Chapter 65: Turning Water into Ice
"Oops! The boy thanked the old lady for his grandfather. As he spoke, he knelt on the ground and kowtowed.
This is a sincere and sincere thanks, and I am willing to kneel down to the old man.
After all, how can the master be so good to his subordinates?
Even when the Wang family was down, he just didn't beat or scold his subordinates, and he definitely didn't think about his subordinates in everything.
Wang Lung heard that the old lady cut the deer's leg and asked Junli to take it back to his father, and he was grateful, although the deer was beaten by Junli, but where are the people still having human rights? Everyone belongs to the Lord's family, what else can belong to oneself?
I was moved, and I also came to the old man and knelt down with a 'poof'.
"Thank you for the old lady's reward, in the future, my Wang family will definitely go to the soup for the main family, and I will not give up." After speaking, he also kowtowed.
"Hurry up, hurry up! What's going on with you two?
The deer was beaten by this kid, and I just borrowed flowers to offer Buddha. The old man stepped forward and helped the two of them up.
"Go quickly, go early and come back early, Wang Lung will continue to work quickly, waiting for the meat to be cooked." The old man urged.
Han Yun, who has such a good ingredient as venison, also has itchy hands, so he said to the old lady: "Grandma, mother, auntie, let me make venison today, I'll make a red stewed venison for you to taste."
"My old granddaughter wants to make us something to eat, and I can't wait for it, today you two will help her, and see what kind of flowers she can make, hehe......" The old lady said happily.
"Well, let's listen to my mother, let's see what waves she can make!" Han also smiled dotingly.
"Gotcha! You're good to go! After Han Yun finished speaking, he began to cut the venison.
Cut the meat into two finger dice pieces, pot under cold water, add cooking wine, green onions, ginger slices, and blanch; Skim off the foam when the water boils, remove the venison, and control the water; Then fry the sugar color, fry the soup with sesame oil to make it look better, put the sesame oil in the pot, put the yellow rock sugar when the oil is hot, break it with a spatula, heat the sugar and stir until it is amber, put in the venison and stir-fry; Add the green onion, ginger, small chili, garlic and angelica to the pot and stir-fry, add the liquor, continue to stir-fry, the aroma of the wine will spread all at once, and the fragrance will fill the courtyard.
Mutton is affordable, cook hand-grilled meat in a big pot, get some garlic sauce, and eat leek flowers with ingredients.
"Grandpa Zhang, Grandma Zhang, I'm back!" Before the door opened, Sun Wenjin's shout sounded outside.
"What do you eat at night, it's so fragrant?" Sun Wenjin pushed open the door and smelled the aroma of food, and sniffed hard a few times after speaking.
"Wen Jin is back? You're really blessed, eat red venison tonight, hand-grilled mutton, come in. The old man said with a smile.
"Grandpa Zhang, this is a gift that my father prepared for you and Grandma Zhang, blame me for being ignorant and taking the liberty of disturbing, I hope you don't be weird." Sun Wenjin carried a few gift boxes and put them on the table in the courtyard.
"What's the blame? If you don't come, I'll blame you, I'm happy to come, and it's lively when there are many people.
Ha ha...... Just think it's home, don't see it! After the old man finished speaking, he patted Sun Wenjin on the shoulder and said.
Sun Wenjin responded: "Hey! Thank you, Grandpa Zhang, then I will treat this as my home! ”
After eating the delicious red stewed venison, the family gathered in the courtyard to witness how Han Yun turned a basin of water into ice.
Take a basin and fill it with water, add saltpeter to the water, and stir constantly.
Saltpeter is easily soluble in water, and when it melts, it continuously absorbs the heat in the water, and the temperature of the water will drop, and it will slowly freeze, and all the water will solidify into ice after standing for a period of time.
"Wow, that's amazing!
Han Yun, will you turn stones into gold?
No, it's a bit of water into ice.
If this is a pot of ice in the summer, how can it be sold for 180 yuan, this is a profitable business! "Sun Wenjin has opened his eyes today, it's amazing.
In modern times, the use of saltpeter to make ice is just a little common sense that everyone knows, but in ancient times, it was a miraculous existence, after all, they didn't understand any chemical reactions.