Cheng Rin suppressed his anger, but in the end he didn't bother with Li Xueru, a little girl, watching the judges trickle down the soy milk in the bowl, and said with a smile: "Judges, I don't know how Cheng Mou's bowl of soy milk should be scored?" ”

Now even Cheng Rin has to admit that Zhouzhou has put a lot of pressure on him, from the moment he eats edamame tofu, his name as the 'Holy Hand of Tofu' is very likely to be taken away by this young man, this is his biggest source of wealth, those famous monks and ancient temples in the old monks and nuns, handsome little monks and pretty little nuns can not care whether he is on the list of Qinxing weapons, but they will care very much about who is the best chef in the world to make tofu dishes.

It is easy for monks to make money, so it is also very easy to earn money for monks, and it is said that the characters on the diligent weapons spectrum all regard money as dung, so first of all, because they have money, if they cut off their financial resources, try it? They're all going crazy!

'That's not going to be easy......

Old man Zhang Zhouxuan looked at Wu Jiuyu, among the judges present, the two of them had the highest prestige, but they were also fans of Zhouzhou, this score is difficult to beat......

Speaking from the heart, just with Cheng Rin's soy milk, even the most picky Wu Jiuyu can't find a problem, if ten is a full score, Cheng Rin should be ten points, if one hundred is a full score, it is a loss of conscience to give someone a ninety-nine.

But if you give a full score now, the pressure on Zhou Zhou will be too great, what if you miss out because of this, how many genius chefs have had a smooth journey, and because of a failure, they have a knot in their hearts, and finally become passers-by?

Even if it is not selfish, Cheng Rin is already in his forties, and for many years, the ranking of the Qinxing weapon spectrum has fallen off the tail of the car, which can be said to be the end of the potential, and Zhou Zhou is only in his early twenties, and the future is unlimited, even if it is for Huaxia Qinxing not to lose a genius, the two do not want to announce in person that the soy milk made by Cheng Rin can get full marks.

And how ugly is Cheng Rin's beard...... Master Zhou is different, young and a little handsome, can make money and cook small dishes, not to mention girls like Li Xueru and Su Rou who don't have a boyfriend, even the eldest sister Gu Xiangyu, who still has the charm of the seven girls in Huizhou, is biased towards Zhouzhou's side, obviously feeling that Cheng Rin's soybean milk is perfect, but they keep silent one by one, pretending not to hear Cheng Rin's question.

"Hehe, are you all stupid, why don't you answer my master's words?

The master also said that I was stupid, hehe, I think you people are more stupid than me......"

Niu Yong saw that these judges were 'stupid' and didn't speak, and suddenly felt full of confidence, it turned out that there are many people in this world like me, most of them are fools who don't know how to speak... I understand what the master is saying......

"Hehe, Master Cheng has been working on this hand-grinding soy milk for at least thirty years, right? The bean water falls together, the grinding is broken, the simmer is slow, and the oil is steamed! If I'm not mistaken, this is the trick of Master Cheng's hand-ground soy milk. ”

Unexpectedly, it was Zhou Zhou who spoke first.

Zhou Zhou gently put down the bowl in his hand, nodded and exclaimed: "A porridge, a meal, a water and a pulp, it looks like it is just the most basic cooking skills, it seems to be very simple, but why not the most difficult?"

Let's just say this soy milk, I'm afraid not many chefs will look at it, even if it is to be served to guests, most of them are for apprentice chefs to do, if you can still not use ready-made soy milk powder, do not use a soy milk machine, it is already very rare.

How many people can study a hand-ground soybean milk to such an extent like Master Cheng?

So, in my case, Master Cheng's hand-ground soy milk is perfect and you can get full marks! ”

Zhou Zhou did not turn on the 'myth on the tip of the tongue' function at the moment, and with the taste level of a special chef, he enjoyed the most delicious soy milk that he had tasted in two lifetimes, and he sincerely appreciated it.

Old man Zhang Zhouxuan frowned: "Xiao Zhou, after you think about it, Master Cheng's soybean milk is indeed very good, but when it comes to perfection, full marks or something, is it an exaggeration?" There are no perfect people in this world, so how can there be perfect food?

Also, you are the one who participates in the fight, how can you score the other party, this is not in accordance with the rules. ”

Wu Jiuyu looked at Old Man Zhang Zhouxuan, then at Zhou Zhou, and then nodded: "What Old Man Zhang said this time is right, it is not in accordance with the rules. ”

Zhou Zhou said with a smile: "Two old men, there is nothing unruly to say, good is good, this is just what I said in my heart." ”

"This makes Lao Cheng a little unexpected, Master Zhou, you... You're a good person, no wonder even this 'poisonous snake' surnamed Wu wants to defend you. ”

Cheng Rin looked at Zhou Zhou carefully, and finally showed an appreciative smile: "Thank you for what you said just now, but fighting vegetables is fighting vegetables, although I am a little moved by what you just said, I won't let you go because of this... Since you say so, you are admitting defeat? ”

Everyone shook their heads secretly when they heard this, Master Xiao Zhou is just too kind, and he doesn't want to think about who is on the diligent weapon spectrum? These people don't even pay attention to the national culinary masters, maybe they don't value money, but they are all guys who attach great importance to fame, and the surname Cheng doesn't show his fangs?

"I'm afraid Master Cheng misunderstood, I didn't say I wanted to admit defeat?"

Zhou Zhou smiled: "Although your soy milk is perfect, how do you know that I can't make the same perfect soy milk?" This is a tie at best.

What's more, I once heard Mr. Zhang say that there is a taste in this world that can surpass perfection, that is, the taste of 'fly in the ointment, leaving regrets'......"

"What?"

Cheng Rin was stunned for a moment, and his stupid apprentice Niu Yong was even more stunned, "It's over, it seems that the master is really right, I... I should be a real fool, otherwise why can't I understand what this little white face is saying?

Hehe, no, the master doesn't seem to be much better than me, and he doesn't seem to understand. ’

"Master Zhou, you're fine, right? How can there be such a saying in the world, leaving a taste of regret and a fly in the ointment? You ......"

Cheng Rin suddenly turned his head to look at the old man Zhang Zhouxuan: "Old man Zhang, fighting vegetables is fighting vegetables, old Cheng, I think this young man is really good, you can't run the train with your mouth full and fool people casually!" ”

Old man Zhang Zhouxuan shook his head with a smile: "The surname is Cheng, is my old man this kind of person?"

Besides, I don't have the skills to say such things.

Tibetan capital... Do you know that senior?

My old man was also fortunate enough to hear him say with his own ears that although the taste of perfection is good, it is too perfect to become false and unreal.

So, if there is a fly in the ointment and a little regret, maybe it will be more true... That taste is called the beauty of imperfection.

It can also be said that it is because of certain shortcomings that chefs and diners can really find a certain kind of beautiful taste. ”