Liao Jiayan: "Finally, just squeeze it with salad dressing." ”

After listening to Jiu's arrangement, he squeezed the salad dressing on top of the vegetables according to what Liao Jiayan said.

After completing the last step, listening to Jiu holding the vegetable salad he made, he carefully admired it: "It's so beautiful, I feel like I work in a five-star restaurant." ”

Especially when Liao Jiayan taught him to arrange the plate just now, he knew what it meant to be graded, and he went up at once.

Tingjiu looked up at Liao Jiayan and couldn't help but give her a thumbs up: "Sister Liao, you are really amazing." ”

"Mine is done, too." After Liao Jiayan squeezed the salad dressing up, she just finished her own portion.

She put a little more thought into it than Tingjiu, and the cucumbers were divided into several shapes to cut, so that the presentation effect would be better.

Tingjiu put the finished salad back in the kitchen, and seeing that Qi Yan was still tossing the pot of meat, he couldn't help but step forward to take a look.

"How long have you been simmering this meat, and it's still not good?"

I don't know why, Tingjiu originally had no malicious intentions, but just asked kindly, but Qi Yan was a little uncomfortable listening to it.

"Didn't you see that the pot wasn't boiling yet?" She responded with some impatience.

She just added some water to it, how could it boil so quickly.

Tingjiu came over curiously, and when she saw that she was cooking on a low fire, she couldn't help but complain: "My sister, can't you turn up the heat a little more?" What about boiling frogs in warm water? ”

[Xiao Jiujiu has such a good temper, it turns out that he will also scare people, hahaha]

[Boiled frog in warm water hahaha, I'm going to die of laughter, I've learned it, this connotation technology has to be our little Jiujiu]

[Yes, yes, yes, that's it, but no one will get used to this Miss Qi, can't bear it, no need to endure it anymore]

[Help, come to a mouth, treat Qi Yan for me]

[People listened to Jiu's kind reminder, her attitude, is it Xiao Jiujiu's fault that the pot is not boiling, what is impatient, why doesn't she spill anger on the pot]

[Old man in the subway, look at your phone, understand? ] 】

Tingjiu couldn't stand it anymore, so he directly turned up the firepower for her.

Qi Yan: "......"

After the pot boiled, Qi Yan took the empty plate and prepared to pack the meat.

Listening to Jiu, he saw that the meat in the pot was still white and colorless, and he really didn't see what this had to do with braised pork.

Before she put it on the plate, Tingjiu couldn't help but remind: "Don't you make braised pork with soy sauce?" ”

Although Tingjiu can't cook, he has seen his mother cook braised pork when he was at home, and he probably knows some knowledge.

Hearing Jiu say this, Qi Yan knew that she had forgotten this step.

She put down the spatula in her hand, grabbed a random bottle of soy sauce from the seasoning area, and poured it into the pot.

Qi Yan put down the soy sauce, then picked up the spatula and turned it evenly, but she didn't see any effect, so she picked it up again and wanted to add more.

Tingjiu happened to see the label on the bottle at this time, and immediately stopped her from pouring it in.

"What are you doing?" Qi Yan looked at him with some displeasure.

"No, that's light soy sauce you added."

Qi Yan: "Don't they all look the same, what's the difference?" ”

"Light soy sauce is used to enhance freshness, and dark soy sauce can color the meat." Hearing Jiu find the soy sauce and stuff it into her hand, she said with some frustration: "I thought your cooking skills were so good, but I couldn't tell the difference between raw soy sauce and dark soy sauce." ”

“……”

[Laugh at me hahaha, Qi Yan, this little white doesn't know as much as Xiao Jiujiu]

[This family is gone, Xiao Jiujiu can't do it, hahaha]

[I take back the sentence that Qi Yan has a little cooking knowledge]

[Help, I haven't cooked before I know the difference between soy sauce and soy sauce, haven't I ever eaten pork and never seen a pig run, maybe the eldest lady's daily life doesn't need to touch these]

[At least look at the manual, my God, guess why the soy sauce is called light soy sauce, and why the soy sauce is called dark soy sauce]

[Family, I feel that Miss Qi's braised pork has been made for a century, and several dishes next door have been fried, why is she still braised pork? Oh, the little fire she started haha]

The director saw on the monitor that the three groups were almost complete their tasks, and he immediately invited the villagers who came to vote to sit down.

After settling down the villagers, while the food was not served, the director came to Meng Chuyuan's group.

He mixed in under the pretext of inspection, and just as the photographer was filming Lu Jinsen making salad, he walked up to Meng Chuyuan and whispered: "Teacher Meng, if you win in a while, can you let Qi Yan move back to live with you?" ”

When Meng Chuyuan heard the director make such a request, she raised her head in surprise and stared at the director.

"Why do you think I'm going to win?"

The director spoke very confidently: "I believe that your cooking skills will definitely crush the audience." ”

He didn't watch these episodes of the show in vain behind the scenes, he carefully observed that the Liao family sisters don't cook much, and they often eat those things, but Meng Chuyuan is different, basically every meal is not the same.

He believes that Meng Chuyuan will definitely win this competition.

He mentioned this request to Qi Yan at lunchtime, but it didn't help.

The program team was worried that the door-to-door shooting would bring trouble to the grandmother's family, and in desperation, he could only use this competition to hide people's eyes.

Meng Chuyuan shook his head and said with disgust: "Isn't your approach too kind?" ”

"I didn't have no choice but to beg you."

Listening to the director's request, Meng Chuyuan felt that it was still a little outrageous.

Meng Chuyuan tugged at the corners of her mouth, and she said without changing her face: "I didn't say that I would definitely help you." ”

She didn't think of this as a competition, she saw what kind of food she made casually, thinking that this dish was for the villagers to taste, so she used a little snack and made handmade meatballs.

The director feels that he has been seen by other guests for too long, and he may suspect that he has a shady show behind his back.

After a while, the director said euphemistically, "Why don't you think about it again?" This is really important for our program team. ”

"The results haven't come out yet, so it doesn't seem like a good thing for you to discuss this with me beforehand, right? What if the dishes I made didn't suit the villagers' tastes, and the other two groups won. ”

Ten minutes later, each group brought their own dishes to the table for the villagers to try.

For the sake of fairness, the program team completely disrupted each group of dishes, and then let the villagers choose according to their tastes after eating.

The guests watched their dishes being lifted and the villagers picked up their chopsticks to taste them, and they were all nervous.

When the villagers' chopsticks stretched out to the plate of braised pork made by Qi Yan, the audience in the live broadcast room also became restless:

[If I'm not mistaken, the braised pork was made by Qi Yan, right? 】

【Help!】 I'm starting to get nervous about the villagers.]

[Nervous for the villagers hahahaha, are you serious about the sisters in front? ] Isn't it nervous for Miss Qi?

(End of chapter)