Huai Anren did not invite Zhou Zhou to enter when he walked into the kitchen of the dining car, so even if Zhou Zhou was the chef here, he had to abide by the rules of diligence and wait outside; At least for the time he borrowed the kitchen, Huai Anren was the owner of this kitchen.

At the same time, waiting outside were also with the old man Zhang Zhouxuan and others, and even the two big bosses, Su Rou and Cao Desheng, were sitting quietly in the dining car, like those passengers who watched the excitement, they were looking forward to Huai Anren, the 'challenger', who was more skilled in cooking compared with Zhouzhou, and at the same time prayed silently for Juan'er, hoping that she could recover her health with the help of two excellent chefs.

Zhou Zhou sat opposite Xiao Juan'er, and the little girl always had an inexplicable closeness to Uncle Shuai, so when the initial strangeness was eliminated, she began to be willing to say a few more words to Zhou Zhou, plus Zhang Cheng on the side, Zhou Zhou quickly learned some of Xiao Juan'er's preferences.

Xiao Juan'er had to drop out of school after she fell ill, and she only relied on drinking a little milk and eating some fruits every day to survive to this day; The beautiful little princess suddenly became yellow and thin, which made the former friends gradually start to stay away from her, and they still called her a 'weirdo' behind her back.

Anorexia brings not only physical pain, but also mental torture, Xiao Juan'er's temper began to deteriorate, and sometimes she would quarrel and lose her temper with her anxious parents because she was unwilling to eat, or she would stay in the room alone, and she didn't know what she was thinking.

"Oh, how boring it is to be alone in a room, and the little ones should go outside, bask in the sun, blow the wind, and roll happily on the grass......

Also, you can meet kittens and puppies outside, doesn't Juan'er want to make friends with them? ”

The light shone through the car window on half of Zhou Zhou's side face, and he was full of smiling and healthy smells of sunshine.

Chen Yan, Li Xueru and Chen Yuqi, who were sitting on the side, were stunned, and suddenly regretted that they didn't pull Chef Zhou out to bask in the sun before, and they were busy in the kitchen all day long, which was really hard and a little distressing.

Facing Zhouzhou's big brother, Xiao Juan'er seems to have more vitality as a child, and when she heard Zhouzhou's little cats and puppies, she suddenly became excited: "Juan'er is afraid of the sun, and she will shed tears when she shines on the sun, which is so uncomfortable." But I also have a lot of good friends in my room, kittens, dogs, bunnies, hedgehogs and bears......"

"So much? There are so many cute little animals in Xiao Juan'er's room? ”

"Yes, they are all puppets that my parents bought for me, although they don't move during the day, but at night they come to life like in the fairy tale, and they sing and dance with me.

But every time I told my parents, they would not believe me and would take me to the doctor. ”

"Master Zhou, look at this kid, he's talking nonsense again......"

Zhang Cheng looked at his daughter with some concern, her daughter must have hallucinated because of long-term malnutrition, otherwise how could she say such nonsense?

Hearing her father say this, Xiao Juan'er lowered her head, and the elated appearance just now suddenly disappeared.

"Daddy Juan'er, it's not right for you to say that, it's all said in fairy tales that little puppets will come to life at night, they will play with their little masters on beautiful nights, but they won't care about adults."

Zhou Zhou smiled: "Little Juan'er, is the big brother right?" ”

"Yes, yes, the big brother is a good person, only the big brother believes what Juan'er said."

Xiao Juan'er raised her head again, joy filled her little face, and her originally listless eyes seemed to be glowing.

"Hey......"

Zhang Cheng shook his head, he was very grateful to Zhou Zhou for comforting his daughter, but what was the use of this, if his daughter's anorexia could be cured by comfort alone, the doctors would have done it a long time ago.

Zhou Zhou glanced at Zhang Cheng with a smile, and suddenly said, "It's so fragrant, Xiao Juan'er, do you smell the fragrance?" ”

"Hmmm......"

Although she didn't feel much about the so-called aroma of food, Xiao Juan'er nodded obediently, and reluctantly smiled: "It's so fragrant......"

-----------------

Cai Lan, a talented man in Xiangjiang, known as the 'God of Food', once said that if he had the ability to make a delicacy disappear completely, he would definitely choose hot pot.

And this statement has been agreed by many chefs.

What is a hot pot? It's a messy stew of all kinds of different bases, and all kinds of flavors are mixed together, and it all depends on luck whether it tastes good or not, and there is no need for a chef.

There is no need to pay attention to fire control and taste control, the fried knives have become decorations, carving and plating are completely useless, and the well-behaved kitchen is nothing in front of the hot pot, and has completely become a side dish room.

If all the restaurants switch to selling hot pot, the chefs will not all be unemployed? What kind of special chef national master, all become the handyman of the side dishes?

Therefore, there is a saying in Qinxing that 'high chefs do not stick to the pot', and the pot here does not refer to a wok, a steamer, but a hot pot.

Even the old man Zhang Zhouxuan, a senior chef who is proficient in the eight major cuisines and embraces all rivers, can't look down on hot pot, and the hot pot in the south is still like this, not to mention the mutton pot in the north, this guy doesn't even use the bottom of the pot, just put the water on it, and then he has to use mutton to make a pot of water into mutton soup, and the side dishes are frozen tofu in addition to vermicelli, if there is no frozen tofu and leek flowers to enhance the flavor, there is no sugar and garlic that can be called the soul, this pot can still be eaten?

Everyone didn't expect that Huai Anren, who was so proud, was actually proficient in the production method of hot pot soup base; Compared with the hot pot elsewhere, the mountain city hot pot is still more distinctive, these insiders have eaten it a few times, what is the importance of the mountain city hot pot? The particular thing is that the soup base is not out, and the aroma is blowing!

Just like the mountainous city that is so complex that the Beidou satellite is confused by the geographical environment, the taste of the mountain city hot pot is also extremely complex and changeable, the first thing that comes to the face is spicy, but before you are stimulated to sneeze, there is also a fresh hot hemp smell that will instantly lock your mouth and nose, and the spicy taste is not the ultimate pursuit, you must feel the final wisp of fresh fragrance when the diners have just played a stunned kung fu.

Numb, spicy, and fragrant will dominate everything, no matter what ingredients you put into the pot, you will eventually complete a feast on the tip of the tongue under the guidance of these three flavors, whether it is winter or summer, diners will eat until they sweat profusely, cry out in their mouths, but will also touch their stomachs and look forward to the arrival of the next hot pot feast.

I've never heard of Huaijia Yimai making hot pot? But why did the soup wafting out of the kitchen taste so authentic, and the people from Shancheng among the passengers even changed color slightly, because they first found that the soup made by this chef Huai was purer than the time-honored hot pot they had eaten in their childhood!

Cui Zhengshan raised his eyebrows, and at first glance, he didn't look at Zhou Zhou, but at Huai Anren, who was walking out of the kitchen with a small copper pot......