Chapter 5 Don't just eat vegetables, you drink [ask for collection, ask for reading]

Many people don't know, but in fact, it is also particular about eating a big table and sitting at that table.

Young and young people sit together, old people sit with old people, middle-aged people and middle-aged people sit together.

Except for special reasons, you can't sit at the same table with a young and old.

In rural areas, there is a lot of attention paid to seniority, and most of them sit together in a generation.

Young people like to drink lively, and the same is true for middle-aged people, but it is not the same for the elderly, who rarely drink and mostly chat while eating.

Because they are old and far away, many people have not seen each other for a long time, and now when they meet together, they have endless words.

In addition to the old men, there are also women, and they are similar, at most with children.

When eating, children love to move, they can't eat much before they are full, and when they are full, they want to run out to play.

They also have to pay attention, for fear that the child will accidentally touch something.

"Cold Beef~"

Before the second course could be served, the fish was already finished.

After eating the taste of fish, many people can't help but look in the direction of the kitchen when they look at the empty plates.

When I saw the person serving the food coming, I immediately picked up the chopsticks and waited.

As the beef was served, the beef on the plate was instantly snatched up.

The person who didn't grab it held up his chopsticks and looked at the plate with only a little green onion left, and after thinking about it, he still picked up the green onion.

"Come, good grandson, eat beef, don't eat fish, look at your spicy, snorting."

"How is this beef mixed, it tastes so good."

"It's delicious, this beef is amazing."

"It tastes so good, this is made by that master, and this craftsmanship is too high."

In the hall, the bride's family and friends are also reminiscing about the taste of beef.

A lady sitting on the bride's right hand side said, "This is the master's dish, and it tastes so delicious." ”

"Little Momo, you know what?"

Hu Tao shook his head, looked at the empty plate and said, "Auntie, I don't know either." ”

"I'll ask your father-in-law later, look at the master he invited, it's your grandfather's eightieth birthday in a few days, and the chef who cooks hasn't been found yet, so I'll look for him to do it when the time comes."

Hearing this, the people sitting at a table were overjoyed.

Most of them are from the same village, and the relationship is quite good, if the chef is invited over, will they not be able to eat such a delicious feast in a few days?

"Yes, yes, your aunt is right, Xiao Tao, after dinner, ask your father-in-law to see the master he found."

"You can ask Wen Xuan later, maybe he knows."

When Hu Tao heard the words of his sister-in-law, he already had an idea in his heart.

Although she is not her own grandfather, but she is also within the five suits, and she can go to such an important event as his 80th birthday.

When the time comes, she will be able to eat such a delicious feast again.

Thinking of this, she nodded: "That's okay, I'll ask Wenxuan later." ”

"Let's make a let, the third course, fried tripe with chili."

Zheng Hexi served the food on a tray and found that several famous wine tanks in the village had not drunk for the first time.

He couldn't help but look at it twice, and found that the wine bottle was still the same wine bottle, and there was still so much wine in it.

There was still so much wine in the cup when the fish was served just now, but this is the third course, and the wine in the cup has not decreased.

"Don't just eat food, drink wine."

Hearing Zheng Hexi's words, a person of the same age as him held the dish and said, "This dish is so delicious, who still drinks." ”

"That's it."

Hearing this, everyone nodded, and their eyes looked directly at the chili fried tripe in his hand.

Seeing them like this, Zheng Hexi smacked his lips, Zheng Fei did a really good job.

He shook his head, these people are useless, and they don't even drink wine.

Don't say you're a wine vat in the future.

When he came to the table where Zheng Wenxuan was sitting, Zheng Hexi found that the wine on their table was not drunk.

Seeing the second uncle, Zheng Wenxuan asked, "Second uncle, who made this dish, it's too delicious." ”

"It was Xiaofei who did it."

"Dumbo? That Xiaofei? ”

"It can still be that Xiao Fei, the son of your Uncle Heyuan, the Xiao Fei who went to New West to learn cooking two years ago."

Hearing that Zheng Fei did it, one of the people on the table was stunned.

They and Zheng Fei grew up together, and they played very well from childhood to adulthood, and they also knew that he was going to learn cooking.

But they didn't expect that Zheng Fei, who went to learn cooking two years ago, would have such a high skill.

"Damn, this big seat was actually made by Brother Fei? Is this New West so good? I want to study. ”

"Obediently, I didn't expect that it was Xiaofei who made this dish."

"When did he come and how I didn't see him."

Several people were shocked by the news. They thought about a lot of masters just now, but they just didn't think of Zheng Fei.

When I heard that the big seat was made by my partner who had played since childhood, I felt a little confused.

One of them picked up a chopsticks of tripe and said, "Tsk, this taste is really amazing, Feige's craftsmanship is really high, this is the most delicious big dish I have ever tasted." ”

After being stunned, everyone smelled the smell of fried tripe with chili peppers, and they came back to their senses.

Back in the kitchen, Zheng Hexi told a few people about what he had just seen.

Hearing that no one drank the wine, Zheng Hedong put the next dish on the tray one by one and said, "Third child, you load the dishes here, I'll take a look." ”

Zheng Fei was still stir-frying the last dish, and he also heard Zheng Hexi's words, and a smile appeared on his face.

When Zheng Hedong came back from serving, Zheng Fei also fried the last dish.

Putting the dishes out, Zheng Fei took a towel and wiped his sweat.

Finally it was done, and it exhausted him.

"Xiaofei, you don't know, good guy, that plate, it's clean, and the food is too clean." Zheng Hedong said with a smile.

Zheng Fei laughed and said, "Since that's the case, let's hurry up." ”

"Okay."

"Five-spice roast chicken, salted prawns."

"Four happy meatballs, cold cucumbers."

As one dish after another came up, the scene instantly became lively.

"This roast chicken is so delicious, so delicious, it's the best roast chicken I've ever tasted."

"This saltwater prawn is also delicious, and it tastes really good."

"Come on son, this is your favorite prawn."

"Is it delicious?"

"Delicious~"

Zheng Fei came out of the kitchen and found that the yard was full of people.

Good guys, there are so many people, this can't be half the village coming, right?

At the beginning, Zheng Hedong told him that there were many people, and he thought that there were more than 20 tables, but this time there were more than 20 tables, and it was clearly more than 30 tables.

There are eight people at one table, and more than two hundred people at thirty tables.

Zheng Fei came to the pot where the mutton soup was stewed, and reached out to open the lid.

"Wow~"

A puff of white smoke with a slight smell of mutton rose up.

In an instant, the smell enveloped the entire courtyard and dispersed outside.

People who were cooking smelled this smell and subconsciously looked at the kitchen.

"Wow, that's so fragrant."

"Mom, I want to drink mutton soup, I want to eat mutton."

"Is this stewed lamb? It's so fragrant. ”

Looking at the whitened mutton soup in the pot, Zheng Fei picked up a piece of mutton fat chili pepper and put it in the pot.

As the mutton fat chili melts in the pan, the mutton soup also turns red and bright.

The red oil mutton soup is ready.