is very good, let me park, don't deduct his salary." ”

When his sister saw that she didn't say anything else, but told someone else's salary, Ji Jingqing snorted coldly.

"Don't dare, listen to the second miss."

Zuo Qiongqiong pouted: "Are your parents still busy, you should put that little tomato and mung bean soup in the refrigerator first, otherwise it won't taste good." ”

At the end, she added: "I've done so much, and I've sent it to you." ”

Ji Jingqing grimaced: "Lu Qingze didn't have it?" ”

Zuo Qiongqiong nodded: "No, didn't you see it?" The trunk is all empty. ”

His face softened, and he touched her head: "Okay, it's hot, let's go home." ”

Thanks to the wind and rain Baozi for the 100 reading coins, thanks to the indefinite sleep Baozi for the 1176 reading coins~~